DSG Consumer Partners

Anveshan is a producer of organic and eco-friendly food products based in Bengaluru, Karnataka. Founded in 2019 by Kuldeep Parewa, Akhil Kansal, and Aayushi Khandelwal, the company aims to provide transparent and quality-controlled food alternatives. Anveshan offers a range of products, including cold-pressed oils, A2 Vedic Bilona ghee, honey, and organic seeds. The company utilizes advanced technologies such as image processing, spectroscopy, and blockchain to ensure the quality of its offerings, helping customers replace unhealthy kitchen ingredients that may lead to long-term health issues.

Go Zero is a pioneering ice cream manufacturer that specializes in producing healthier alternatives to traditional ice cream. Their product range includes sugar-free, vegan, keto-friendly, and protein-based ice creams, available in various flavors like chocolate, mocha, and pistachio. The company's mission is to provide consumers with delicious desserts that they can enjoy without compromising their health.

The Indus Valley is a kitchenware brand focused on providing natural cookware products that prioritize customer wellness. The company aims to highlight the importance of quality cookware, asserting that it is as vital as the ingredients used in cooking healthy and flavorful meals. Their product line features a variety of materials, including wood, clay, cast iron, and soapstone, all chosen for their natural properties and absence of chemicals or harmful additives. By offering alternatives to chemically-coated kitchenware, The Indus Valley seeks to become a trusted brand for consumers looking for reliable and health-conscious cooking solutions.

Hemptyful is a company that specializes in producing and distributing a range of food products derived from premium hemp seeds. Their product portfolio includes dips and cold-pressed oils, which are rich in protein, omega-3 fatty acids, and other essential nutrients. The company aims to promote the health benefits of hemp and rebuild trust in the crop, providing consumers with access to nutritious and balanced dietary options.

Every Half Coffee Roasters is a specialty coffee company that sources and roasts high-quality beans from both Vietnamese and international farmers. They offer a diverse range of coffee origins and varietals, including Typica, Robusta, Liberica, and Anamaya, allowing customers to explore unique coffee profiles. The company caters to both home brewers and on-the-go consumers, providing fresh coffee experiences.

GO DESi LLP is a Bengaluru-based startup established in 2017 that specializes in the manufacture of confectionery products, particularly regional treats inspired by traditional homemade recipes. The company focuses on empowering farmers and rural businesses by collaborating with them directly, thereby enhancing their share of the food value chain. GO DESi produces packaged foods that reflect local flavors, utilizing micro-units in rural and semi-urban areas for production. By selling its products online, the company not only aims to revive traditional tastes but also generates income opportunities for marginal farmers, contributing to the economic upliftment of rural communities in India.

Anveshan is a producer of organic and eco-friendly food products based in Bengaluru, Karnataka. Founded in 2019 by Kuldeep Parewa, Akhil Kansal, and Aayushi Khandelwal, the company aims to provide transparent and quality-controlled food alternatives. Anveshan offers a range of products, including cold-pressed oils, A2 Vedic Bilona ghee, honey, and organic seeds. The company utilizes advanced technologies such as image processing, spectroscopy, and blockchain to ensure the quality of its offerings, helping customers replace unhealthy kitchen ingredients that may lead to long-term health issues.

Farmley is a healthy snacking brand that focuses on promoting nutritious eating habits through its diverse range of products. The company offers a variety of clean and tasty snacks, including nuts such as almonds, cashews, pistachios, and walnuts, as well as sweet options like raisins, figs, and dates. By providing high-quality, wholesome snacks, Farmley aims to make healthy eating accessible and enjoyable for its customers.

Go Zero is a pioneering ice cream manufacturer that specializes in producing healthier alternatives to traditional ice cream. Their product range includes sugar-free, vegan, keto-friendly, and protein-based ice creams, available in various flavors like chocolate, mocha, and pistachio. The company's mission is to provide consumers with delicious desserts that they can enjoy without compromising their health.

EazyDiner is an online restaurant reservation platform that specializes in booking tables at Indian restaurants. The platform offers a range of services, including restaurant discovery, customer reviews, promotional deals, and concierge services. Users can easily reserve seats at their preferred restaurants while enjoying various discounts and deals without encountering booking hassles. EazyDiner aims to enhance the dining experience by providing a seamless and user-friendly interface for restaurant reservations.

