SOSV

Developer of a food surplus rescue platform intended for reducing food waste and carbon emissions from unsold food surplus. The company's platform offers a marketplace connecting restaurants and cafes which has surplus foods to consumers at a discounted price, also comes up with an application from which users can find restaurants offering surplus food, order online, and pick up the order from the store, enabling food retailers to reduce losses and costs linked to food wastage as well as providing people with access to affordable meals, and helps reduce carbon footprint.

Voyage Foods has made sustainable and scalable alternatives to foods that have current obstacles –environmental, social, and health alike. Our breakthrough technology provides endless opportunities to make delicious, nearly identical, versions of beloved foods, without compromising individual health or our planet. We replicated the world’s favorite foods so that we can all enjoy them, forever.

At BackBar Solutions, we believe that hospitality companies should focus on just that: hospitality. Our device serves perfectly-made, ready-to-serve cocktails so venues can focus on customers.

Bite Inc. specializes in developing digital ordering solutions tailored for the hospitality industry. Established in 2015 and headquartered in New York, the company offers innovative platforms such as bitekiosk, which provides kiosk ordering software for guests, and biteFLASH, a no-app mobile interface that facilitates contactless ordering via QR code. Their technology is particularly beneficial for quick service and fast casual restaurants, enhancing the ordering experience. Additionally, Bite's intelligent self-ordering kiosk software utilizes facial recognition to identify guests, learn their preferences, and recommend items, thereby fostering stronger customer relationships and personalizing the food service experience.

Ingest AI Corp specializes in developing software solutions that utilize artificial intelligence to serve the restaurant and food and beverage retail sectors. Founded in 2018 and based in Albany, New York, the company offers a comprehensive data management and analytics platform that integrates various operational data sources, including point of sale, inventory, staffing, reservations, and vendor management. This platform automates essential functions such as time and attendance tracking, scheduling, and invoice management. By providing real-time reports and interactive dashboards, Ingest enables decision-makers to gain valuable insights into their operations, helping them identify strengths and areas for improvement. The software's user-friendly features facilitate faster and more informed decision-making, ultimately enhancing overall business efficiency in the competitive food and beverage industry.

Minutri brings together a healthy, practical, tasty food, ready for consumption, and for all tastes, ages, food preferences, and times of the day. From breakfast to supper, they have ready meals, snacks, supplements, and drinks, with vegan, organic, zero sugar, low carb, and other options. The company's foods are developed with the aim of being balanced, nutritious, and very tasty. They are gluten-free and dairy-free, made with natural and selected ingredients and spices, without refined sugar, without preservatives or artificial additives.

BistroChat is a company that provides a restaurant management application aimed at enhancing communication between food and beverage businesses and their guests. The application consolidates bookings from various platforms into a single table management system, streamlining the reservation process for restaurants. Additionally, it features a loyalty reward system designed to incentivize repeat visits by customers. BistroChat also assists clients in discovering restaurants that match their preferences, thereby improving the overall dining experience. By focusing on efficient booking management and customer engagement, BistroChat supports restaurants in building lasting relationships with their patrons.

FoodCloud is an online marketplace based in Delhi, India, that connects consumers with pre-selected home chefs, bakers, and caterers. The platform facilitates the discovery of local chefs and the ordering of homemade food through its web and mobile applications. It offers a diverse range of cuisines and menu items, currently featuring over 30 cuisines and 5,000 menu options. FoodCloud provides an end-to-end solution for users seeking wholesome, home-cooked meals, streamlining the process of order placement and food delivery. The service primarily operates in the Delhi-NCR region and has seen rapid consumer adoption.

SupplyNote is a prominent restaurant procurement platform in India, specializing in solutions for the hospitality sector. It combines software-as-a-service (SAAS) and e-commerce to address procurement challenges faced by restaurants. The platform enables comprehensive supply chain management, allowing users to analyze purchasing trends, manage production planning, anticipate stock shortages, and set low-stock alerts. SupplyNote simplifies the ordering process by facilitating efficient communication between restaurants and vendors, incorporating features like SmartCart ordering. Its AI-driven approach provides probabilistic forecasts for automating replenishment decisions, enhancing operational efficiency. Additionally, the platform supports various backend services, including food packaging and pest control, to streamline daily restaurant operations and reduce execution costs.

