We are passionate about sustainability and food choices - put them together and you have the recipe to disrupt and shake things up! Better for You, Better for the Planet. Let's Liberate Food!
Kinoko Labs develops the next generation of meat substitutes, starting with whole-cut meat items made from fungal mycelium produced organically. Headquartered in New York.
Operator of the fermentation-based protein contract manufacturer intended to help clients scale their operations. The company offers research and development services, upstream processing, and downstream finished product formulations, providing clients with a scaled and cost-efficient production of sustainable, diverse, and authentic analogs to animal-derived foods and ingredients.
We leverage our patent-pending technology to produce nutritionally equivalent breastmilk from cultured human mammary cells. With Biomilq, families can achieve the recommended six months of exclusive breastfeeding while alleviating the climate impacts of bovine-based infant formula.
Producer of healthy seafood products intended to save the oceans from overfishing. The company's products are plant-based, healthy, and sustainable fish substitutes, which are similar to animal products in texture, nutrient profile, taste, and appearance, enabling customers to avail of the products at a reasonable price.
Tomorrow Foods develops and produces plant based ingredients and aditives for the food industry. It products are used in sport nutrition, meat extenders, pasta, dressing, soups, sauces, snacks, cereals, functional beverages, dairy substitutes, and bakery. The company is based in Pergamino, Argentina.
Producer of pet food products intended to create plant-based pet food that reduces carbon-intensive dependency on animals. The company provides completely plant-based food for pets that look, feel, and taste just like meat, enabling pet parents to provide their animals with a healthy diet that is free of pesticides, antibiotics, growth hormones, and other harmful contaminants.
Planted Foods AG is a Swiss company specializing in the development of plant-based meat alternatives, including products such as planted chicken and BBQ planted chicken. Founded in 2019 and based in Zürich, the company utilizes pea protein, pea fiber, sunflower oil, and water to replicate the taste, texture, and mouthfeel of traditional animal meat. By focusing on high-quality, natural ingredients, Planted Foods aims to deliver nutritious, high-protein products that appeal to consumers seeking plant-based options. In addition to its product offerings, the company operates an e-commerce platform to facilitate direct sales to customers.
Next Gen Foods is a food-tech startup that offers plant-based meats products. We use plants to create a delicious and satisfying meat experience that will make you forget animal meat even exists.
Planted Foods AG is a Swiss company specializing in the development of plant-based meat alternatives, including products such as planted chicken and BBQ planted chicken. Founded in 2019 and based in Zürich, the company utilizes pea protein, pea fiber, sunflower oil, and water to replicate the taste, texture, and mouthfeel of traditional animal meat. By focusing on high-quality, natural ingredients, Planted Foods aims to deliver nutritious, high-protein products that appeal to consumers seeking plant-based options. In addition to its product offerings, the company operates an e-commerce platform to facilitate direct sales to customers.
Jay&Joy provides vegan, organic, vegetable alternatives, vegan cheese, vegetable, healthy food, sustainable development, and ethics. They also make alternatives to cheese based on almond milk and cashew nuts.
Next Gen Foods is a food-tech startup that offers plant-based meats products. We use plants to create a delicious and satisfying meat experience that will make you forget animal meat even exists.
80/20 Plants is the leading plant-based coaching service that moves people and the planet to a better future. Their technology delivers approachable and fun one-on-one coaching, along with
community and practical education, that is accessible to anyone motivated to thrive on plants.
Heartbest Foods produces plant-based cheese and milk. The company produces milk and cheese from peas, amaranth, rice, and soybeans. Heartbest Foods was founded in 2017 and is based in San Luis Potosí, Mexico.
Mia & Ben Organic GmbH manufactures and distributes organic baby food products. Its products include apple and blueberry puree; banana, mango and pineapple puree; and sweet potato, pear, squash and beetroot puree. The company is based in Berlin, Germany.
We leverage our patent-pending technology to produce nutritionally equivalent breastmilk from cultured human mammary cells. With Biomilq, families can achieve the recommended six months of exclusive breastfeeding while alleviating the climate impacts of bovine-based infant formula.
