Continental Grain Company

MycoTechnology utilizes fungi-based food-processing platforms to transform the flavor and value of agricultural products. The platform can be used to solve a variety of challenges faced by the food, beverage, and flavor industries. MycoTechnology has released ClearTaste, an all-natural, GMO-free, organic bitter blocker that is Kosher and Halal certified. ClearTaste improves the flavor of various agricultural products. MycoTechnology also engages in fermenting agricultural products with strains of gourmet fungi. The company offers myceliated chocolate as well as robusta and arabica coffee beans. It develops and licenses technology to the industry to naturally improve the flavor of robusta and arabica coffee. The company was incorporated in 2013 and is based in Aurora, Colorado.

Agroberries is a vertically integrated company specializing in the production, marketing, and global distribution of fresh berries. The company operates fruit farms that cultivate a variety of berries, including blueberries, raspberries, and blackberries, among others. Agroberries emphasizes organic production by integrating sustainable agricultural practices to provide natural products to consumers. With a commitment to quality, the company supplies its berries year-round to a diverse clientele, including leading retailers across the globe.

Transforming the performance of protein powders through our patent-pending Ingredient Optimization process to increase sustainability and improve health outcomes.

Agot is a developer of computer vision systems tailored for the food service industry. The company focuses on enhancing the operations of food service brands by minimizing online order errors, increasing order volume and customer ratings, and improving the accuracy of pickup time estimates. Additionally, Agot provides actionable analytics that help enterprises address key operational challenges, ultimately streamlining processes and enhancing the overall customer experience.

Yuan Yao Nong Ye is a group of companies that mainly focuses on feeding raw materials in the agriculture and animal husbandry sector. It also has businesses in big data trade, biological fermentation, and industrial internet sectors.

Prenexus Health, Inc. is a company specializing in the development and production of natural prebiotic ingredients aimed at enhancing digestive health and wellness. Founded in 2015 and based in Gilbert, Arizona, Prenexus Health focuses on creating branded prebiotic ingredients for use in functional foods, beverages, and dietary supplements. One of its key offerings is XOS95, a highly purified prebiotic derived from high-fiber sugarcane, which has been substantiated by scientific research for its benefits in promoting digestive health. As an innovative leader in the prebiotic space, Prenexus Health emphasizes a science-based approach, leveraging clinical research to support the efficacy of its products in improving microbiome health for various consumer goods manufacturers.

Bushel Inc. is a technology company based in Fargo, North Dakota, that specializes in developing software solutions for the agricultural sector, particularly for grain companies and growers. Founded in 2011, Bushel provides an automated mobile app platform designed for grain elevators and cooperatives, enabling them to connect with growers and deliver real-time information. The platform integrates with grain elevator accounting systems, allowing growers to access vital data such as contracts, scale tickets, cash bids, and market information directly on their mobile devices. This streamlined communication empowers growers to make informed decisions quickly, enhances their ability to track grain deliveries, and simplifies the management of contracts. By eliminating the reliance on paper slips and ensuring real-time updates, Bushel facilitates a more efficient and transparent business relationship between growers and grain facilities.

Cérélia SA, based in Liévin, France, specializes in the production and sale of ready-to-bake chilled dough. The company offers a diverse range of products, including pie dough, pizza dough, pastries, cake mixes, and organic dough, catering to both private labels and its own brands, Croustipate and Pop! Bakery. Established in 1974 and formerly known as Eurodough S.A.S., Cérélia has expanded its operations internationally, with subsidiaries located in Italy, the Netherlands, Malaysia, Canada, the United States, and Spain. The company operates four production facilities and employs approximately 650 individuals, serving customers across France, Italy, Spain, the Nordic countries, and beyond.

Developer of immunity-boosting proteins designed to improve the lives of people who suffer from food allergies and gluten-related disorders. The company's technology uses artificial intelligence, immunology, computational biology, and protein engineering to make safe proteins that do not trigger an immune response, enabling physicians to prescribe to people products that are safe to consume.

MycoTechnology utilizes fungi-based food-processing platforms to transform the flavor and value of agricultural products. The platform can be used to solve a variety of challenges faced by the food, beverage, and flavor industries. MycoTechnology has released ClearTaste, an all-natural, GMO-free, organic bitter blocker that is Kosher and Halal certified. ClearTaste improves the flavor of various agricultural products. MycoTechnology also engages in fermenting agricultural products with strains of gourmet fungi. The company offers myceliated chocolate as well as robusta and arabica coffee beans. It develops and licenses technology to the industry to naturally improve the flavor of robusta and arabica coffee. The company was incorporated in 2013 and is based in Aurora, Colorado.