Anveshan is a producer of organic and eco-friendly food products based in Bengaluru, Karnataka. Founded in 2019 by Kuldeep Parewa, Akhil Kansal, and Aayushi Khandelwal, the company aims to provide transparent and quality-controlled food alternatives. Anveshan offers a range of products, including cold-pressed oils, A2 Vedic Bilona ghee, honey, and organic seeds. The company utilizes advanced technologies such as image processing, spectroscopy, and blockchain to ensure the quality of its offerings, helping customers replace unhealthy kitchen ingredients that may lead to long-term health issues.

Farmley is a healthy snacking brand that focuses on promoting nutritious eating habits through its diverse range of products. The company offers a variety of clean and tasty snacks, including nuts such as almonds, cashews, pistachios, and walnuts, as well as sweet options like raisins, figs, and dates. By providing high-quality, wholesome snacks, Farmley aims to make healthy eating accessible and enjoyable for its customers.

GO DESi LLP is a Bengaluru-based startup established in 2017 that specializes in the manufacture of confectionery products, particularly regional treats inspired by traditional homemade recipes. The company focuses on empowering farmers and rural businesses by collaborating with them directly, thereby enhancing their share of the food value chain. GO DESi produces packaged foods that reflect local flavors, utilizing micro-units in rural and semi-urban areas for production. By selling its products online, the company not only aims to revive traditional tastes but also generates income opportunities for marginal farmers, contributing to the economic upliftment of rural communities in India.

Kind Kones is a producer of all-natural vegan ice cream, catering primarily to consumers with lactose intolerance. The brand offers a range of ice creams that are free from dairy, eggs, soy, refined sugar, and artificial additives, ensuring that they are suitable for those seeking healthier dessert options. Additionally, most of their products are gluten-free, making them accessible to individuals with gluten sensitivities. Kind Kones focuses on delivering guilt-free, plant-based ice creams that provide a delicious alternative for health-conscious consumers.

Sleepy Owl Coffee is a producer of roasted coffee products based in India, focusing on providing a healthy and less acidic beverage option for consumers. The company specializes in cold brew coffee made from high-quality arabica beans, which are roasted and brewed for several hours in cold water. This unique brewing process results in a bold, smooth, and refreshing drink that appeals to coffee lovers seeking an enjoyable coffee experience. Sleepy Owl Coffee aims to deliver these products at affordable prices, catering to the growing demand for fresh coffee on demand in the Indian market.

SaladStop! is a leading player in the healthy food movement in Singapore, focusing on making nutritious food convenient and accessible. The restaurant chain specializes in salads, grain bowls, wraps, and smoothies that are made without artificial flavors or coloring, ensuring nutritional transparency for consumers. With 23 outlets currently operating in Singapore and Manila, SaladStop! is on track to expand further into Indonesia and Japan, aligning with its vision of becoming a prominent global name in nutrition, health, and wellness. The company is dedicated to providing delicious and climate-positive food choices, catering to the growing demand for healthier eating options.

The Indus Valley is a kitchenware brand focused on providing natural cookware products that prioritize customer wellness. The company aims to highlight the importance of quality cookware, asserting that it is as vital as the ingredients used in cooking healthy and flavorful meals. Their product line features a variety of materials, including wood, clay, cast iron, and soapstone, all chosen for their natural properties and absence of chemicals or harmful additives. By offering alternatives to chemically-coated kitchenware, The Indus Valley seeks to become a trusted brand for consumers looking for reliable and health-conscious cooking solutions.

Growthwell Group is a producer of plant-based food solutions that focuses on providing sustainable and nutritious vegetarian options. The company specializes in high-quality plant-based ingredients and food products that are rich in protein, fiber, and carbohydrates. Growthwell aims to support food and beverage businesses and organizations through comprehensive logistics and customer service, enabling them to grow and succeed in a market increasingly focused on health and sustainability. By offering organic and healthy meat alternatives, Growthwell contributes to the development of both physical and mental well-being for consumers.