Heartbest Foods produces plant-based cheese and milk. The company produces milk and cheese from peas, amaranth, rice, and soybeans. Heartbest Foods was founded in 2017 and is based in San Luis Potosí, Mexico.
We leverage our patent-pending technology to produce nutritionally equivalent breastmilk from cultured human mammary cells. With Biomilq, families can achieve the recommended six months of exclusive breastfeeding while alleviating the climate impacts of bovine-based infant formula.
Cubiq Foods, based in Barcelona, Spain, specializes in producing cultivated fats and oils, focusing on sustainable and nutritional solutions for the food industry. The company has developed a platform that includes Cubiq Smart OMEGA-3 and Cubiq Smart Fat, which serve as alternatives to saturated vegetable oils and animal fats. Utilizing advanced technological platforms, Cubiq Foods offers a fat replacer based on an oil and water emulsion gel, and cultivated fats that enhance the flavor profile of food products while incorporating omega-3 fatty acids. This innovative approach allows industrial clients to create healthier and more sustainable food options.
Mia & Ben Organic GmbH manufactures and distributes organic baby food products. Its products include apple and blueberry puree; banana, mango and pineapple puree; and sweet potato, pear, squash and beetroot puree. The company is based in Berlin, Germany.
Cubiq Foods, based in Barcelona, Spain, specializes in producing cultivated fats and oils, focusing on sustainable and nutritional solutions for the food industry. The company has developed a platform that includes Cubiq Smart OMEGA-3 and Cubiq Smart Fat, which serve as alternatives to saturated vegetable oils and animal fats. Utilizing advanced technological platforms, Cubiq Foods offers a fat replacer based on an oil and water emulsion gel, and cultivated fats that enhance the flavor profile of food products while incorporating omega-3 fatty acids. This innovative approach allows industrial clients to create healthier and more sustainable food options.
Veestro, LLC is a plant-based meal delivery service based in Los Angeles, California, that specializes in providing gourmet, organic prepared meals across the United States. Founded in 2012, the company offers a diverse range of products, including breakfast items, entrees, soups, desserts, snacks, and juices, as well as weight loss meal plans and gluten-free options. Customers can conveniently purchase meals through the company's online platform or through distribution partners. Veestro focuses on health-conscious consumers, ensuring its offerings include nutritious, organic ingredients presented in eco-friendly packaging. The service aims to simplify meal preparation by delivering ready-to-eat options, allowing customers to enjoy wholesome food without the hassle of shopping or cooking.
The Vurger Co Ltd is a fast food restaurant based in London, United Kingdom, founded in 2016. The company specializes in vegan fast food, focusing on plant-based burgers made from ingredients such as Beyond Meat, tempeh, and soya. The Vurger Co aims to revolutionize the fast food industry by showcasing the finest vegetables, seeds, nuts, and legumes to create nutritious and flavorful offerings. In addition to their burgers, the restaurant provides gluten-free and nut-free mayo sauces crafted from a blend of herbs like basil, dill, and parsley. Through its commitment to plant-based cuisine, The Vurger Co seeks to deliver high-quality, health-conscious dining options to consumers.
Alpha Foods is a producer of plant-based food products that emphasizes taste, texture, and sustainability. Founded in 2015, the company aims to provide delicious meat alternatives derived from plants, catering to consumers seeking healthier dietary options. Its offerings include a variety of convenience foods made from non-dairy and non-genetically modified organisms ingredients, ensuring that customers receive cholesterol-free products with enhanced protein content. Alpha Foods is committed to promoting a healthier diet and a sustainable food industry through its innovative plant-based alternatives.
LoveRaw Ltd is a Manchester-based company specializing in the production and sale of vegan confectionery and nutritious snacks. Founded in 2013, LoveRaw offers a range of products including snack bars, almond milk, butter cups, and food boosters, all made from clean and organic ingredients without palm oil or dairy. The company emphasizes transparency and simplicity in its offerings, avoiding processed and complicated products. LoveRaw sells its items through international stockists and online, catering to consumers seeking healthy, plant-based options that do not compromise on taste.