SupplyNote is a prominent restaurant procurement platform in India, specializing in solutions for the hospitality sector. It combines software-as-a-service (SAAS) and e-commerce to address procurement challenges faced by restaurants. The platform enables comprehensive supply chain management, allowing users to analyze purchasing trends, manage production planning, anticipate stock shortages, and set low-stock alerts. SupplyNote simplifies the ordering process by facilitating efficient communication between restaurants and vendors, incorporating features like SmartCart ordering. Its AI-driven approach provides probabilistic forecasts for automating replenishment decisions, enhancing operational efficiency. Additionally, the platform supports various backend services, including food packaging and pest control, to streamline daily restaurant operations and reduce execution costs.

SupplyNote is a prominent restaurant procurement platform in India, specializing in solutions for the hospitality sector. It combines software-as-a-service (SAAS) and e-commerce to address procurement challenges faced by restaurants. The platform enables comprehensive supply chain management, allowing users to analyze purchasing trends, manage production planning, anticipate stock shortages, and set low-stock alerts. SupplyNote simplifies the ordering process by facilitating efficient communication between restaurants and vendors, incorporating features like SmartCart ordering. Its AI-driven approach provides probabilistic forecasts for automating replenishment decisions, enhancing operational efficiency. Additionally, the platform supports various backend services, including food packaging and pest control, to streamline daily restaurant operations and reduce execution costs.

Abbot's Butcher, Inc. is a plant-based meat producer located in San Clemente

SupplyNote is a prominent restaurant procurement platform in India, specializing in solutions for the hospitality sector. It combines software-as-a-service (SAAS) and e-commerce to address procurement challenges faced by restaurants. The platform enables comprehensive supply chain management, allowing users to analyze purchasing trends, manage production planning, anticipate stock shortages, and set low-stock alerts. SupplyNote simplifies the ordering process by facilitating efficient communication between restaurants and vendors, incorporating features like SmartCart ordering. Its AI-driven approach provides probabilistic forecasts for automating replenishment decisions, enhancing operational efficiency. Additionally, the platform supports various backend services, including food packaging and pest control, to streamline daily restaurant operations and reduce execution costs.

Minutri brings together a healthy, practical, tasty food, ready for consumption, and for all tastes, ages, food preferences, and times of the day. From breakfast to supper, they have ready meals, snacks, supplements, and drinks, with vegan, organic, zero sugar, low carb, and other options. The company's foods are developed with the aim of being balanced, nutritious, and very tasty. They are gluten-free and dairy-free, made with natural and selected ingredients and spices, without refined sugar, without preservatives or artificial additives.

At BackBar Solutions, we believe that hospitality companies should focus on just that: hospitality. Our device serves perfectly-made, ready-to-serve cocktails so venues can focus on customers.

Ingest AI Corp specializes in developing software solutions that utilize artificial intelligence to serve the restaurant and food and beverage retail sectors. Founded in 2018 and based in Albany, New York, the company offers a comprehensive data management and analytics platform that integrates various operational data sources, including point of sale, inventory, staffing, reservations, and vendor management. This platform automates essential functions such as time and attendance tracking, scheduling, and invoice management. By providing real-time reports and interactive dashboards, Ingest enables decision-makers to gain valuable insights into their operations, helping them identify strengths and areas for improvement. The software's user-friendly features facilitate faster and more informed decision-making, ultimately enhancing overall business efficiency in the competitive food and beverage industry.

Abbot's Butcher, Inc. is a plant-based meat producer located in San Clemente

Voyage Foods has made sustainable and scalable alternatives to foods that have current obstacles –environmental, social, and health alike. Our breakthrough technology provides endless opportunities to make delicious, nearly identical, versions of beloved foods, without compromising individual health or our planet. We replicated the world’s favorite foods so that we can all enjoy them, forever.

BistroChat is a company that provides a restaurant management application aimed at enhancing communication between food and beverage businesses and their guests. The application consolidates bookings from various platforms into a single table management system, streamlining the reservation process for restaurants. Additionally, it features a loyalty reward system designed to incentivize repeat visits by customers. BistroChat also assists clients in discovering restaurants that match their preferences, thereby improving the overall dining experience. By focusing on efficient booking management and customer engagement, BistroChat supports restaurants in building lasting relationships with their patrons.