Anveshan is a producer of organic and eco-friendly food products based in Bengaluru, Karnataka. Founded in 2019 by Kuldeep Parewa, Akhil Kansal, and Aayushi Khandelwal, the company aims to provide transparent and quality-controlled food alternatives. Anveshan offers a range of products, including cold-pressed oils, A2 Vedic Bilona ghee, honey, and organic seeds. The company utilizes advanced technologies such as image processing, spectroscopy, and blockchain to ensure the quality of its offerings, helping customers replace unhealthy kitchen ingredients that may lead to long-term health issues.

Float Foods is a Singaporean startup focused on creating plant-based food alternatives, specifically through its flagship product, OnlyEg, which serves as a substitute for chicken eggs. The company aims to provide nutritious and tasty alternatives to animal-based products, utilizing innovative food technology. OnlyEg is crafted from legumes-based proteins and consists of both egg yolk and egg white components, offering consumers a healthier option to fulfill their nutritional needs while promoting a more sustainable food system.

Frontier Nutrition, Inc. is a company that develops and manufactures fortified packaged food products aimed at addressing the nutritional needs of low and middle-income families in underserved communities worldwide. Founded in 2017 by Eddie Bearnot and Tanveer Ali, the company is headquartered in New Haven, Connecticut. Frontier Nutrition's offerings are informed by research in pediatric nutrition and behavioral marketing, ensuring that recipes are tailored to local diets while being optimized for taste, nutrition, and affordability. The company's mission is to combat early life and maternal malnutrition by providing low-cost, convenient food options to families facing challenges such as limited access to healthcare, transportation, and clean water, thereby promoting a sustainable standard of living.

Chai Point is a prominent beverage brand in India, specializing in the preparation and sale of high-quality chai made from fresh, natural ingredients. With a growing emphasis on coffee, the company offers a diverse menu that includes various hot and iced chai options, shakes, and complementary snacks such as multigrain biscuits and quinoa puffs. Operating in eight cities, Chai Point aims to transform tea consumption in India through its retail chain of tea stores, which prioritize quality and authenticity. Customers can conveniently order their favorite beverages online for delivery, enhancing accessibility and convenience in enjoying their chai rituals.

Kind Kones is a producer of all-natural vegan ice cream, catering primarily to consumers with lactose intolerance. The brand offers a range of ice creams that are free from dairy, eggs, soy, refined sugar, and artificial additives, ensuring that they are suitable for those seeking healthier dessert options. Additionally, most of their products are gluten-free, making them accessible to individuals with gluten sensitivities. Kind Kones focuses on delivering guilt-free, plant-based ice creams that provide a delicious alternative for health-conscious consumers.

Growthwell Group is a producer of plant-based food solutions that focuses on providing sustainable and nutritious vegetarian options. The company specializes in high-quality plant-based ingredients and food products that are rich in protein, fiber, and carbohydrates. Growthwell aims to support food and beverage businesses and organizations through comprehensive logistics and customer service, enabling them to grow and succeed in a market increasingly focused on health and sustainability. By offering organic and healthy meat alternatives, Growthwell contributes to the development of both physical and mental well-being for consumers.

Sleepy Owl Coffee is a producer of roasted coffee products based in India, focusing on providing a healthy and less acidic beverage option for consumers. The company specializes in cold brew coffee made from high-quality arabica beans, which are roasted and brewed for several hours in cold water. This unique brewing process results in a bold, smooth, and refreshing drink that appeals to coffee lovers seeking an enjoyable coffee experience. Sleepy Owl Coffee aims to deliver these products at affordable prices, catering to the growing demand for fresh coffee on demand in the Indian market.

EazyDiner is an online restaurant reservation platform that specializes in booking tables at Indian restaurants. The platform offers a range of services, including restaurant discovery, customer reviews, promotional deals, and concierge services. Users can easily reserve seats at their preferred restaurants while enjoying various discounts and deals without encountering booking hassles. EazyDiner aims to enhance the dining experience by providing a seamless and user-friendly interface for restaurant reservations.

