Room 9

Room 9 is a venture studio based in New York, founded in 2010. It supports early-stage ventures by providing company-building resources, fundraising assistance, strategic advisory, and access to industry connections, helping entrepreneurs develop and scale new businesses from concept to launch.

Anish Bhatia

Founder and Partner

3 past transactions

Last Crumb

Seed Round in 2021
Last Crumb is a Los Angeles-based bakery founded in 2021 that bakes premium cookies from fresh ingredients and releases them in weekly drops. The company creates celebrity culture-inspired treats with a wide range of flavors, including chocolate chip, birthday cake, peanut butter, lemon, chocolate lava, salted caramel, Oreo milkshake, red velvet, blueberry muffin, and cinnamon toast crunch, crafted with uncompromising quality. Its direct-to-consumer offering features luxe packaging and a handmade cookie experience designed to be enjoyed at home.

Los Sundays Tequila

Series A in 2021
Los Sundays Tequila is a lifestyle brand that aims to redefine the tequila market by engaging consumers through contemporary channels such as social media, fashion, and immersive events. The company produces a line of award-winning tequila that is versatile, suitable for sipping or as an ingredient in cocktails. By combining high-quality spirits with original content, Los Sundays connects with a new generation of tequila enthusiasts, positioning itself at the intersection of popular culture and the beverage industry. Through its innovative approach, the brand seeks to inspire and captivate consumers, establishing a strong presence in the competitive spirits market.

Madre Mezcal

Series A in 2021
Madre Mezcal is a distillery that focuses on producing artisanal mezcal, aiming to cater to both newcomers and seasoned consumers of this traditional Mexican spirit. The company crafts its mezcal by blending espadin agave with culinary influences, ensuring a unique flavor profile that appeals to a broad audience. The production process takes place in open-air palenques, where skilled mezcaleros employ traditional techniques to create high-quality beverages. Madre Mezcal's mission is to provide easy-to-drink options that encourage customers to explore and expand their palate with new tastes in mezcal.
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