Bessemer Venture Partners, established in 1911, is a prominent venture capital firm headquartered in Redwood City, California, with a global presence. The firm invests in early-stage to growth-stage companies across various sectors, including software, TMT, healthcare, fintech, and consumer products. With a portfolio boasting successful companies like Pinterest, Shopify, Twilio, and Yelp, Bessemer Venture Partners has a proven track record in helping entrepreneurs build enduring companies. The firm manages multiple funds, totaling over $4 billion in assets, and provides support to founders from seed stage through to growth, fostering long-term relationships with its portfolio companies.
Partner and Co-Founder of the Growth Investment Practice
Aia Sarycheva
Vice President
Jason Scheller
Investor
Yael Schiff
Vice President
David Selverian
Investor
Madeline Shue
Investor
Smith, Scott
Operating Partner
Robert Stavis
Partner
Ariel Sterman
Partner
Mayo Stuntz
Operating Partner
Alexandra Sukin
Investor
Vatsalya Tandon
Investor
Janice Teng
Vice President
Katherine Walker
Vice President
Christopher Wan
Vice President
Bryan Wu
Partner
Alex Yuditski
Investor
Past deals in Restaurants
dinii
Series B in 2024
Dinii is a software company that specializes in creating digital ordering platforms tailored for restaurants and local take-out establishments. The company develops a mobile ordering platform that connects customers with dining options through their smartphones. Dinii's services enable restaurant businesses to streamline the online ordering process, allowing customers to easily select products, complete transactions, and receive printed invoices automatically. Additionally, the platform supports QR code ordering, enhancing the dining experience and improving operational efficiency for restaurants by increasing turnover and reducing overhead costs.
Restaurant365
Private Equity Round in 2023
Restaurant365 is a provider of restaurant enterprise management software tailored specifically for the food service industry. Its comprehensive, cloud-based platform integrates essential modules for accounting, inventory management, scheduling, payroll, and human resources. By streamlining these critical functions, Restaurant365 helps restaurant operators manage their daily operations more efficiently and profitably. The software is designed to alleviate the burdens often faced by restaurant management, enabling users to control food costs and optimize labor, ultimately enhancing overall operational performance in the digital age.
Toast
Series F in 2020
Toast, Inc. is a Boston-based restaurant technology company that specializes in developing an all-in-one point-of-sale and restaurant management platform tailored for the food service and hospitality industries. Founded in 2011, Toast offers a cloud-based system designed specifically for restaurants, enabling functionalities such as tableside ordering, real-time reporting, online ordering, and labor management. The platform serves a diverse clientele, including restaurants, cafés, bars, and bakeries, and supports over 120,000 locations across the United States. Toast generates revenue through software subscription fees, transaction processing commissions, and additional services such as hardware installation and professional support. By facilitating payment transactions on its platform, Toast processed approximately $126 billion in gross volume in 2023, demonstrating its significant role in the restaurant technology landscape.
Restaurant365
Series C in 2019
Restaurant365 is a provider of restaurant enterprise management software tailored specifically for the food service industry. Its comprehensive, cloud-based platform integrates essential modules for accounting, inventory management, scheduling, payroll, and human resources. By streamlining these critical functions, Restaurant365 helps restaurant operators manage their daily operations more efficiently and profitably. The software is designed to alleviate the burdens often faced by restaurant management, enabling users to control food costs and optimize labor, ultimately enhancing overall operational performance in the digital age.
Toast
Series E in 2019
Toast, Inc. is a Boston-based restaurant technology company that specializes in developing an all-in-one point-of-sale and restaurant management platform tailored for the food service and hospitality industries. Founded in 2011, Toast offers a cloud-based system designed specifically for restaurants, enabling functionalities such as tableside ordering, real-time reporting, online ordering, and labor management. The platform serves a diverse clientele, including restaurants, cafés, bars, and bakeries, and supports over 120,000 locations across the United States. Toast generates revenue through software subscription fees, transaction processing commissions, and additional services such as hardware installation and professional support. By facilitating payment transactions on its platform, Toast processed approximately $126 billion in gross volume in 2023, demonstrating its significant role in the restaurant technology landscape.
Restaurant365
Venture Round in 2018
Restaurant365 is a provider of restaurant enterprise management software tailored specifically for the food service industry. Its comprehensive, cloud-based platform integrates essential modules for accounting, inventory management, scheduling, payroll, and human resources. By streamlining these critical functions, Restaurant365 helps restaurant operators manage their daily operations more efficiently and profitably. The software is designed to alleviate the burdens often faced by restaurant management, enabling users to control food costs and optimize labor, ultimately enhancing overall operational performance in the digital age.