Veeba Food Services, founded by the Bahl family with roots in the food processing industry since 1983, specializes in the production and distribution of a wide range of sauces, dips, emulsions, and dessert toppings. The company operates from an internationally certified production facility that adheres to high-quality standards. Veeba aims to enhance the culinary experience for both consumers and businesses, offering products that include salad dressings and syrups. With a robust national distribution network, Veeba effectively reaches various regions across India, ensuring that its fresh and authentic flavors are accessible to customers in homes, hotels, and restaurants alike.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

Chai Point is a prominent beverage brand in India, specializing in the preparation and sale of high-quality chai made from fresh, natural ingredients. With a growing emphasis on coffee, the company offers a diverse menu that includes various hot and iced chai options, shakes, and complementary snacks such as multigrain biscuits and quinoa puffs. Operating in eight cities, Chai Point aims to transform tea consumption in India through its retail chain of tea stores, which prioritize quality and authenticity. Customers can conveniently order their favorite beverages online for delivery, enhancing accessibility and convenience in enjoying their chai rituals.

Epigamia is a producer of premium dairy-based food products, specializing in all-natural Greek yogurt. Launched in June 2015, the company aims to promote a healthy lifestyle through its diverse product offerings, which include Greek yogurt, almond milk, plant-based alternatives, lactose-free snacks, ice creams, ghee-based spreads, and chilled shakes made from real fruit. With a focus on low-fat and high-protein content, Epigamia ensures that consumers can enjoy nutritious desserts and beverages at an affordable price.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

RAW Pressery is a Mumbai-based clean-label beverage brand established in 2014, specializing in cold-pressed juices, smoothies, soups, and nut milk. The company prioritizes quality by sourcing organic fruits, vegetables, and nuts directly from farmers around the world. By focusing on nutritional and natural beverage alternatives, RAW Pressery aims to promote healthy eating habits among its customers, delivering products that encapsulate the essence of fresh ingredients in convenient packaging. The brand's commitment to high-quality and wholesome beverages has positioned it as a significant player in the health-focused beverage market in India.

Chai Point is a prominent beverage brand in India, specializing in the preparation and sale of high-quality chai made from fresh, natural ingredients. With a growing emphasis on coffee, the company offers a diverse menu that includes various hot and iced chai options, shakes, and complementary snacks such as multigrain biscuits and quinoa puffs. Operating in eight cities, Chai Point aims to transform tea consumption in India through its retail chain of tea stores, which prioritize quality and authenticity. Customers can conveniently order their favorite beverages online for delivery, enhancing accessibility and convenience in enjoying their chai rituals.

Sleepy Owl Coffee is a producer of roasted coffee products based in India, focusing on providing a healthy and less acidic beverage option for consumers. The company specializes in cold brew coffee made from high-quality arabica beans, which are roasted and brewed for several hours in cold water. This unique brewing process results in a bold, smooth, and refreshing drink that appeals to coffee lovers seeking an enjoyable coffee experience. Sleepy Owl Coffee aims to deliver these products at affordable prices, catering to the growing demand for fresh coffee on demand in the Indian market.

Veeba Food Services, founded by the Bahl family with roots in the food processing industry since 1983, specializes in the production and distribution of a wide range of sauces, dips, emulsions, and dessert toppings. The company operates from an internationally certified production facility that adheres to high-quality standards. Veeba aims to enhance the culinary experience for both consumers and businesses, offering products that include salad dressings and syrups. With a robust national distribution network, Veeba effectively reaches various regions across India, ensuring that its fresh and authentic flavors are accessible to customers in homes, hotels, and restaurants alike.

Saraf Foods Ltd., founded in 1991 and headquartered in Vadodara, India, specializes in the manufacturing and marketing of freeze-dried fruits, vegetables, and herbs. The company has established itself as a leader in the freeze-dried food market, focusing exclusively on this technology for over 20 years. Saraf Foods offers a diverse range of products, including dried fruits, air-dried vegetables, and vacuum freeze-dried snacks marketed under the HALO brand. It also produces nutraceuticals from various herbs and plants, such as Aloe Vera, Bitter Gourd, Neem, Amla, Tulsi, and Turmeric. With a commitment to quality and timely delivery, Saraf Foods has made a significant impact both in India and internationally, earning ISO 22000:2005 certification and becoming a reliable supplier in the agri-food industry.