BistroChat is a company that provides a restaurant management application aimed at enhancing communication between food and beverage businesses and their guests. The application consolidates bookings from various platforms into a single table management system, streamlining the reservation process for restaurants. Additionally, it features a loyalty reward system designed to incentivize repeat visits by customers. BistroChat also assists clients in discovering restaurants that match their preferences, thereby improving the overall dining experience. By focusing on efficient booking management and customer engagement, BistroChat supports restaurants in building lasting relationships with their patrons.

SupplyNote is a prominent restaurant procurement platform in India, specializing in solutions for the hospitality sector. It combines software-as-a-service (SAAS) and e-commerce to address procurement challenges faced by restaurants. The platform enables comprehensive supply chain management, allowing users to analyze purchasing trends, manage production planning, anticipate stock shortages, and set low-stock alerts. SupplyNote simplifies the ordering process by facilitating efficient communication between restaurants and vendors, incorporating features like SmartCart ordering. Its AI-driven approach provides probabilistic forecasts for automating replenishment decisions, enhancing operational efficiency. Additionally, the platform supports various backend services, including food packaging and pest control, to streamline daily restaurant operations and reduce execution costs.

Prime Roots is a San Francisco-based company that specializes in plant-based food products, focusing on meat and seafood alternatives. Founded in 2017, the company utilizes natural koji proteins to create vegetarian offerings that replicate the taste, texture, and nutritional value of traditional meat and seafood. Among its products is a salmon burger designed to provide a protein-rich option for both meat-eaters and vegans, thereby promoting a healthier and more sustainable diet. In addition to its product line, Prime Roots also organizes food events for its members, further engaging the community around its mission of reducing reliance on animal-based foods.

Bite Inc. specializes in developing digital ordering solutions tailored for the hospitality industry. Established in 2015 and headquartered in New York, the company offers innovative platforms such as bitekiosk, which provides kiosk ordering software for guests, and biteFLASH, a no-app mobile interface that facilitates contactless ordering via QR code. Their technology is particularly beneficial for quick service and fast casual restaurants, enhancing the ordering experience. Additionally, Bite's intelligent self-ordering kiosk software utilizes facial recognition to identify guests, learn their preferences, and recommend items, thereby fostering stronger customer relationships and personalizing the food service experience.

Minutri brings together a healthy, practical, tasty food, ready for consumption, and for all tastes, ages, food preferences, and times of the day. From breakfast to supper, they have ready meals, snacks, supplements, and drinks, with vegan, organic, zero sugar, low carb, and other options. The company's foods are developed with the aim of being balanced, nutritious, and very tasty. They are gluten-free and dairy-free, made with natural and selected ingredients and spices, without refined sugar, without preservatives or artificial additives.

Minutri brings together a healthy, practical, tasty food, ready for consumption, and for all tastes, ages, food preferences, and times of the day. From breakfast to supper, they have ready meals, snacks, supplements, and drinks, with vegan, organic, zero sugar, low carb, and other options. The company's foods are developed with the aim of being balanced, nutritious, and very tasty. They are gluten-free and dairy-free, made with natural and selected ingredients and spices, without refined sugar, without preservatives or artificial additives.

Kytch, founded in 2018 and based in San Francisco, California, specializes in providing a platform for smart connected quick service restaurants (QSRs). The company has developed artificial intelligence-powered predictive maintenance software that offers remote control, real-time data, and analytics. This software helps clients monitor machine performance, correlating event sequences and evaluating patterns to determine employee training needs. By enabling access to real-time insights, Kytch's technology aims to reduce downtime and ensure the efficient operation of equipment, such as ice cream machines, ultimately enhancing overall operational effectiveness for its clients in the QSR sector.

byLocals is a virtual restaurant that connects customers with local chefs to deliver high-quality, affordable meals. The company focuses on crafting dishes specifically designed for delivery, ensuring that every aspect of food preparation is meticulously handled. This includes attention to detail in ingredient selection, temperature control, and packaging to maintain the integrity of the meals. ByLocals aims to provide a convenient dining experience while promoting the use of quality ingredients, allowing customers to enjoy healthy and delicious food options made by skilled local chefs.