Alpha Foods is a producer of plant-based food products that emphasizes taste, texture, and sustainability. Founded in 2015, the company aims to provide delicious meat alternatives derived from plants, catering to consumers seeking healthier dietary options. Its offerings include a variety of convenience foods made from non-dairy and non-genetically modified organisms ingredients, ensuring that customers receive cholesterol-free products with enhanced protein content. Alpha Foods is committed to promoting a healthier diet and a sustainable food industry through its innovative plant-based alternatives.
LoveRaw Ltd is a Manchester-based company specializing in the production and sale of vegan confectionery and nutritious snacks. Founded in 2013, LoveRaw offers a range of products including snack bars, almond milk, butter cups, and food boosters, all made from clean and organic ingredients without palm oil or dairy. The company emphasizes transparency and simplicity in its offerings, avoiding processed and complicated products. LoveRaw sells its items through international stockists and online, catering to consumers seeking healthy, plant-based options that do not compromise on taste.
Planted Foods AG is a Swiss company specializing in the development of plant-based meat alternatives, including products such as planted chicken and BBQ planted chicken. Founded in 2019 and based in Zürich, the company utilizes pea protein, pea fiber, sunflower oil, and water to replicate the taste, texture, and mouthfeel of traditional animal meat. By focusing on high-quality, natural ingredients, Planted Foods aims to deliver nutritious, high-protein products that appeal to consumers seeking plant-based options. In addition to its product offerings, the company operates an e-commerce platform to facilitate direct sales to customers.
Planted Foods AG is a Swiss company specializing in the development of plant-based meat alternatives, including products such as planted chicken and BBQ planted chicken. Founded in 2019 and based in Zürich, the company utilizes pea protein, pea fiber, sunflower oil, and water to replicate the taste, texture, and mouthfeel of traditional animal meat. By focusing on high-quality, natural ingredients, Planted Foods aims to deliver nutritious, high-protein products that appeal to consumers seeking plant-based options. In addition to its product offerings, the company operates an e-commerce platform to facilitate direct sales to customers.
Algama SAS, founded in 2013 and based in Evry, France, specializes in the production and distribution of microalgae-based food products. The company aims to revolutionize the food system by harnessing the potential of algae to create sustainable and nutritious alternatives to traditional animal products, such as eggs and meat. Algama also offers Springwave, an antioxidant drink, while focusing on developing emulsifiers derived from algae for use in various food applications. Committed to addressing the growing global food demand, Algama strives to provide innovative and accessible plant-based solutions that benefit both consumers and the environment. The company has garnered support from prominent impact investors and is dedicated to making microalgae a central resource in the future of food.
Lighter Culture, LLC, based in Somerville, Massachusetts, specializes in a market network platform that focuses on personalized meal preparation and grocery delivery services. Founded in 2014, the company utilizes software to understand individual food preferences, allowing it to create tailored meal plans for households based on their specific goals, tastes, cooking abilities, and schedules. Lighter offers curated grocery delivery in multiple cities, including Atlanta, Austin, Boston, Boulder, Chicago, the San Francisco Bay Area, Seattle, and Washington, D.C. The platform also includes a searchable recipe database designed for various users, such as athletes, health enthusiasts, and busy professionals. Additionally, Lighter collaborates with healthcare providers to promote nutritional advice and facilitate dietary changes for patients through its meal planning technology. This holistic approach aims to bridge the gap between dietary recommendations and actionable meal preparation.
Clara Foods Co. specializes in producing animal-free proteins and ingredients for the food and beverage industry. Founded in 2014 and based in South San Francisco, California, the company utilizes advanced fermentation techniques to create functional and nutritional proteins derived from microorganisms. This innovative approach allows Clara Foods to offer a sustainable alternative to traditional animal agriculture, focusing on products such as baking ingredients, nutritional supplements, and egg white substitutes that are free from pathogens and salmonella. Their egg white products are particularly suited for baking applications, including cakes, meringues, and macarons. Clara Foods aims to transform the food industry by providing healthier and more humane protein sources.