Karma
Series A in 2018
Karma develops an application that helps restaurants, grocers and cafés reduce their food waste by selling their surplus to consumers at reduced prices. Its application serves as a sales channel via which merchants offer take away food items to registered users. Elsa Bernadotte, Mattis Larsson, Hjalmar Nordegren, Ludvig Berling, and Steven van Wel founded Karma on September 1, 2015. Its headquarters is in Stockholm in Sweden.
Restaurant365
Venture Round in 2018
Restaurant365 is a provider of restaurant enterprise management software tailored specifically for the food service industry. Its comprehensive, cloud-based platform integrates essential modules for accounting, inventory management, scheduling, payroll, and human resources. By streamlining these critical functions, Restaurant365 helps restaurant operators manage their daily operations more efficiently and profitably. The software is designed to alleviate the burdens often faced by restaurant management, enabling users to control food costs and optimize labor, ultimately enhancing overall operational performance in the digital age.
MealPal
Series B in 2017
MealPal, Inc. is a subscription-based service that allows members to access a wide variety of lunch options from numerous restaurants and food providers in urban areas such as Washington, D.C., San Francisco, New York, Miami, Boston, London, Philadelphia, and Chicago. Founded in 2015 and rebranded in 2016, MealPal enables users to reserve meals for a flat monthly fee, facilitating over 10 million lunch reservations. By offering meal packs at competitive prices, the platform helps users save money and discover new dining options while allowing participating restaurants to increase their revenue during peak lunch hours. Members can pre-order meals either the night before or on the day, choosing convenient pickup times to avoid long lines. The service is accessible through a user-friendly mobile application, which also includes gift options for subscribers.
Toast
Series C in 2017
Toast, Inc. is a Boston-based restaurant technology company that specializes in developing an all-in-one point-of-sale and restaurant management platform tailored for the food service and hospitality industries. Founded in 2011, Toast offers a cloud-based system designed specifically for restaurants, enabling functionalities such as tableside ordering, real-time reporting, online ordering, and labor management. The platform serves a diverse clientele, including restaurants, cafés, bars, and bakeries, and supports over 120,000 locations across the United States. Toast generates revenue through software subscription fees, transaction processing commissions, and additional services such as hardware installation and professional support. By facilitating payment transactions on its platform, Toast processed approximately $126 billion in gross volume in 2023, demonstrating its significant role in the restaurant technology landscape.
Swiggy
Series E in 2017
Swiggy is an on-demand food delivery platform that connects customers with local restaurants, allowing them to order meals conveniently through a user-friendly app. The platform provides a comprehensive listing of nearby restaurants and their menus, enabling users to place orders and track deliveries in real-time. In addition to food delivery, Swiggy has expanded its services to include the pickup and drop-off of various items, such as laundry and documents, catering to both individual and business clients. By offering timely deliveries and promotional discounts, Swiggy aims to enhance the customer experience and ensure that meals are delivered fresh and promptly.
MealPal
Series A in 2017
MealPal, Inc. is a subscription-based service that allows members to access a wide variety of lunch options from numerous restaurants and food providers in urban areas such as Washington, D.C., San Francisco, New York, Miami, Boston, London, Philadelphia, and Chicago. Founded in 2015 and rebranded in 2016, MealPal enables users to reserve meals for a flat monthly fee, facilitating over 10 million lunch reservations. By offering meal packs at competitive prices, the platform helps users save money and discover new dining options while allowing participating restaurants to increase their revenue during peak lunch hours. Members can pre-order meals either the night before or on the day, choosing convenient pickup times to avoid long lines. The service is accessible through a user-friendly mobile application, which also includes gift options for subscribers.
Swiggy
Series D in 2016
Swiggy is an on-demand food delivery platform that connects customers with local restaurants, allowing them to order meals conveniently through a user-friendly app. The platform provides a comprehensive listing of nearby restaurants and their menus, enabling users to place orders and track deliveries in real-time. In addition to food delivery, Swiggy has expanded its services to include the pickup and drop-off of various items, such as laundry and documents, catering to both individual and business clients. By offering timely deliveries and promotional discounts, Swiggy aims to enhance the customer experience and ensure that meals are delivered fresh and promptly.
Toast
Series B in 2016
Toast, Inc. is a Boston-based restaurant technology company that specializes in developing an all-in-one point-of-sale and restaurant management platform tailored for the food service and hospitality industries. Founded in 2011, Toast offers a cloud-based system designed specifically for restaurants, enabling functionalities such as tableside ordering, real-time reporting, online ordering, and labor management. The platform serves a diverse clientele, including restaurants, cafés, bars, and bakeries, and supports over 120,000 locations across the United States. Toast generates revenue through software subscription fees, transaction processing commissions, and additional services such as hardware installation and professional support. By facilitating payment transactions on its platform, Toast processed approximately $126 billion in gross volume in 2023, demonstrating its significant role in the restaurant technology landscape.
RestaurantTrade
Series C in 2002
RestaurantTrade the leading provider of Web-based software for the hospitality industry.
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