Puris Proteins, LLC is a family-owned company dedicated to producing plant-based, non-GMO food ingredients for the food industry. Founded in 1985 in Oskaloosa, Iowa, and now headquartered in Minneapolis, Minnesota, Puris operates additional facilities in Randolph, Minnesota; Turtle Lake, Wisconsin; and Wilmington, Illinois. The company specializes in cultivating sustainable alternatives to GMOs and animal proteins, offering a range of vegan, gluten-free, dairy-free, and allergen-free products. Puris is the exclusive producer of PURIS pea protein, along with other ingredients derived from soy, pulses, lentils, and corn. Its offerings include protein powders, energy bars, and meat substitutes, all designed to combine flavor and texture with high protein content, serving as nutritious substitutes for traditional food items. Through a network of domestic growers and partners, Puris emphasizes a commitment to non-GMO natural breeding, ensuring quality and sustainability in its product line.