Noya captures CO2 from the sky and re-sells it for 2x cheaper than existing options. We do this by retrofitting existing industrial equipment like cooling towers and converting them into CO2 capture machines.
Brown Foods is to produce “real cow’s milk” in a laboratory.
Natural Fiber Welding, Inc. is a manufacturer and supplier of innovative fabrics and materials, utilizing technology that transforms plants and natural fibers into durable textiles and products. Founded in 2015 and based in Peoria, Illinois, the company focuses on harnessing renewable resources to create sustainable alternatives to synthetic materials. By leveraging abundant local resources, Natural Fiber Welding aims to develop scalable solutions that are accessible to diverse communities, enhancing the quality and usability of their products while minimizing processing costs. The company’s commitment to sustainability and innovation positions it as a leader in the movement toward environmentally friendly materials.
Brimstone Energy is a hardware cleantech startup that aims to reduce CO2 emissions through innovative technologies.
MeliBio, Inc., established in 2020 and located in Berkeley, California, specializes in producing vegan nectar products that serve as molecularly identical alternatives to honey. The company utilizes scientific technologies and synthetic biology to create honey-like products without relying on bees, addressing concerns related to biodiversity loss associated with commercial bee farming. By providing these innovative alternatives, MeliBio enables food producers to incorporate vegan nectar into their offerings, promoting a more sustainable approach to honey production.
Kula Bio, Inc. is focused on developing innovative biological solutions for modern agriculture. Founded in 2018 and based in Somerville, Massachusetts, the company specializes in the production of organic biofertilizers using nitrogen-fixing microbes charged with renewable energy. By enhancing natural microbial processes, Kula Bio aims to create affordable and sustainable fertilization methods that enable farmers to increase their yields while promoting environmental stewardship. The company's approach seeks to disrupt traditional synthetic fertilizers, bridging the gap between effective agricultural practices and the responsible management of natural resources.
Compound Foods creates coffee without coffee beans
Compound Foods creates coffee without coffee beans
Kula Bio, Inc. is focused on developing innovative biological solutions for modern agriculture. Founded in 2018 and based in Somerville, Massachusetts, the company specializes in the production of organic biofertilizers using nitrogen-fixing microbes charged with renewable energy. By enhancing natural microbial processes, Kula Bio aims to create affordable and sustainable fertilization methods that enable farmers to increase their yields while promoting environmental stewardship. The company's approach seeks to disrupt traditional synthetic fertilizers, bridging the gap between effective agricultural practices and the responsible management of natural resources.
Amogy is a start-up, located in Brooklyn, New York and is working on a novel carbon-free energy storage system using ammonia as a fuel.
Benson Hill is an agricultural technology company focused on crop improvement, particularly in soy protein innovation. By leveraging its proprietary CropOS™ platform, the company integrates machine learning, genomic data, and traditional breeding techniques to streamline the development of healthier and more sustainable food products. Benson Hill emphasizes unlocking the natural genetic diversity of plants to empower innovators in creating flavorful and nutritious ingredients. The company operates a Crop Accelerator for rapid prototyping and is developing a diverse seed portfolio that includes protein ingredients, aquaculture, specialty animal feed, and vegetable oils. Its revenue is generated from both proprietary and non-proprietary product categories, reflecting its commitment to advancing agricultural innovation.
Endless West is a beverage startup using scientific production methods to create its own original blend of wines and spirits. Its winery uses molecules from plants, animals, and substances for taste, smell, and color and combines them to create sustainable wine without any grapes, yeast, or any kind of fermentation. The company's first product, Glyph, is the first aged-style spirit made using flavor and aroma molecules extracted from more efficient sources in nature. Glyph is made without aging or barreling which means significantly less wood, water, and land is used in its production process. Endless West was founded in 2015 and is headquartered in San Francisco, California.
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