DSG Consumer Partners

Founded in Bengaluru in 2019, Anveshan produces organic and eco-friendly food products. It offers cold-pressed oils, Vedic ghee, honey, and organic seeds, using technologies like image processing and spectroscopy to ensure transparency and quality control.

Go Zero is a pioneering ice cream manufacturer that specializes in producing healthier alternatives to traditional ice cream. Their product range includes sugar-free, vegan, keto-friendly, and protein-based ice creams, available in various flavors like chocolate, mocha, and pistachio. The company's mission is to provide consumers with delicious desserts that they can enjoy without compromising their health.

The Indus Valley is a kitchenware brand that offers natural, chemical-free cookware made from materials such as iron, clay, wood, and soapstone. Its products are designed as healthy alternatives to chemically coated cookware, emphasizing wellness and reliability. The brand focuses on durable utensils that support healthy, tasty meals without coatings or harmful additives, positioning itself as a dependable option for home cooks seeking cookware aligned with a health-conscious kitchen.

Hemptyful is a company that specializes in producing food products derived from hemp seeds. Their product range includes dips and cold-pressed oils, all made from premium hemp seeds. These products are rich in protein and omega-3 fatty acids, making them a healthy and balanced addition to one's diet. The company aims to rebuild trust in hemp and its various uses, providing consumers with access to nutritious products.

Every Half Coffee Roasters is a specialty coffee company that sources and roasts high-quality beans from both Vietnamese and international farmers. They offer a diverse range of coffee origins and varietals, including Typica, Robusta, Liberica, and Anamaya, allowing customers to explore unique coffee profiles. The company caters to both home brewers and on-the-go consumers, providing fresh coffee experiences.

GO DESi manufactures packaged confectionery products inspired by regional Indian flavors. It collaborates directly with local farmers and self-help groups, empowering them to expand their businesses and capture a significant share of consumer value in rural India.

Founded in Bengaluru in 2019, Anveshan produces organic and eco-friendly food products. It offers cold-pressed oils, Vedic ghee, honey, and organic seeds, using technologies like image processing and spectroscopy to ensure transparency and quality control.

Farmley is a healthy snacking brand that offers clean, tasty, and nutritious sweets, nuts, and berries to support healthy eating. Its catalog includes almonds, cashews, raisins, pistachios, walnuts, figs, and dates, among other natural snacks, designed to provide vitamins, minerals, and macro- and micronutrients that support fitness and overall wellness, helping consumers maintain a balanced, active lifestyle.

Go Zero is a pioneering ice cream manufacturer that specializes in producing healthier alternatives to traditional ice cream. Their product range includes sugar-free, vegan, keto-friendly, and protein-based ice creams, available in various flavors like chocolate, mocha, and pistachio. The company's mission is to provide consumers with delicious desserts that they can enjoy without compromising their health.

EazyDiner operates an online restaurant reservation platform offering discovery, reviews, deals, table bookings, and concierge services. Users can reserve seats at restaurants and enjoy free discounts.

Founded in Bengaluru in 2019, Anveshan produces organic and eco-friendly food products. It offers cold-pressed oils, Vedic ghee, honey, and organic seeds, using technologies like image processing and spectroscopy to ensure transparency and quality control.

Farmley is a healthy snacking brand that offers clean, tasty, and nutritious sweets, nuts, and berries to support healthy eating. Its catalog includes almonds, cashews, raisins, pistachios, walnuts, figs, and dates, among other natural snacks, designed to provide vitamins, minerals, and macro- and micronutrients that support fitness and overall wellness, helping consumers maintain a balanced, active lifestyle.

GO DESi manufactures packaged confectionery products inspired by regional Indian flavors. It collaborates directly with local farmers and self-help groups, empowering them to expand their businesses and capture a significant share of consumer value in rural India.

Kind Kones is a brand specializing in all-natural, vegan ice cream. The company focuses on creating ice creams that are free from dairy, eggs, soy, refined sugar, and artificial additives, catering primarily to consumers who are lactose intolerant or seeking healthier dessert options. Its product offerings are predominantly gluten-free, allowing a broader range of dietary preferences to enjoy guilt-free indulgence. By prioritizing plant-based ingredients, Kind Kones provides a delicious alternative for those looking for nutritious and ethical dessert choices.