RAW Pressery is a Mumbai-based clean-label beverage brand established in 2014, specializing in cold-pressed juices, smoothies, soups, and nut milk. The company prioritizes quality by sourcing organic fruits, vegetables, and nuts directly from farmers around the world. By focusing on nutritional and natural beverage alternatives, RAW Pressery aims to promote healthy eating habits among its customers, delivering products that encapsulate the essence of fresh ingredients in convenient packaging. The brand's commitment to high-quality and wholesome beverages has positioned it as a significant player in the health-focused beverage market in India.

EazyDiner is an online restaurant reservation platform that specializes in booking tables at Indian restaurants. The platform offers a range of services, including restaurant discovery, customer reviews, promotional deals, and concierge services. Users can easily reserve seats at their preferred restaurants while enjoying various discounts and deals without encountering booking hassles. EazyDiner aims to enhance the dining experience by providing a seamless and user-friendly interface for restaurant reservations.

Veeba Food Services, founded by the Bahl family with roots in the food processing industry since 1983, specializes in the production and distribution of a wide range of sauces, dips, emulsions, and dessert toppings. The company operates from an internationally certified production facility that adheres to high-quality standards. Veeba aims to enhance the culinary experience for both consumers and businesses, offering products that include salad dressings and syrups. With a robust national distribution network, Veeba effectively reaches various regions across India, ensuring that its fresh and authentic flavors are accessible to customers in homes, hotels, and restaurants alike.

Epigamia is a producer of premium dairy-based food products, specializing in all-natural Greek yogurt. Launched in June 2015, the company aims to promote a healthy lifestyle through its diverse product offerings, which include Greek yogurt, almond milk, plant-based alternatives, lactose-free snacks, ice creams, ghee-based spreads, and chilled shakes made from real fruit. With a focus on low-fat and high-protein content, Epigamia ensures that consumers can enjoy nutritious desserts and beverages at an affordable price.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

SaladStop! is a leading player in the healthy food movement in Singapore, focusing on making nutritious food convenient and accessible. The restaurant chain specializes in salads, grain bowls, wraps, and smoothies that are made without artificial flavors or coloring, ensuring nutritional transparency for consumers. With 23 outlets currently operating in Singapore and Manila, SaladStop! is on track to expand further into Indonesia and Japan, aligning with its vision of becoming a prominent global name in nutrition, health, and wellness. The company is dedicated to providing delicious and climate-positive food choices, catering to the growing demand for healthier eating options.

Epigamia is a producer of premium dairy-based food products, specializing in all-natural Greek yogurt. Launched in June 2015, the company aims to promote a healthy lifestyle through its diverse product offerings, which include Greek yogurt, almond milk, plant-based alternatives, lactose-free snacks, ice creams, ghee-based spreads, and chilled shakes made from real fruit. With a focus on low-fat and high-protein content, Epigamia ensures that consumers can enjoy nutritious desserts and beverages at an affordable price.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

RAW Pressery is a Mumbai-based clean-label beverage brand established in 2014, specializing in cold-pressed juices, smoothies, soups, and nut milk. The company prioritizes quality by sourcing organic fruits, vegetables, and nuts directly from farmers around the world. By focusing on nutritional and natural beverage alternatives, RAW Pressery aims to promote healthy eating habits among its customers, delivering products that encapsulate the essence of fresh ingredients in convenient packaging. The brand's commitment to high-quality and wholesome beverages has positioned it as a significant player in the health-focused beverage market in India.

Chai Point is a prominent beverage brand in India, specializing in the preparation and sale of high-quality chai made from fresh, natural ingredients. With a growing emphasis on coffee, the company offers a diverse menu that includes various hot and iced chai options, shakes, and complementary snacks such as multigrain biscuits and quinoa puffs. Operating in eight cities, Chai Point aims to transform tea consumption in India through its retail chain of tea stores, which prioritize quality and authenticity. Customers can conveniently order their favorite beverages online for delivery, enhancing accessibility and convenience in enjoying their chai rituals.

EazyDiner is an online restaurant reservation platform that specializes in booking tables at Indian restaurants. The platform offers a range of services, including restaurant discovery, customer reviews, promotional deals, and concierge services. Users can easily reserve seats at their preferred restaurants while enjoying various discounts and deals without encountering booking hassles. EazyDiner aims to enhance the dining experience by providing a seamless and user-friendly interface for restaurant reservations.

