Next Bharat Ventures

Hasiru Dala Innovations is a Bengaluru, India-based waste management and urban gardening company. It provides end-to-end waste services for corporates, residents, and venues, including collection and transportation of organic, inorganic, and e-waste, as well as garden waste, and on-site solutions such as composting and biogas plant operations. The company supports urban gardening initiatives, conducts event waste management, performs waste audits and advisory services, and pursues plastic waste recycling and producer responsibility programs. It also develops and sells sustainable products, such as BioClean, an organic composting accelerator, Honeybee Home Composter Kit, and jute grow bags. Beyond services, Hasiru Dala operates a social livelihood platform to support waste pickers and collaborates with authorities to promote responsible waste handling and destination-oriented recycling. Founded in 2015, the company serves corporate and residential customers and hospitality sectors, aiming to advance sustainable living through integrated waste management and community participation.

Manikstu Agro is an agri-tech company specializing in the entire value chain of goat farming. It provides animal management services, focusing on training local farmers in Odisha on modern husbandry techniques such as stall feeding and disease management, aiming to promote sustainable goat farming.

Karghewale operates an online platform that connects customers directly with weavers across India. The company offers handwoven textiles such as shawls, dupattas, and pillows, crafted using traditional techniques. This platform promotes transparency and fairness in sales by enabling customers to purchase these unique items directly from the artisans who created them.

Bahula Naturals is a farmer's collective that delivers organic, sustainable agri-dairy products directly from producers to consumers. It specializes in high-quality organic camel milk and indigenous cow milk products, such as pasteurized milk, ghee (particularly traditional bilona ghee), artisanal cheeses (such as feta and halloumi made from camel milk), biscuits, and other agricultural products like black wheat and cold-pressed oils.

Graduate Farmer specializing in high-quality, antibiotic-free poultry products animal care, environmental sustainability, and community.

Samakhya is a craft-tech social venture that enables rural craftsmen and traditional pastoralists in India's remote regions by developing sustainable textiles and fibers.

Bastar Se Bazaar Tak is a company that manufactures, supplies, and exports natural and organic agricultural products. These products are sourced from rural tribal farmers in pristine lands, promoting biodiversity and organic farming practices.

VilFresh operates a direct-to-consumer food distribution channel that sources agricultural products directly from farmers, delivering them to urban customers in secure, sanitary packaging. By eliminating traditional inventory and middlemen, the company reduces costs and returns higher margins to producers, while empowering rural youth through employment and training. The platform connects diverse producers—family farms, small factories, and home growers—to a streamlined supply chain that shortens delivery times and supports local economies.

Phasal Bazar is a mobile platform that connects farmers directly to customers, helping farmers find markets easily and sell their produce at remunerative prices.

Kadam Haat specializes in offering a wide range of handcrafted products, including baskets, home decor, and fashion accessories. These products are designed by artisan communities across India, emphasizing the use of traditional techniques and eco-friendly materials such as bamboo, sabai grass, and coconut shells. Kadam Haat operates as a social enterprise, focusing on empowering rural artisans by providing them with training and a platform to sell their crafts. The company's online shop showcases the unique craftsmanship of these artisans, offering consumers the opportunity to purchase items that blend traditional artistry with contemporary design. Through every purchase, customers support the livelihoods of local artisans and contribute to the preservation of traditional crafts.

Gramshree is a non-profit organization dedicated to empowering tribal families in rural India. It achieves this through integrated livelihood programs and market-driven solutions that foster rural entrepreneurship. The organization provides comprehensive support to farmers, from initial analysis and feasibility studies to the collection, processing, and marketing of their produce. This enables farmers to access direct markets and secure optimal prices for their products, thereby improving their livelihoods.

Meira Food Product provides pickles produced with local and exotic ingredients such as lemon, mango, king chilli (umorok), mixed vegetables (including lotus root, carrot, radish, cauliflower, bamboo shoot, spring onion, and kachai lime), mushroom, fish (local type rou), garlic, and bamboo shoot.

Ekatra Collective offers sustainable gifting and lifestyle products, specializing in handcrafted stationery and accessories.

Heart in Hills is a social entrepreneurship firm that operates a grain marketplace platform. It connects small-scale farmers in the Kedarnath Valley directly with consumers, offering a range of minimally processed, organic products such as millets, pickles, pulses, and seeds. These products are sourced from the Himalayan and hilly regions, with a focus on millet-based and cold-pressed oils like mustard oil. The company prioritizes plastic-free packaging and aims to improve the livelihoods of these farmers by providing them with an online sales channel.