Abbot's Butcher, Inc. is a plant-based meat producer located in San Clemente

Ingest AI Corp specializes in developing software solutions that utilize artificial intelligence to serve the restaurant and food and beverage retail sectors. Founded in 2018 and based in Albany, New York, the company offers a comprehensive data management and analytics platform that integrates various operational data sources, including point of sale, inventory, staffing, reservations, and vendor management. This platform automates essential functions such as time and attendance tracking, scheduling, and invoice management. By providing real-time reports and interactive dashboards, Ingest enables decision-makers to gain valuable insights into their operations, helping them identify strengths and areas for improvement. The software's user-friendly features facilitate faster and more informed decision-making, ultimately enhancing overall business efficiency in the competitive food and beverage industry.

SupplyNote is a prominent restaurant procurement platform in India, specializing in solutions for the hospitality sector. It combines software-as-a-service (SAAS) and e-commerce to address procurement challenges faced by restaurants. The platform enables comprehensive supply chain management, allowing users to analyze purchasing trends, manage production planning, anticipate stock shortages, and set low-stock alerts. SupplyNote simplifies the ordering process by facilitating efficient communication between restaurants and vendors, incorporating features like SmartCart ordering. Its AI-driven approach provides probabilistic forecasts for automating replenishment decisions, enhancing operational efficiency. Additionally, the platform supports various backend services, including food packaging and pest control, to streamline daily restaurant operations and reduce execution costs.

YourLocal is a marketplace designed to connect food vendors with local customers interested in purchasing excess inventory in real-time. Through its application, the platform allows restaurants, cafes, specialty shops, and supermarkets to promote unsold food at discounted prices. Customers can conveniently buy these meals via the app and pick them up directly at the participating locations. By facilitating these transactions, YourLocal not only helps vendors reduce food waste but also enables consumers to save money while contributing to environmental sustainability.

Global Belly is an innovative company that specializes in online subscription meal kits, providing customers with ingredients tailored to specific cuisines, such as Thai and Indian. Each kit includes fresh vegetables, spices, proteins, and detailed recipe cards to facilitate cooking at home. Founded in 2014 and based in Newburgh, New York, Global Belly, previously known as Saffron Fix Inc., rebranded in May 2018. In addition to its meal kit offerings, Global Belly serves as a platform for food influencers, enabling them to launch and sell self-branded products directly to their followers. By equipping influencers with the necessary technology and resources, Global Belly leverages their trust and loyalty to enhance product monetization.

Eat Mubarak is a rapidly expanding digital food ordering and delivery platform based in Pakistan, currently serving major cities such as Karachi, Lahore, Islamabad, Rawalpindi, Faisalabad, and Hyderabad. The platform collaborates with over 3,000 restaurants, offering them a suite of strategic services that allows these partners to focus on their core operations. Eat Mubarak's services include omni-channel ordering solutions through various interfaces like Facebook, mobile apps, and websites, as well as white-label application and website solutions. Additionally, it provides point-of-sale (POS) integration and fulfillment services with nationwide coverage. The application enables users to discover nearby restaurants, browse menus, view photos, and read reviews and ratings, all within a single interface, enhancing the overall dining experience.

Adurcup Private Limited, founded in 2015 and based in New Delhi, India, specializes in developing a procurement application for quick service restaurants. The company aims to enhance automation in the food and beverage (F&B) industry, significantly improving supply chain infrastructure. Adurcup operates primarily in two areas: a B2B e-commerce platform that serves standalone restaurants by providing a comprehensive procurement solution for various products and services, and an outsourcing solution designed for chain outlets, which includes sourcing, storage, and distribution. The platform offers customized web dashboards to manage inventory and facilitate purchases. Adurcup's clientele includes notable names such as Wow Momo's, Devyani International, and Wataburger. By providing these solutions, Adurcup positively influences over one million dining experiences and half a million food deliveries, while empowering more than 500 small and medium enterprises within the value chain.

At BackBar Solutions, we believe that hospitality companies should focus on just that: hospitality. Our device serves perfectly-made, ready-to-serve cocktails so venues can focus on customers.

Voix Inc. is a technology company that specializes in developing an artificial intelligence voice assistant software specifically for the restaurant industry. Founded in 2018 and based in Foster City, California, Voix enables restaurants to receive orders through various voice interfaces, including Google Home, Alexa, and traditional phone calls. The company's cloud AI platform engages with customers, taking orders and making reservations while providing personalized suggestions based on machine learning to enhance sales. Voix's technology aims to streamline restaurant operations by offering customization tools such as time-based activation and welcome messages. With a founding team boasting over 50 years of combined experience in the restaurant and technology sectors, Voix has successfully deployed its solutions in hundreds of restaurants and is expanding its reach to multiple national franchises.