Sleepy Owl Coffee is a producer of roasted coffee products based in India, specializing in cold brew coffee made from high-quality arabica beans. The company employs a unique brewing process that involves roasting the beans and steeping them in cold water for an extended period. This method results in a coffee that is less acidic, providing consumers with a bold, smooth, and refreshing drink. Sleepy Owl Coffee aims to cater to the growing demand for healthy beverage options by offering its products at affordable prices, ensuring that coffee lovers can enjoy fresh and flavorful coffee on demand.

SaladStop! is a leader in the healthy food movement in Singapore, focused on providing nutritious and delicious options such as salads, wraps, grain bowls, and smoothies. With a commitment to homemade food free from artificial flavors and coloring, the company prioritizes nutritional transparency and climate-positive choices for consumers. Currently, SaladStop! operates 23 outlets in Singapore and Manila and is expanding its reach to Indonesia and Japan, aligning with its vision of becoming a global leader in nutrition, health, and wellness.

The Indus Valley is a kitchenware brand that offers natural, chemical-free cookware made from materials such as iron, clay, wood, and soapstone. Its products are designed as healthy alternatives to chemically coated cookware, emphasizing wellness and reliability. The brand focuses on durable utensils that support healthy, tasty meals without coatings or harmful additives, positioning itself as a dependable option for home cooks seeking cookware aligned with a health-conscious kitchen.

Growthwell Group is a producer of plant-based food solutions that focuses on providing sustainable and nutritious vegetarian options. The company specializes in high-quality plant-based ingredients and food products that are rich in protein, fiber, and carbohydrates. Growthwell aims to support food and beverage businesses and organizations through comprehensive logistics and customer service, enabling them to grow and succeed in a market increasingly focused on health and sustainability. By offering organic and healthy meat alternatives, Growthwell contributes to the development of both physical and mental well-being for consumers.

Founded in Bengaluru in 2019, Anveshan produces organic and eco-friendly food products. It offers cold-pressed oils, Vedic ghee, honey, and organic seeds, using technologies like image processing and spectroscopy to ensure transparency and quality control.

Float Foods is a Singapore-based startup developing plant-based alternatives to animal products. Their flagship product, 'OnlyEg', is a chicken egg substitute made from legume proteins, offering consumers a healthier option.

Founded in 2017, Frontier Nutrition develops and manufactures packaged food products, focusing on pediatric nutrition research. Their products are localized for traditional diets, optimized for taste, nutrition, and price, aiming to provide affordable nutritious options to low-income families worldwide.

Chai Point is an omni-channel beverage brand in India focused on chai, using fresh, natural ingredients. It sells a range of hot and iced chai, shakes, and assorted tea snacks, and is expanding its coffee options. Operating in eight cities, it offers varieties of tea made from good-quality leaves with no artificial colors or flavors. The portfolio includes snacks such as multigrain biscuits, cake rusk, and quinoa puffs, and customers can order tea online for delivery, integrating store-based and digital channels.

Kind Kones is a brand specializing in all-natural, vegan ice cream. The company focuses on creating ice creams that are free from dairy, eggs, soy, refined sugar, and artificial additives, catering primarily to consumers who are lactose intolerant or seeking healthier dessert options. Its product offerings are predominantly gluten-free, allowing a broader range of dietary preferences to enjoy guilt-free indulgence. By prioritizing plant-based ingredients, Kind Kones provides a delicious alternative for those looking for nutritious and ethical dessert choices.

Growthwell Group is a producer of plant-based food solutions that focuses on providing sustainable and nutritious vegetarian options. The company specializes in high-quality plant-based ingredients and food products that are rich in protein, fiber, and carbohydrates. Growthwell aims to support food and beverage businesses and organizations through comprehensive logistics and customer service, enabling them to grow and succeed in a market increasingly focused on health and sustainability. By offering organic and healthy meat alternatives, Growthwell contributes to the development of both physical and mental well-being for consumers.