Algama SAS, founded in 2013 and based in Evry, France, specializes in the production and distribution of microalgae-based food products. The company aims to revolutionize the food system by harnessing the potential of algae to create sustainable and nutritious alternatives to traditional animal products, such as eggs and meat. Algama also offers Springwave, an antioxidant drink, while focusing on developing emulsifiers derived from algae for use in various food applications. Committed to addressing the growing global food demand, Algama strives to provide innovative and accessible plant-based solutions that benefit both consumers and the environment. The company has garnered support from prominent impact investors and is dedicated to making microalgae a central resource in the future of food.
Producer of an organic daily nutrition bar intended to support a plant-based diet. The company's bars contain antioxidants and are gluten-free, as well as free from grains, added sugar, or synthetic nutrients, moreover they are made from organic whole foods and wholefood extracts selected and balanced for optimal taste and bio-availability, enabling customers to receive naturally vegan replacement bars.
Clara Foods Co. specializes in producing animal-free proteins and ingredients for the food and beverage industry. Founded in 2014 and based in South San Francisco, California, the company utilizes advanced fermentation techniques to create functional and nutritional proteins derived from microorganisms. This innovative approach allows Clara Foods to offer a sustainable alternative to traditional animal agriculture, focusing on products such as baking ingredients, nutritional supplements, and egg white substitutes that are free from pathogens and salmonella. Their egg white products are particularly suited for baking applications, including cakes, meringues, and macarons. Clara Foods aims to transform the food industry by providing healthier and more humane protein sources.
Veestro, LLC is a plant-based meal delivery service based in Los Angeles, California, that specializes in providing gourmet, organic prepared meals across the United States. Founded in 2012, the company offers a diverse range of products, including breakfast items, entrees, soups, desserts, snacks, and juices, as well as weight loss meal plans and gluten-free options. Customers can conveniently purchase meals through the company's online platform or through distribution partners. Veestro focuses on health-conscious consumers, ensuring its offerings include nutritious, organic ingredients presented in eco-friendly packaging. The service aims to simplify meal preparation by delivering ready-to-eat options, allowing customers to enjoy wholesome food without the hassle of shopping or cooking.
Plantable is a food delivery service company that makes it easy with plant-based, chef-crafted meals delivered to their door. The company's Real Food Reboot is a convenient, 28-day program designed to make it easy to improve our health, to feel and look better through eating really tasty, plant-based, good-for-you food. Reboot breaks what we call "The Crappy Food Cycle", the common addiction to highly refined grains and added sugar that leads to a broad range of conditions from constant cravings and everyone crashes all the way through to chronic disease.
No Evil Foods, LLC, founded in 2014 and based in Weaverville, North Carolina, specializes in producing and retailing plant-based protein products designed to replicate the taste and texture of meat. Utilizing a blend of beans, wheat berries, and yeast, the company aims to create nutritionally superior and fully flavored meat substitutes. No Evil Foods is committed to improving the food system and incorporates innovative practices such as fermentation and upcycled ingredients into its products. The company has gained recognition in various media outlets and awards, and its offerings are distributed across hundreds of restaurants, universities, and grocery stores in twelve states, including notable retailers like Whole Foods Market and Earth Fare.
Impossible Foods Inc. is a company that specializes in developing and producing plant-based substitutes for meat and dairy products, including items like burgers and cheeses. Founded in 2011 by Patrick Brown and Monte Casino, the company focuses on recreating the taste and texture of traditional animal-based foods using specific proteins and nutrients derived from greens, seeds, and grains. Impossible Foods sells its products primarily through restaurants and online in the United States. The company, originally named Maraxi, Inc., rebranded in May 2014 and is headquartered in Redwood City, California.
Impossible Foods Inc. is a company that specializes in developing and producing plant-based substitutes for meat and dairy products, including items like burgers and cheeses. Founded in 2011 by Patrick Brown and Monte Casino, the company focuses on recreating the taste and texture of traditional animal-based foods using specific proteins and nutrients derived from greens, seeds, and grains. Impossible Foods sells its products primarily through restaurants and online in the United States. The company, originally named Maraxi, Inc., rebranded in May 2014 and is headquartered in Redwood City, California.