Abbot's Butcher, Inc. is a plant-based meat producer located in San Clemente

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Bowl is an online platform founded in 2017 and based in the United States, specializing in the provision of fresh food, particularly salads. The company has developed a food ordering application that allows customers to select from a variety of food items, including customizable salads with various toppings. By partnering with multiple restaurants, Bowl aims to offer a convenient and affordable way for customers to access delicious meals tailored to their preferences.

ChefCharger Inc. develops, manufactures, and sells charging devices made as an integrated system for restaurants, bars, and cafes. Its integrated chargers include a candleholder, drink coaster, salt and pepper holder, and customizable vase, ad stand, table display, menu display, and other tabletop decor. The company was founded in 2016 and is based in Boston, Massachusetts.

Misk is a mobile platform that enhances the dining experience by connecting individuals through social networks to share restaurant recommendations. It aims to transform word-of-mouth dining suggestions into an online community, allowing users to make informed decisions about where to eat or drink based on their friends' insights. The platform also provides tools for brands to engage with a targeted audience, helping to boost brand awareness and increase revenue. By facilitating these connections, Misk enables food enthusiasts to discover new dining options while assisting businesses in attracting customers.

Prime Roots is a San Francisco-based company that specializes in plant-based food products, focusing on meat and seafood alternatives. Founded in 2017, the company utilizes natural koji proteins to create vegetarian offerings that replicate the taste, texture, and nutritional value of traditional meat and seafood. Among its products is a salmon burger designed to provide a protein-rich option for both meat-eaters and vegans, thereby promoting a healthier and more sustainable diet. In addition to its product line, Prime Roots also organizes food events for its members, further engaging the community around its mission of reducing reliance on animal-based foods.

Global Belly is an innovative company that specializes in online subscription meal kits, providing customers with ingredients tailored to specific cuisines, such as Thai and Indian. Each kit includes fresh vegetables, spices, proteins, and detailed recipe cards to facilitate cooking at home. Founded in 2014 and based in Newburgh, New York, Global Belly, previously known as Saffron Fix Inc., rebranded in May 2018. In addition to its meal kit offerings, Global Belly serves as a platform for food influencers, enabling them to launch and sell self-branded products directly to their followers. By equipping influencers with the necessary technology and resources, Global Belly leverages their trust and loyalty to enhance product monetization.

Abbot's Butcher, Inc. is a plant-based meat producer located in San Clemente

Ingest AI Corp specializes in developing software solutions that utilize artificial intelligence to serve the restaurant and food and beverage retail sectors. Founded in 2018 and based in Albany, New York, the company offers a comprehensive data management and analytics platform that integrates various operational data sources, including point of sale, inventory, staffing, reservations, and vendor management. This platform automates essential functions such as time and attendance tracking, scheduling, and invoice management. By providing real-time reports and interactive dashboards, Ingest enables decision-makers to gain valuable insights into their operations, helping them identify strengths and areas for improvement. The software's user-friendly features facilitate faster and more informed decision-making, ultimately enhancing overall business efficiency in the competitive food and beverage industry.

NoshPos is a developer of an e-POS system specifically tailored for food and beverage delivery businesses. This all-in-one solution facilitates the management of various operational aspects, including online ordering, delivery, point of sale (POS), kitchen processes, and back-office functions. NoshPos offers features such as confirmation emails, printable receipts, and the ability to customize delivery time slots and fees. Additionally, it supports discounts and loyalty programs, ensuring a comprehensive approach to meeting the needs of food delivery operations. The system is designed to maintain synchronization with both the POS and back-office functions, enabling clients to efficiently manage online orders while enhancing customer satisfaction.

Prime Roots is a San Francisco-based company that specializes in plant-based food products, focusing on meat and seafood alternatives. Founded in 2017, the company utilizes natural koji proteins to create vegetarian offerings that replicate the taste, texture, and nutritional value of traditional meat and seafood. Among its products is a salmon burger designed to provide a protein-rich option for both meat-eaters and vegans, thereby promoting a healthier and more sustainable diet. In addition to its product line, Prime Roots also organizes food events for its members, further engaging the community around its mission of reducing reliance on animal-based foods.