Sleepy Owl Coffee is a producer of roasted coffee products based in India, specializing in cold brew coffee made from high-quality arabica beans. The company employs a unique brewing process that involves roasting the beans and steeping them in cold water for an extended period. This method results in a coffee that is less acidic, providing consumers with a bold, smooth, and refreshing drink. Sleepy Owl Coffee aims to cater to the growing demand for healthy beverage options by offering its products at affordable prices, ensuring that coffee lovers can enjoy fresh and flavorful coffee on demand.

EazyDiner operates an online restaurant reservation platform offering discovery, reviews, deals, table bookings, and concierge services. Users can reserve seats at restaurants and enjoy free discounts.

Veeba Food Services, established by the Bahl family, has been a key player in the food processing industry since 1983. The company operates an internationally certified production facility, focusing on high-quality standards in the manufacturing and marketing of a diverse range of products, including sauces, dips, emulsions, salad dressings, and dessert toppings. Veeba aims to enhance the culinary experience for both consumers and businesses, notably hotels and restaurants, by providing fresh and authentic flavors. With a robust national distribution network, Veeba effectively covers much of the Indian market, positioning itself as a comprehensive solution for condiments and sauces.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

Chai Point is an omni-channel beverage brand in India focused on chai, using fresh, natural ingredients. It sells a range of hot and iced chai, shakes, and assorted tea snacks, and is expanding its coffee options. Operating in eight cities, it offers varieties of tea made from good-quality leaves with no artificial colors or flavors. The portfolio includes snacks such as multigrain biscuits, cake rusk, and quinoa puffs, and customers can order tea online for delivery, integrating store-based and digital channels.

Epigamia, launched in June 2015, specializes in offering premium all-natural dairy products, with a particular emphasis on Greek yogurt. The company caters to health-conscious consumers by providing a diverse range of food items, including almond milk, plant-based alternatives, lactose-free snacks, ice creams, ghee-based spreads, and chilled shakes made from real fruit. Epigamia's products are designed to be low in fat and high in protein, enabling consumers to enjoy nutritious desserts and beverages at an affordable price. By focusing on traditional dairy and innovative formulations, Epigamia promotes a healthy lifestyle through its diverse product offerings.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

Raw Pressery is an Indian beverage company established in 2014, headquartered in Mumbai. It specializes in producing and delivering cold-pressed juices, smoothies, soups, and nut milk directly to consumers. The company sources high-quality fruits, vegetables, and nuts globally from partner farmers, ensuring organic ingredients for its clean-label products.

Chai Point is an omni-channel beverage brand in India focused on chai, using fresh, natural ingredients. It sells a range of hot and iced chai, shakes, and assorted tea snacks, and is expanding its coffee options. Operating in eight cities, it offers varieties of tea made from good-quality leaves with no artificial colors or flavors. The portfolio includes snacks such as multigrain biscuits, cake rusk, and quinoa puffs, and customers can order tea online for delivery, integrating store-based and digital channels.

Sleepy Owl Coffee is a producer of roasted coffee products based in India, specializing in cold brew coffee made from high-quality arabica beans. The company employs a unique brewing process that involves roasting the beans and steeping them in cold water for an extended period. This method results in a coffee that is less acidic, providing consumers with a bold, smooth, and refreshing drink. Sleepy Owl Coffee aims to cater to the growing demand for healthy beverage options by offering its products at affordable prices, ensuring that coffee lovers can enjoy fresh and flavorful coffee on demand.

Veeba Food Services, established by the Bahl family, has been a key player in the food processing industry since 1983. The company operates an internationally certified production facility, focusing on high-quality standards in the manufacturing and marketing of a diverse range of products, including sauces, dips, emulsions, salad dressings, and dessert toppings. Veeba aims to enhance the culinary experience for both consumers and businesses, notably hotels and restaurants, by providing fresh and authentic flavors. With a robust national distribution network, Veeba effectively covers much of the Indian market, positioning itself as a comprehensive solution for condiments and sauces.

