Glisco Partners

The Wild Foods is a FoodTech company focused on producing clean, nutritious, and transparent food products. Founded by three friends—Javier, Pier, and Felipe—who sought to address the lack of healthy snack options in supermarkets and the high prices of quality products, the company aims to combat obesity through accessible, real food choices. Their product line includes vegan snacks, protein bars, sports supplements, and vitamins, all designed to meet diverse dietary needs while promoting sustainability through the use of recycled packaging. The Wild Foods emphasizes the importance of informed consumer choices and aims to revolutionize the food industry by offering products that prioritize health and transparency.

Yalo is a developer of an AI-based customer relationship management platform used to help businesses offer a delightful customer experience. It manages the digital workflow for sales and customer service through mini applications that run on top of messaging apps that allow customers to get what they want from businesses in a personalized way. It develops chatbots that enable businesses to sell and chat automatically with customers via Facebook Messenger, WhatsApp, and other such applications and handle customer requests to the point of payment and fulfillment, thus enabling brands to effectively communicate with their customers. Yalo was founded in 2015 and is headquartered in San Francisco, California.

Founded in 2012, Kueski is a leading buy now, pay later (BNPL) and online consumer lending company based in Mexico. It offers financial services through its innovative product ecosystem, consisting of Kueski Pay for BNPL transactions and Kueski Cash for personal loans. The company uses artificial intelligence and big data to expand access to traditional financial products.

Muncher partners with global restaurant brands to facilitate off-premise dining via an end-to-end platform. It specializes in building dark kitchens, offering virtual restaurants, and collaborating with influencers to operate restaurant brands, helping restaurants enhance margins, boost sales, and scale their businesses.