Clara Foods Co. specializes in producing animal-free proteins and ingredients for the food and beverage industry. Founded in 2014 and based in South San Francisco, California, the company utilizes advanced fermentation techniques to create functional and nutritional proteins derived from microorganisms. This innovative approach allows Clara Foods to offer a sustainable alternative to traditional animal agriculture, focusing on products such as baking ingredients, nutritional supplements, and egg white substitutes that are free from pathogens and salmonella. Their egg white products are particularly suited for baking applications, including cakes, meringues, and macarons. Clara Foods aims to transform the food industry by providing healthier and more humane protein sources.
Wild Earth is a technology startup based in Berkeley, California, founded in 2017. The company focuses on developing high-protein pet foods that prioritize health, environmental sustainability, and humane sourcing compared to traditional pet food products. By leveraging scientific advancements, Wild Earth aims to reinvent pet nutrition and create cleaner, more nutritious options for pet owners and their animals.
Producer of botanical chocolate bars intended to provide delicious functional wellness benefits to individuals. The company's chocolate bars are devoid of processed emulsifiers or conventional preservatives and are made from organic herbs, teas, flowers and superfoods, enabling consumers to find an alternative to junk commercial chocolate bars.
Outstanding Foods, Inc. is a Los Angeles-based company specializing in plant-based vegan snacks. Founded in 2015 and rebranded from Fresh Soul Holdings, Inc. in 2017, the company offers products under the PigOut Rinds and TakeOut Puffs brands. Renowned vegetarian chef Dave Anderson crafts the snacks using his proprietary culinary methods, ensuring that each product is made from pure, wholesome ingredients. Notably, the company's flagship offering includes plant-based bacon chips that are free from animal ingredients and artificial additives, allowing consumers to enjoy flavorful snacks without guilt. Outstanding Foods aims to provide delicious, nutritious options for those seeking healthier alternatives in the snack food market.
Hail Merry LLC is a manufacturer and retailer of raw, vegan, and gluten-free snack products, offering a diverse range that includes tarts, macaroons, grawnola, nuts, and seeds. Founded in 2006 and based in Dallas, Texas, the company promotes healthy snacking through consciously sourced, pure ingredients that are non-GMO, kosher certified, and free from grains and dairy. Hail Merry's snacks are crafted using low-temperature dehydration methods, which preserve the integrity of their ingredients and enhance flavor while providing a fresh taste experience. The products are available in retail stores across the United States, Canada, and the United Kingdom, as well as through online sales. The company is aligned with the raw foods movement, emphasizing the benefits of plant-based dietary fats, particularly from raw nuts and organic virgin coconut oil.
New Wave Foods, Inc. specializes in producing and selling plant-based seafood products, focusing primarily on sustainable shrimp alternatives. Founded in 2015 and headquartered in San Francisco, California, the company offers a variety of items, including sautéed, grilled, breaded, and fried shrimp, as well as shrimp tacos and salads. Its products are made from sustainably sourced seaweed and soy protein, enriched with natural flavors and essential amino acids, providing a healthy, low-calorie, and zero-cholesterol option for consumers. Targeting the culinary market in the United States, New Wave Foods aims to preserve and enrich seafood traditions through its innovative plant-based offerings.
Ocean Hugger Foods, Inc. specializes in developing plant-based alternatives to seafood, aiming to provide sustainable and healthy options for consumers. Founded in 2015 and based in New York, the company offers products such as Ahimi, a tomato-based substitute for raw tuna; Sakimi, a carrot-based alternative to salmon; and Unami, an eggplant-based substitute for eel. These innovative offerings allow consumers to enjoy seafood flavors while avoiding issues related to mercury and environmental impact, thereby appealing to those seeking both taste and sustainability in their diet.
Alpha Foods is a producer of plant-based food products that emphasizes taste, texture, and sustainability. Founded in 2015, the company aims to provide delicious meat alternatives derived from plants, catering to consumers seeking healthier dietary options. Its offerings include a variety of convenience foods made from non-dairy and non-genetically modified organisms ingredients, ensuring that customers receive cholesterol-free products with enhanced protein content. Alpha Foods is committed to promoting a healthier diet and a sustainable food industry through its innovative plant-based alternatives.