Saraf Foods Ltd. is a manufacturer based in Vadodara, India, specializing in freeze-dried fruits, vegetables, and herbs. Founded in 1991, the company has developed expertise in freeze-drying technology over more than two decades, allowing it to produce a diverse range of products that include dried fruits, herbs, and nutraceuticals such as Aloe Vera and Turmeric. Saraf Foods is ISO 22000:2005 certified and has established a strong presence in both the Indian and global markets through its commitment to quality and timely delivery. Additionally, the company offers vacuum freeze-dried snacks under its HALO brand, as well as air-dried and IQF (Individually Quick Frozen) vegetables, catering to the agri-food industry and providing consumers with nutritious options. Saraf Foods has successfully positioned itself as a leader in the freeze-dried market, recognized for its reliability and product excellence.

Raw Pressery is an Indian beverage company established in 2014, headquartered in Mumbai. It specializes in producing and delivering cold-pressed juices, smoothies, soups, and nut milk directly to consumers. The company sources high-quality fruits, vegetables, and nuts globally from partner farmers, ensuring organic ingredients for its clean-label products.

EazyDiner operates an online restaurant reservation platform offering discovery, reviews, deals, table bookings, and concierge services. Users can reserve seats at restaurants and enjoy free discounts.

Veeba Food Services, established by the Bahl family, has been a key player in the food processing industry since 1983. The company operates an internationally certified production facility, focusing on high-quality standards in the manufacturing and marketing of a diverse range of products, including sauces, dips, emulsions, salad dressings, and dessert toppings. Veeba aims to enhance the culinary experience for both consumers and businesses, notably hotels and restaurants, by providing fresh and authentic flavors. With a robust national distribution network, Veeba effectively covers much of the Indian market, positioning itself as a comprehensive solution for condiments and sauces.

Epigamia, launched in June 2015, specializes in offering premium all-natural dairy products, with a particular emphasis on Greek yogurt. The company caters to health-conscious consumers by providing a diverse range of food items, including almond milk, plant-based alternatives, lactose-free snacks, ice creams, ghee-based spreads, and chilled shakes made from real fruit. Epigamia's products are designed to be low in fat and high in protein, enabling consumers to enjoy nutritious desserts and beverages at an affordable price. By focusing on traditional dairy and innovative formulations, Epigamia promotes a healthy lifestyle through its diverse product offerings.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

SaladStop! is a leader in the healthy food movement in Singapore, focused on providing nutritious and delicious options such as salads, wraps, grain bowls, and smoothies. With a commitment to homemade food free from artificial flavors and coloring, the company prioritizes nutritional transparency and climate-positive choices for consumers. Currently, SaladStop! operates 23 outlets in Singapore and Manila and is expanding its reach to Indonesia and Japan, aligning with its vision of becoming a global leader in nutrition, health, and wellness.

Epigamia, launched in June 2015, specializes in offering premium all-natural dairy products, with a particular emphasis on Greek yogurt. The company caters to health-conscious consumers by providing a diverse range of food items, including almond milk, plant-based alternatives, lactose-free snacks, ice creams, ghee-based spreads, and chilled shakes made from real fruit. Epigamia's products are designed to be low in fat and high in protein, enabling consumers to enjoy nutritious desserts and beverages at an affordable price. By focusing on traditional dairy and innovative formulations, Epigamia promotes a healthy lifestyle through its diverse product offerings.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

Raw Pressery is an Indian beverage company established in 2014, headquartered in Mumbai. It specializes in producing and delivering cold-pressed juices, smoothies, soups, and nut milk directly to consumers. The company sources high-quality fruits, vegetables, and nuts globally from partner farmers, ensuring organic ingredients for its clean-label products.

Chai Point is an omni-channel beverage brand in India focused on chai, using fresh, natural ingredients. It sells a range of hot and iced chai, shakes, and assorted tea snacks, and is expanding its coffee options. Operating in eight cities, it offers varieties of tea made from good-quality leaves with no artificial colors or flavors. The portfolio includes snacks such as multigrain biscuits, cake rusk, and quinoa puffs, and customers can order tea online for delivery, integrating store-based and digital channels.

EazyDiner operates an online restaurant reservation platform offering discovery, reviews, deals, table bookings, and concierge services. Users can reserve seats at restaurants and enjoy free discounts.