Bushel Inc. is a technology company based in Fargo, North Dakota, that specializes in developing software solutions for the agricultural sector, particularly for grain companies and growers. Founded in 2011, Bushel provides an automated mobile app platform designed for grain elevators and cooperatives, enabling them to connect with growers and deliver real-time information. The platform integrates with grain elevator accounting systems, allowing growers to access vital data such as contracts, scale tickets, cash bids, and market information directly on their mobile devices. This streamlined communication empowers growers to make informed decisions quickly, enhances their ability to track grain deliveries, and simplifies the management of contracts. By eliminating the reliance on paper slips and ensuring real-time updates, Bushel facilitates a more efficient and transparent business relationship between growers and grain facilities.

MycoTechnology utilizes fungi-based food-processing platforms to transform the flavor and value of agricultural products. The platform can be used to solve a variety of challenges faced by the food, beverage, and flavor industries. MycoTechnology has released ClearTaste, an all-natural, GMO-free, organic bitter blocker that is Kosher and Halal certified. ClearTaste improves the flavor of various agricultural products. MycoTechnology also engages in fermenting agricultural products with strains of gourmet fungi. The company offers myceliated chocolate as well as robusta and arabica coffee beans. It develops and licenses technology to the industry to naturally improve the flavor of robusta and arabica coffee. The company was incorporated in 2013 and is based in Aurora, Colorado.

Perfect Day, Inc. is a company that specializes in producing animal-free dairy products, including milk, cheese, yogurt, and ice creams. Founded in 2014 and headquartered in Emeryville, California, the company utilizes yeast fermentation of plant-based sugars to create dairy proteins that are nutritionally identical to those found in cow's milk. This innovative approach allows Perfect Day to offer products that replicate the taste, texture, and nutritional benefits of traditional dairy while avoiding the environmental and ethical concerns associated with animal agriculture. The company's offerings are sustainable, vegan, and free from antibiotics, cholesterol, and lactose, catering to consumers seeking healthier and more compassionate alternatives to conventional dairy.

RiceBran Technologies is a specialty ingredient company that specializes in the production and marketing of nutrient-dense products derived from rice and other small grains, as well as by-products from the milling process. The company transforms raw rice bran into stabilized rice bran (SRB) and a range of high-value derivatives, including RiBalance, RiSolubles, RiFiber, and ProRyza products. These products are rich in oil, protein, carbohydrates, vitamins, minerals, fibers, and antioxidants, enhancing the nutritional value of various consumer products. Additionally, RiceBran Technologies markets its SRB products as feed ingredients within the animal nutrition sector. The company serves a diverse clientele, including food and animal nutrition manufacturers, wholesalers, and retailers, both in the United States and internationally. Founded in 2000 and headquartered in The Woodlands, Texas, RiceBran Technologies was previously known as NutraCea before rebranding in October 2012.

MycoTechnology utilizes fungi-based food-processing platforms to transform the flavor and value of agricultural products. The platform can be used to solve a variety of challenges faced by the food, beverage, and flavor industries. MycoTechnology has released ClearTaste, an all-natural, GMO-free, organic bitter blocker that is Kosher and Halal certified. ClearTaste improves the flavor of various agricultural products. MycoTechnology also engages in fermenting agricultural products with strains of gourmet fungi. The company offers myceliated chocolate as well as robusta and arabica coffee beans. It develops and licenses technology to the industry to naturally improve the flavor of robusta and arabica coffee. The company was incorporated in 2013 and is based in Aurora, Colorado.

Impossible Foods Inc. is a company that specializes in developing and producing plant-based substitutes for meat and dairy products, including items like burgers and cheeses. Founded in 2011 by Patrick Brown and Monte Casino, the company focuses on recreating the taste and texture of traditional animal-based foods using specific proteins and nutrients derived from greens, seeds, and grains. Impossible Foods sells its products primarily through restaurants and online in the United States. The company, originally named Maraxi, Inc., rebranded in May 2014 and is headquartered in Redwood City, California.

Modern Meadow, LLC is a biofabrication company established in 2011 and headquartered in Brooklyn, New York. The company specializes in producing animal-free leather and other cultured products, such as meat alternatives, through innovative methods that eliminate the need for animal slaughter. By utilizing living cells and fermentation-based processes, Modern Meadow develops lightweight materials that provide superior color, performance, and durability, while also promoting lab-to-brand traceability. Their approach significantly reduces the inputs of land, water, energy, and chemicals, contributing to lower greenhouse gas emissions. This focus on sustainability enables customers to maintain the quality and appearance of materials without relying on petrochemical inputs or animal-derived substances.