Food+City

Food+City is a nonprofit organization dedicated to educating and inspiring action on global food systems. It operates an online platform that publishes a semiannual magazine featuring stories about the global food supply chain. Through this platform, Food+City provides valuable information about the food market, while also offering mentorship and financial support to startups in the food sector. By consolidating resources and insights, the organization aims to facilitate a deeper understanding of the complexities within the food industry and promote innovation among emerging enterprises.

Robyn Metcalfe

Founder and Director

1 past transactions

True Made Foods

Grant in 2016
True Made Foods, Inc. specializes in producing and selling vegetable-based sauces and condiments, including ketchup, barbecue sauce, and sriracha. Founded in 2015 and headquartered in Alexandria, Virginia, with a manufacturing facility in Henderson, North Carolina, the company focuses on creating healthier food options by infusing fresh vegetables into its products and significantly reducing sugar content. This approach transforms traditional condiments, often considered empty calories, into nutrient-dense alternatives suitable for health-conscious consumers. True Made Foods markets its offerings through a combination of supermarkets and online retailers, emphasizing the use of natural ingredients without added sugars.
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