Veeba Food Services, established by the Bahl family, has been a key player in the food processing industry since 1983. The company operates an internationally certified production facility, focusing on high-quality standards in the manufacturing and marketing of a diverse range of products, including sauces, dips, emulsions, salad dressings, and dessert toppings. Veeba aims to enhance the culinary experience for both consumers and businesses, notably hotels and restaurants, by providing fresh and authentic flavors. With a robust national distribution network, Veeba effectively covers much of the Indian market, positioning itself as a comprehensive solution for condiments and sauces.

EazyDiner operates an online restaurant reservation platform offering discovery, reviews, deals, table bookings, and concierge services. Users can reserve seats at restaurants and enjoy free discounts.

Bakers Circle is an attractive, yet defensive, way to derive upon the country's F&B (food and beverages) opportunities. Bakers Circle, which pivoted to the B2B model in 2006-07, reported revenue of Rs 63 crore in 2013-14 and expects to post a top-line of between Rs 65-70 crore in the current fiscal.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

Veeba Food Services, established by the Bahl family, has been a key player in the food processing industry since 1983. The company operates an internationally certified production facility, focusing on high-quality standards in the manufacturing and marketing of a diverse range of products, including sauces, dips, emulsions, salad dressings, and dessert toppings. Veeba aims to enhance the culinary experience for both consumers and businesses, notably hotels and restaurants, by providing fresh and authentic flavors. With a robust national distribution network, Veeba effectively covers much of the Indian market, positioning itself as a comprehensive solution for condiments and sauces.

Saraf Foods Ltd. is a manufacturer based in Vadodara, India, specializing in freeze-dried fruits, vegetables, and herbs. Founded in 1991, the company has developed expertise in freeze-drying technology over more than two decades, allowing it to produce a diverse range of products that include dried fruits, herbs, and nutraceuticals such as Aloe Vera and Turmeric. Saraf Foods is ISO 22000:2005 certified and has established a strong presence in both the Indian and global markets through its commitment to quality and timely delivery. Additionally, the company offers vacuum freeze-dried snacks under its HALO brand, as well as air-dried and IQF (Individually Quick Frozen) vegetables, catering to the agri-food industry and providing consumers with nutritious options. Saraf Foods has successfully positioned itself as a leader in the freeze-dried market, recognized for its reliability and product excellence.

Veeba Food Services, established by the Bahl family, has been a key player in the food processing industry since 1983. The company operates an internationally certified production facility, focusing on high-quality standards in the manufacturing and marketing of a diverse range of products, including sauces, dips, emulsions, salad dressings, and dessert toppings. Veeba aims to enhance the culinary experience for both consumers and businesses, notably hotels and restaurants, by providing fresh and authentic flavors. With a robust national distribution network, Veeba effectively covers much of the Indian market, positioning itself as a comprehensive solution for condiments and sauces.

Veeba Food Services, established by the Bahl family, has been a key player in the food processing industry since 1983. The company operates an internationally certified production facility, focusing on high-quality standards in the manufacturing and marketing of a diverse range of products, including sauces, dips, emulsions, salad dressings, and dessert toppings. Veeba aims to enhance the culinary experience for both consumers and businesses, notably hotels and restaurants, by providing fresh and authentic flavors. With a robust national distribution network, Veeba effectively covers much of the Indian market, positioning itself as a comprehensive solution for condiments and sauces.

Every Half Coffee Roasters is a specialty coffee company that sources and roasts high-quality beans from both Vietnamese and international farmers. They offer a diverse range of coffee origins and varietals, including Typica, Robusta, Liberica, and Anamaya, allowing customers to explore unique coffee profiles. The company caters to both home brewers and on-the-go consumers, providing fresh coffee experiences.

Farmley is a healthy snacking brand that offers clean, tasty, and nutritious sweets, nuts, and berries to support healthy eating. Its catalog includes almonds, cashews, raisins, pistachios, walnuts, figs, and dates, among other natural snacks, designed to provide vitamins, minerals, and macro- and micronutrients that support fitness and overall wellness, helping consumers maintain a balanced, active lifestyle.