Big Idea Ventures

BiomeMega is a biotechnology company dedicated to improving human health through microbiome-derived innovations. It specializes in research and development of omega fatty acids (three, six, seven, and nine) for the nutraceutical, food, and pharmaceutical industries. The company's proprietary probiotic formulations, developed in collaboration with leading universities, enable clients to offer non-GMO products with potential health benefits, aiming to transform the probiotic industry and enhance overall well-being.

The Good Pulse Company develops functional proteins and ingredients derived from pulses for use in plant-based foods and supplements, including plant-based cheeses and meats. It concentrates on maximizing the functionality and nutritional value of components extracted from pulse seeds such as peas and soy, and pursues the production of functional meat proteins through precision fermentation to offer sustainable, ethical food options without compromising taste or experience.

Umami United is a Japanese-inspired plant-based food brand focused on enriching the alternative protein market with unique and innovative ingredients. The company specializes in creating products that deliver intense umami flavor, appealing to both vegan consumers and those seeking healthier food options. Its flagship product, UMAMI Egg, is formulated primarily from konjac powder, showcasing the brand's commitment to leveraging Japanese culinary traditions and technology to develop its offerings. By providing plant-based alternatives to traditional eggs and meat, Umami United aims to broaden choices for the growing vegan population while promoting a flavorful and nutritious diet.

Wellme is a company focused on promoting gut health through its innovative food products. It specializes in the development of plant-based yogurt under the brand name Berrywell. This yogurt is designed to provide healthy macrobiotics and dietary fiber, which are essential for maintaining a balanced intestinal flora. By combining e-commerce with a commitment to health-conscious consumers, Wellme aims to make nutritious and functional food options accessible to a broader audience. Its emphasis on healthy drinks and dairy alternatives positions the company within the growing market for plant-based dietary solutions.

Plant Ranch is a producer of plant-based proteins that aims to reduce the environmental impact associated with traditional animal farming. With a diverse background, including 66% Latin American ownership, the company prioritizes authenticity in flavor by utilizing generations-old recipes. Their offerings are designed for health-conscious consumers, providing low-calorie and low-fat protein options that are fully cooked and seasoned, making them easy to incorporate into various dishes. Plant Ranch emphasizes that choosing their products does not require sacrificing flavor or enjoyment in meals, and instead promotes a lifestyle that eliminates unhealthy trans fats and the negative ecological effects of animal protein consumption.

Yoconut Dairy Free is a San Francisco-based company that specializes in producing plant-based coconut yogurt. Its offerings include a variety of flavors such as Madagascar Vanilla Bean, Chocolate Coconut, Lemon Cream, and Pineapple. The yogurt is crafted from creamy coconut milk and is designed to be healthy and allergy-friendly, containing natural electrolytes and no added sugars. Yoconut aims to provide a delicious and nutritious alternative for those seeking gluten-free and plant-based food options.

Fënn Foods is a family-owned business based on Queensland’s Sunshine Coast, dedicated to providing sustainable plant-based food products since 2015. The company focuses on creating high-quality vegan alternatives that are both delicious and environmentally friendly. Under the guidance of celebrated chef Alejandro Cancino, Fënn Foods develops an expanding range of umami-rich plant-based meats, including vegan meatballs, chicken, and various condiments like mayonnaise, aioli, and chipotle. Committed to ethical sourcing and sustainability, Fënn Foods aims to offer affordable options that cater to consumers seeking appetizing and sustainable dietary choices.

Founded in 2011, PATCH Organics produces and sells plant-based pumpkin seed milk in various flavors. Its products are allergen-free, animal-friendly, environmentally friendly, and offer a similar nutrition profile to dairy milk.

Revolution Gelato, founded in 2015 and based in Atlanta, Georgia, specializes in producing plant-based gelato that aims to surpass the taste of traditional dairy ice cream. The company focuses on using simple, clean ingredients to create organic, non-GMO, vegan, kosher pareve, gluten-free, soy-free, and egg-free gelato options. By utilizing premium coconuts, cashews, and pure sugarcane, Revolution Gelato achieves a creamy texture while offering a variety of indulgent flavors. This approach allows consumers to enjoy delicious frozen treats without compromising their dietary preferences or health considerations.

Plant-Powered Wellness & Functional Food Products

Plant Bliss produces plant-based meat, dairy, and egg alternatives designed as direct replacements for traditional products. Their offerings cater to busy food service professionals aiming to meet the growing demand for plant-based options.

LVL specializes in the development of nutritious, plant-based powders designed to enhance daily well-being. The company offers a range of functional superfood blends that are convenient and easy to use, packaged in portable sachets for on-the-go consumption. These powders aim to promote increased energy, improved focus, and stronger immunity, helping consumers seamlessly integrate healthier choices into their daily routines. LVL's products are vegan-friendly and crafted to support individuals in achieving their optimal health and performance.