Veeba Food Services, founded by the Bahl family with roots in the food processing industry since 1983, specializes in the production and distribution of a wide range of sauces, dips, emulsions, and dessert toppings. The company operates from an internationally certified production facility that adheres to high-quality standards. Veeba aims to enhance the culinary experience for both consumers and businesses, offering products that include salad dressings and syrups. With a robust national distribution network, Veeba effectively reaches various regions across India, ensuring that its fresh and authentic flavors are accessible to customers in homes, hotels, and restaurants alike.

EazyDiner is an online restaurant reservation platform that specializes in booking tables at Indian restaurants. The platform offers a range of services, including restaurant discovery, customer reviews, promotional deals, and concierge services. Users can easily reserve seats at their preferred restaurants while enjoying various discounts and deals without encountering booking hassles. EazyDiner aims to enhance the dining experience by providing a seamless and user-friendly interface for restaurant reservations.

Bakers Circle is an attractive, yet defensive, way to derive upon the country's F&B (food and beverages) opportunities. Bakers Circle, which pivoted to the B2B model in 2006-07, reported revenue of Rs 63 crore in 2013-14 and expects to post a top-line of between Rs 65-70 crore in the current fiscal.

Suzette Gourmet provides an organic food products for customers in India. It has its headquarters in Mumbai in India.

Veeba Food Services, founded by the Bahl family with roots in the food processing industry since 1983, specializes in the production and distribution of a wide range of sauces, dips, emulsions, and dessert toppings. The company operates from an internationally certified production facility that adheres to high-quality standards. Veeba aims to enhance the culinary experience for both consumers and businesses, offering products that include salad dressings and syrups. With a robust national distribution network, Veeba effectively reaches various regions across India, ensuring that its fresh and authentic flavors are accessible to customers in homes, hotels, and restaurants alike.

Saraf Foods Ltd., founded in 1991 and headquartered in Vadodara, India, specializes in the manufacturing and marketing of freeze-dried fruits, vegetables, and herbs. The company has established itself as a leader in the freeze-dried food market, focusing exclusively on this technology for over 20 years. Saraf Foods offers a diverse range of products, including dried fruits, air-dried vegetables, and vacuum freeze-dried snacks marketed under the HALO brand. It also produces nutraceuticals from various herbs and plants, such as Aloe Vera, Bitter Gourd, Neem, Amla, Tulsi, and Turmeric. With a commitment to quality and timely delivery, Saraf Foods has made a significant impact both in India and internationally, earning ISO 22000:2005 certification and becoming a reliable supplier in the agri-food industry.

Veeba Food Services, founded by the Bahl family with roots in the food processing industry since 1983, specializes in the production and distribution of a wide range of sauces, dips, emulsions, and dessert toppings. The company operates from an internationally certified production facility that adheres to high-quality standards. Veeba aims to enhance the culinary experience for both consumers and businesses, offering products that include salad dressings and syrups. With a robust national distribution network, Veeba effectively reaches various regions across India, ensuring that its fresh and authentic flavors are accessible to customers in homes, hotels, and restaurants alike.

Veeba Food Services, founded by the Bahl family with roots in the food processing industry since 1983, specializes in the production and distribution of a wide range of sauces, dips, emulsions, and dessert toppings. The company operates from an internationally certified production facility that adheres to high-quality standards. Veeba aims to enhance the culinary experience for both consumers and businesses, offering products that include salad dressings and syrups. With a robust national distribution network, Veeba effectively reaches various regions across India, ensuring that its fresh and authentic flavors are accessible to customers in homes, hotels, and restaurants alike.

Every Half Coffee Roasters is a specialty coffee company that sources and roasts high-quality beans from both Vietnamese and international farmers. They offer a diverse range of coffee origins and varietals, including Typica, Robusta, Liberica, and Anamaya, allowing customers to explore unique coffee profiles. The company caters to both home brewers and on-the-go consumers, providing fresh coffee experiences.

Farmley is a healthy snacking brand that focuses on promoting nutritious eating habits through its diverse range of products. The company offers a variety of clean and tasty snacks, including nuts such as almonds, cashews, pistachios, and walnuts, as well as sweet options like raisins, figs, and dates. By providing high-quality, wholesome snacks, Farmley aims to make healthy eating accessible and enjoyable for its customers.