FoodCloud is an online marketplace based in Delhi, India, that connects consumers with pre-selected home chefs, bakers, and caterers. The platform facilitates the discovery of local chefs and the ordering of homemade food through its web and mobile applications. It offers a diverse range of cuisines and menu items, currently featuring over 30 cuisines and 5,000 menu options. FoodCloud provides an end-to-end solution for users seeking wholesome, home-cooked meals, streamlining the process of order placement and food delivery. The service primarily operates in the Delhi-NCR region and has seen rapid consumer adoption.

FreshChefs believes you shouldn't have to choose between convenience, choice, quality and safety. You can order delicious food from their WeChat app, and with their dedicated team of drivers and client managers we take great care to ensure that your meals arrive fresh and beautifully presented.

Heartland Brothers provides high quality meat from free range family farms in the US. Today, Chinese consumers can purchase Heartland Brothers free range artisanal pork at 20 supermarkets, 50 high end restaurants and wholesale through 3 national distributors.

FoodieTrip, Inc. is an online platform that connects travelers with local food guides, facilitating authentic culinary experiences around the globe. Founded in 2015 and based in Sacramento, California, FoodieTrip operates a peer-to-peer marketplace that allows users to discover and book passionate food experts in over 115 cities worldwide. The platform offers a diverse range of gastronomic activities, from speakeasy excursions in New York City to dumpling tastings in Xi'an, enabling travelers to immerse themselves in local cuisines and cultures. By bridging the gap between food enthusiasts and local guides, FoodieTrip enhances the travel experience for thousands of users seeking to eat like locals during their journeys.

FoodieTrip, Inc. is an online platform that connects travelers with local food guides, facilitating authentic culinary experiences around the globe. Founded in 2015 and based in Sacramento, California, FoodieTrip operates a peer-to-peer marketplace that allows users to discover and book passionate food experts in over 115 cities worldwide. The platform offers a diverse range of gastronomic activities, from speakeasy excursions in New York City to dumpling tastings in Xi'an, enabling travelers to immerse themselves in local cuisines and cultures. By bridging the gap between food enthusiasts and local guides, FoodieTrip enhances the travel experience for thousands of users seeking to eat like locals during their journeys.

Urbem Media operates an online platform focused on food-related subscriptions and recommendations, aimed at enhancing the dining experience for users. Founded in 2015, the company seeks to support quality restaurants by encouraging increased patronage while providing its members with valuable dining recommendations and exclusive offers. Through its innovative marketing strategies, Urbem Media helps restaurants attract new customers and secure additional bookings, ultimately fostering a vibrant dining community. The platform connects users with personalized culinary suggestions, making it easier for them to discover new dining options and enjoy exceptional value.

Eattiamo is a digital platform that connects Italian food producers with a broader market by aggregating their offerings in a cohesive network. The company focuses on enhancing the visibility and commercial reach of these producers, both nationally and internationally, by providing them with innovative tools and services. Eattiamo manages the creation of content and the uploading of products not only on its own e-commerce site but also across various key partner platforms in Italy and beyond. Additionally, Eattiamo handles logistics, pricing, and online payments, thereby streamlining the sales process for producers. By featuring products across multiple marketplaces, Eattiamo amplifies sales opportunities, increases brand awareness, and promotes the diverse range of Italian food products. The company's mission centers on leveraging the power of networks to connect individuals who share a passion for quality food.

Forkyoo Inc. operates an online marketplace that connects users with pre-prepped and ready-to-cook meal kits sourced from local restaurants. Established in 2013 and based in Miller Place, New York, Forkyoo allows users to buy and sell recipe kits in a fixed-price format. The platform serves as a venue for transactions between buyers and sellers, without direct involvement in the exchanges. Consequently, Forkyoo does not control the quality or legality of the items listed, nor does it pre-screen users or their content. By facilitating access to chef-prepped ingredients, Forkyoo aims to provide customers with healthy and fresh food options at reasonable prices.

Bite Inc. specializes in developing digital ordering solutions tailored for the hospitality industry. Established in 2015 and headquartered in New York, the company offers innovative platforms such as bitekiosk, which provides kiosk ordering software for guests, and biteFLASH, a no-app mobile interface that facilitates contactless ordering via QR code. Their technology is particularly beneficial for quick service and fast casual restaurants, enhancing the ordering experience. Additionally, Bite's intelligent self-ordering kiosk software utilizes facial recognition to identify guests, learn their preferences, and recommend items, thereby fostering stronger customer relationships and personalizing the food service experience.

