Miscusi operates a chain of restaurants that specializes in providing a diverse range of pasta dishes, including flavors such as salmon cream, bolognese sauce, tomato, bacon and egg, and Genovese pesto. The company aims to enhance the dining experience by promoting a Mediterranean lifestyle and making people happy through its culinary offerings. Additionally, Miscusi is committed to social change and environmental sustainability, seeking to create a positive impact through its business practices. Customers can also shop for their products online, broadening access to their unique Italian cuisine.
Agot is a computer vision platform specifically designed for the quick service restaurant (QSR) industry. Its suite of solutions addresses key challenges faced by food service brands by digitizing restaurant activities and translating observations into real-time team interactions and impactful analytics. The platform aims to reduce online order errors, enhance customer ratings, improve pickup time estimates, and deliver actionable operational insights. By focusing on these areas, Agot enables enterprise food service brands to tackle their most significant pain points effectively.
Private Equity Round in 2018
Sustainable Restaurant Group is a collection of brands that are defining the future of hospitality through a deep commitment to environmental and social change. We make mindful business decisions that connect environmental impact, the prosperity of our team members and purveyors, as well as the enrichment of the communities we live in. We seek opportunities to create new concepts that inspire change by providing an innovative experience that meets the mind and enlivens the spirit.
by CHLOE. aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Their chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily. We are passionate about feeding their customers hearty, nourishing meals made from whole ingredients that can have a positive impact on their overall mind, body and health.
by CHLOE. aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Their chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily. We are passionate about feeding their customers hearty, nourishing meals made from whole ingredients that can have a positive impact on their overall mind, body and health.
INDAY operates a restaurant chain that focuses on healthy Indian fast food, emphasizing vibrant flavors and nutritious ingredients. The company offers a diverse menu that caters to various dietary preferences, including gluten-free, dairy-free, vegan, and caffeine-free options. All dishes and beverages are prepared from scratch daily in a homestyle kitchen, ensuring freshness and quality. By transcending traditional healthy eating, INDAY aims to provide an exotic and exciting dining experience that is both delicious and energizing.
Curry Up Now, the popular Bay Area family of restaurants, food trucks and Mortar & Pestle Bar.
The Hummus & Pita is a fast-casual restaurant that specializes in Mediterranean cuisine, drawing inspiration from various regions including Greece, Israel, Morocco, and the Middle East. The establishment offers a contemporary dining environment where guests can enjoy a diverse menu featuring homemade and health-focused dishes. Their offerings include starters, meals, desserts, cakes, sides, snacks, drinks, and a variety of hummus, all crafted from family recipes that have been passed down through generations.
Mr. Holmes Bakehouse operates a chain of bakery stores located in San Francisco, Los Angeles, and Seoul, South Korea. The business specializes in a variety of crafted confectionery products, including donuts, pastries, cookies, and muffins. By focusing on freshly baked items, Mr. Holmes Bakehouse aims to provide customers with high-quality baked goods at affordable prices.
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