Camino Partners

Belgian Boys, established in 2015 and based in Brooklyn, NY, specializes in producing a diverse range of desserts and breakfast items. The company's offerings include waffles, cookies, crepes, and cakes, all made with non-GMO ingredients. Belgian Boys aims to provide customers worldwide with high-quality snacks and sweet treats, emphasizing both taste and ingredient integrity.

Cava Group, Inc. is a culinary brand that owns and operates a chain of Greek and Mediterranean restaurants, offering a diverse menu that includes salads, dips, spreads, toppings, and dressings. Established in 2006 and headquartered in Washington, D.C., the company aims to deliver modern and authentic Mediterranean flavors through its fast-casual dining experience and digital platform, allowing customers to enjoy Mediterranean cuisine in both physical locations and online. Cava Group has also formed strategic partnerships with organizations such as the Garden School Foundation and Sow Much Good, enhancing its community engagement and commitment to quality.

Ellenos yogurt grow up in a Greek family, yogurt is just a way of life. They make it at home all the time in small handmade batches. So good. Their love for yogurt even inspires friendly competition to see who does it best. Parents, uncles, grandparents and cousins vie to see who has the right blend of creamy, sweet and tart. Winner holds the bragging rights. For a while. Ellenos Real Greek Yogurt is the yummy outcome of intense competition between members of a slightly yogurt-obsessed family. They make it from the freshest and best ingredients in a time-honored and competition-proven way. It’s their delicious family tradition, and they thought it was time to share.

Alladapt Immunotherapeutics, Inc. is a biopharmaceutical company focused on developing therapeutics for food allergies. Founded in 2018 and based in Menlo Park, California, the company is advancing its lead program, ADP101, which aims to provide a broad-spectrum oral immunotherapy treatment. This innovative drug targets the mitigation, treatment, and prevention of food allergies caused by single or multiple proteins from a wide range of common allergens. Through its research and development efforts, Alladapt Immunotherapeutics seeks to enable healthcare providers to effectively address the challenges faced by patients with various food allergies.

Chapul Inc. is a company based in Salt Lake City, Utah, that specializes in producing and selling energy bars made from high-protein cricket powder. Founded in 2012, Chapul aims to introduce edible insects into Western cuisine as a healthy and sustainable protein source. The company's product line includes a coffee-dark chocolate bar, a standard chocolate and peanut butter bar, and a coconut, ginger, and lime bar. Chapul Inc. markets its products through a network of health food stores and an online shop, catering to consumers interested in innovative and nutritious food options.

BEFORE Brands, Inc. is a science-based consumer products company based in Menlo Park, California, focused on providing nutritional products aimed at supporting the health and wellness of families, particularly infants. Established in 2015, the company develops edible products utilizing its proprietary Early Adaptive Tolerance technology, which combines whole food proteins and vitamin D to offer balanced, gentle, and consistent immune system support. This innovative approach, developed by Dr. Kari Nadeau, a pediatrician and director at the Sean N. Parker Center for Allergy and Asthma Research at Stanford University, emphasizes the importance of integrating potentially allergenic foods into a healthy diet from an early age. By targeting immune system training in infants, BEFORE Brands aims to address the disruptions caused by modern living and promote long-term health.