Picus Capital
Picus Capital is an early-stage technology investment firm based in Munich, Germany, founded in 2015. The firm specializes in making pre-seed, seed, and Series A investments in sectors such as real estate, finance and insurance, human resources, renewable energy, mobility, and healthcare. With a long-term investment philosophy, Picus Capital seeks to partner closely with exceptional founders committed to building category leaders over a span of 5 to 10 years or more. The firm has invested in over 50 companies, emphasizing a collaborative approach that combines financial discipline with entrepreneurial creativity. Its investment strategy involves identifying attractive opportunities within targeted industries and providing hands-on support to portfolio companies, including strategic advice, HR management, and access to a broad network of business and investor connections.
Miscusi SRL is a restaurant chain based in Milan, Italy, founded in 2016. The establishment specializes in freshly made pasta, offering a diverse menu that includes a variety of flavors such as salmon cream, bolognese sauce, and Genovese pesto. In addition to traditional pasta, Miscusi also provides options made from spelled and corn flour, as well as rice dishes, catering to different dietary preferences. The restaurants aim to promote a Mediterranean lifestyle and create a welcoming atmosphere for customers. Reservations are accepted for dinner and weekends, particularly for group dining.
Limehome GmbH, founded in 2018 and based in Munich, Germany, operates a unique hospitality business that combines the standards of a hotel with the comfort of furnished apartments. The company caters to both vacationers and business travelers by offering flexible accommodation options for short and long stays. Guests can book stylish, spacious suites featuring Scandinavian design, which provide a more affordable alternative to traditional three- and four-star hotels. Limehome employs a digital entry system that allows guests to check in at their convenience, receiving personal access codes via SMS and email on their arrival day. The company automates various hotel processes, including pricing, booking, and customer service, ensuring a streamlined experience for its guests. This innovative approach positions Limehome as a modern competitor in the hospitality sector.
Limehome GmbH, founded in 2018 and based in Munich, Germany, operates a unique hospitality business that combines the standards of a hotel with the comfort of furnished apartments. The company caters to both vacationers and business travelers by offering flexible accommodation options for short and long stays. Guests can book stylish, spacious suites featuring Scandinavian design, which provide a more affordable alternative to traditional three- and four-star hotels. Limehome employs a digital entry system that allows guests to check in at their convenience, receiving personal access codes via SMS and email on their arrival day. The company automates various hotel processes, including pricing, booking, and customer service, ensuring a streamlined experience for its guests. This innovative approach positions Limehome as a modern competitor in the hospitality sector.
Miscusi SRL is a restaurant chain based in Milan, Italy, founded in 2016. The establishment specializes in freshly made pasta, offering a diverse menu that includes a variety of flavors such as salmon cream, bolognese sauce, and Genovese pesto. In addition to traditional pasta, Miscusi also provides options made from spelled and corn flour, as well as rice dishes, catering to different dietary preferences. The restaurants aim to promote a Mediterranean lifestyle and create a welcoming atmosphere for customers. Reservations are accepted for dinner and weekends, particularly for group dining.
Limehome GmbH, founded in 2018 and based in Munich, Germany, operates a unique hospitality business that combines the standards of a hotel with the comfort of furnished apartments. The company caters to both vacationers and business travelers by offering flexible accommodation options for short and long stays. Guests can book stylish, spacious suites featuring Scandinavian design, which provide a more affordable alternative to traditional three- and four-star hotels. Limehome employs a digital entry system that allows guests to check in at their convenience, receiving personal access codes via SMS and email on their arrival day. The company automates various hotel processes, including pricing, booking, and customer service, ensuring a streamlined experience for its guests. This innovative approach positions Limehome as a modern competitor in the hospitality sector.
Miscusi SRL is a restaurant chain based in Milan, Italy, founded in 2016. The establishment specializes in freshly made pasta, offering a diverse menu that includes a variety of flavors such as salmon cream, bolognese sauce, and Genovese pesto. In addition to traditional pasta, Miscusi also provides options made from spelled and corn flour, as well as rice dishes, catering to different dietary preferences. The restaurants aim to promote a Mediterranean lifestyle and create a welcoming atmosphere for customers. Reservations are accepted for dinner and weekends, particularly for group dining.
Miscusi SRL is a restaurant chain based in Milan, Italy, founded in 2016. The establishment specializes in freshly made pasta, offering a diverse menu that includes a variety of flavors such as salmon cream, bolognese sauce, and Genovese pesto. In addition to traditional pasta, Miscusi also provides options made from spelled and corn flour, as well as rice dishes, catering to different dietary preferences. The restaurants aim to promote a Mediterranean lifestyle and create a welcoming atmosphere for customers. Reservations are accepted for dinner and weekends, particularly for group dining.
Miscusi SRL is a restaurant chain based in Milan, Italy, founded in 2016. The establishment specializes in freshly made pasta, offering a diverse menu that includes a variety of flavors such as salmon cream, bolognese sauce, and Genovese pesto. In addition to traditional pasta, Miscusi also provides options made from spelled and corn flour, as well as rice dishes, catering to different dietary preferences. The restaurants aim to promote a Mediterranean lifestyle and create a welcoming atmosphere for customers. Reservations are accepted for dinner and weekends, particularly for group dining.
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