Forkyoo Inc. operates an online marketplace that connects users with pre-prepped and ready-to-cook meal kits sourced from local restaurants. Established in 2013 and based in Miller Place, New York, Forkyoo allows users to buy and sell recipe kits in a fixed-price format. The platform serves as a venue for transactions between buyers and sellers, without direct involvement in the exchanges. Consequently, Forkyoo does not control the quality or legality of the items listed, nor does it pre-screen users or their content. By facilitating access to chef-prepped ingredients, Forkyoo aims to provide customers with healthy and fresh food options at reasonable prices.

Urbem Media operates an online platform focused on food-related subscriptions and recommendations, aimed at enhancing the dining experience for users. Founded in 2015, the company seeks to support quality restaurants by encouraging increased patronage while providing its members with valuable dining recommendations and exclusive offers. Through its innovative marketing strategies, Urbem Media helps restaurants attract new customers and secure additional bookings, ultimately fostering a vibrant dining community. The platform connects users with personalized culinary suggestions, making it easier for them to discover new dining options and enjoy exceptional value.

Crema is a digital loyalty program designed for coffee shops, aiming to support small independent establishments in competing with larger franchises. Founded in 2014 and headquartered in Montreal, Canada, Crema offers an application that allows users to discover nearby coffee shops through GPS, place orders ahead of time, and earn rewards for their purchases. Users can log in using their Facebook or Google accounts and can buy monthly coffee plans redeemable at various partner shops. By providing a platform that facilitates easy ordering and rewards, Crema enhances the coffee-drinking experience while helping local businesses thrive.

Urbem Media operates an online platform focused on food-related subscriptions and recommendations, aimed at enhancing the dining experience for users. Founded in 2015, the company seeks to support quality restaurants by encouraging increased patronage while providing its members with valuable dining recommendations and exclusive offers. Through its innovative marketing strategies, Urbem Media helps restaurants attract new customers and secure additional bookings, ultimately fostering a vibrant dining community. The platform connects users with personalized culinary suggestions, making it easier for them to discover new dining options and enjoy exceptional value.

Bestaurant is designed for private sharing between trusted friends, not strangers. Check out your friends’ tips & photos about specific dishes they love. Bestaurant makes it easy to create and share Gold Lists of your favorite restaurants, picking only one restaurant per cuisine or vibe, per city, so your friends know it’s great. Especially useful when traveling, see all of your friends’ favorite restaurants around your current location. Bestaurant is a private shared repository for all of your friends’ best food experiences all over the world! Bestaurant is designed for private sharing between trusted friends, not strangers. No need to share your precious favorites with the entire world.

Servy is a provider of a next-generation mystery shopping platform that enables frequent diners to conduct private evaluations of restaurants. By participating in these evaluations, users receive rewards and can contribute to charitable donations. This platform serves as a valuable tool for restaurants, allowing them to gather private feedback that helps measure performance, enhance guest satisfaction, and ultimately boost sales. Through its innovative approach, Servy aims to improve the restaurant industry by fostering a community of food enthusiasts and hospitality professionals dedicated to providing constructive insights.

Kitchenbowl is a community for cooking enthusiasts to share and discover new recipes. They are building out both mobile (for easy content creation) and web (for distribution and reach). They allow people to post step-by-step instructions and photos that are easy to follow along and understand visually.

Tasting Collective, Inc. is an online platform that connects food enthusiasts with curated dining experiences at top independent restaurants. Founded in 2015 and based in New York, the company offers members exclusive access to chef-led events, where diners can enjoy communal meals while interacting with chefs and providing feedback on their culinary creations. This unique approach not only enhances the dining experience but also allows chefs to experiment with their menus and engage directly with guests. In addition to dining events, Tasting Collective provides members with special privileges and discounts from various participating merchants and vendors, fostering a vibrant community centered around a shared passion for food.

Tasting Collective, Inc. is an online platform that connects food enthusiasts with curated dining experiences at top independent restaurants. Founded in 2015 and based in New York, the company offers members exclusive access to chef-led events, where diners can enjoy communal meals while interacting with chefs and providing feedback on their culinary creations. This unique approach not only enhances the dining experience but also allows chefs to experiment with their menus and engage directly with guests. In addition to dining events, Tasting Collective provides members with special privileges and discounts from various participating merchants and vendors, fostering a vibrant community centered around a shared passion for food.

