Redstick Ventures

Mirsee Robotics is a company that specializes in robotics, artificial intelligence, engineering, and manufacturing solutions. It offers a range of services including CNC machining, injection molding, die casting, laser cutting, and 3D printing. The company caters to various sectors such as academia, aerospace, government, commercial enterprises, healthcare, and defense. Through its innovative approach, Mirsee Robotics aims to enhance the capabilities of robotics and deliver high-quality products and services that contribute to advancements in these industries.

Earthodic is an Australian materials science company that specializes in the development of bio-based coatings aimed at minimizing reliance on non-renewable resources. The company's flagship product is a biobased, water-resistant coating designed for use on pulped or paper products. This innovative coating can be applied by manufacturers and converters to enhance various applications, including packaging, agricultural materials, and construction products. By offering a sustainable alternative to traditional plastic coatings, Earthodic supports industries in transitioning towards more environmentally friendly practices.

JUICER is a technology company focused on enhancing pricing strategies for restaurants through the use of machine learning algorithms. Its system automates dynamic pricing by analyzing historical sales data to forecast demand for menu items accurately. This allows restaurant owners to optimize their pricing in real-time, ensuring that prices are adjusted automatically within their existing point-of-sale or digital ordering systems. By implementing JUICER's solutions, restaurants can increase profitability during peak periods, boost sales during slower times, and improve customer satisfaction by offering tailored deals to price-sensitive diners. The company aims to help restaurants maintain demand patterns while fostering customer loyalty through intelligent pricing strategies.

JUICER is a technology company focused on enhancing pricing strategies for restaurants through the use of machine learning algorithms. Its system automates dynamic pricing by analyzing historical sales data to forecast demand for menu items accurately. This allows restaurant owners to optimize their pricing in real-time, ensuring that prices are adjusted automatically within their existing point-of-sale or digital ordering systems. By implementing JUICER's solutions, restaurants can increase profitability during peak periods, boost sales during slower times, and improve customer satisfaction by offering tailored deals to price-sensitive diners. The company aims to help restaurants maintain demand patterns while fostering customer loyalty through intelligent pricing strategies.

Opeator of a fermentation technology company intended to improve the economics of industrial fermentation. The company develops an anaerobic process that facilitates a more straightforward, more productive fermentation design, its system includes highly predictable performance scaling, the ability to extend fermentation runs for days, and the use of low-cost bioreactors, enabling industries to improve performance and process robustness.

Science On Call is a subscription-based tech support platform for restaurants. Help with POS, internet, Wi-Fi, online ordering & more—just one call or text away, even on nights & weekends! A Techstars Farm to Fork Accelerator portfolio company (2021), Food Foundry (2020)

Caldo Restaurant Technologies is a robotics company specializing in kitchen automation solutions for the food service industry. Its flagship product, OCTO, is an automated makeline designed to assist kitchen staff by managing the last-mile of cooking. OCTO functions as a robotic assistant that processes incoming orders and prepares customized meals efficiently, safely, and with minimal waste. The system is complemented by Runner.OS software, which automates order management, ensuring that kitchen stations remain organized and operable without the need for additional manpower. By focusing on task-specific automation, Caldo aims to enhance operational efficiency in commercial kitchens, addressing mundane, hazardous, or repetitive tasks to empower restaurant staff.

Gastronomous Technologies is transforming the foodservice industry by creating a network of interconnected cooking products aimed at establishing the world's first fully autonomous kitchen. The company focuses on developing automation robotic technology that seeks to disrupt traditional cooking processes in restaurants. By integrating artificial intelligence with advanced software and hardware, Gastronomous addresses inefficiencies in cooking operations, supply chain management, and waste disposal. This innovative approach enables food businesses to modernize their operations, enhancing efficiency and sustainability in the culinary sector.

Koidra offers a digital decision platform for controlled farms and plants. It monitors operational data, provides smart alerts, and automates control decisions, enhancing efficiency in agriculture and manufacturing sectors.