Fooze, Inc. develops an application for the delivery of late night munchies. The company makes its application available for iOS mobile devices. It provides advertising/marketing services to local restaurants and other establishments by procuring ordering and delivery services. The company was incorporated in 2015 and is based in New York, New York.

MunchQuick Inc. is an online platform and mobile application that specializes in providing on-demand lunch delivery and catering services. Founded in April 2014 by Leith Jaber, the company is headquartered in Alexandria, Virginia. MunchQuick focuses on delivering health-conscious meals, ensuring timely delivery to meet the needs of its users. The platform aims to simplify the process of obtaining nutritious meals, catering to individuals seeking convenient dining options.

Kitchenbowl is a community for cooking enthusiasts to share and discover new recipes. They are building out both mobile (for easy content creation) and web (for distribution and reach). They allow people to post step-by-step instructions and photos that are easy to follow along and understand visually.

First-of-its-Kind National Destination and Marketplace For All Things Local Food and Handmade Goods. Agrilicious.com is at the heart of the food movement providing an exciting way to participate in the local food experience while expanding the family-to-farmer connection. A resource for all things local food – individuals, families, farmers, restaurants, grocery and meal delivery services, distributers, educators and experts all come together through Agrilicious to share ideas, connect, and make a difference!

Today, every company wants to deliver a Google-like food experience for their employees. But in order to do that they need ordering assistance, access to trendy restaurants and delivery certainty. $50B+ is spent on corporate foodservice solutions that lack either the assistance, access or certainty the business clients are looking for. We provide concierge assistance, unparalleled restaurant access, and in-house delivery staff that delight our clients.

Training Meals is a meal delivery service that focuses on providing nutritious, sous-vide frozen meals tailored for individuals pursuing fitness and health goals. The company emphasizes the importance of quality nutrition alongside physical activity, offering a diverse range of meals designed for pre-workout, post-workout, and everyday consumption. By sourcing the purest ingredients, Training Meals aims to create recipes that not only fuel the body effectively but also enhance overall well-being. Their approach combines culinary expertise with a commitment to health, ensuring that consumers can enjoy wholesome, convenient meals that support their active lifestyles.

Local Food Lab, Inc. is dedicated to supporting food and agricultural entrepreneurs by offering online classes focused on business planning and investor pitch development. Additionally, the company provides a one-day boot camp designed to equip food startup entrepreneurs with essential business skills. Catering to a diverse clientele, Local Food Lab serves artisan food creators, urban agriculturists, food technology startups, food photographers, food truck operators, farmers, restaurateurs, food bloggers, package designers, and recipe box companies. Founded in 2012 and headquartered in Stanford, California, Local Food Lab aims to foster growth and innovation within the food industry.

Greenease LLC is a mobile application that connects consumers with restaurants, cafes, and grocers that prioritize sourcing from local and sustainable farms. Established in 2013 and based in Washington, D.C., the app operates in New York City and Washington, D.C. It aims to enhance transparency in food sourcing by allowing consumers to learn about the origins of their meals. Businesses can list on Greenease at no cost, provided they share information about their farm suppliers, thereby fostering a connection between consumers and local food producers. The app is available on iOS, making it accessible for users in its service areas.

Servy is a provider of a next-generation mystery shopping platform that enables frequent diners to conduct private evaluations of restaurants. By participating in these evaluations, users receive rewards and can contribute to charitable donations. This platform serves as a valuable tool for restaurants, allowing them to gather private feedback that helps measure performance, enhance guest satisfaction, and ultimately boost sales. Through its innovative approach, Servy aims to improve the restaurant industry by fostering a community of food enthusiasts and hospitality professionals dedicated to providing constructive insights.

MunchQuick Inc. is an online platform and mobile application that specializes in providing on-demand lunch delivery and catering services. Founded in April 2014 by Leith Jaber, the company is headquartered in Alexandria, Virginia. MunchQuick focuses on delivering health-conscious meals, ensuring timely delivery to meet the needs of its users. The platform aims to simplify the process of obtaining nutritious meals, catering to individuals seeking convenient dining options.

Chishen.ma connects your mood with the perfect meal.

Spiced duck and chicken chain brand based in Nanjing.