Redstick Ventures

Mirsee Robotics specializes in advanced manufacturing processes, including CNC machining, injection molding, die casting, laser cutting, and 3D printing. The company caters to a diverse range of industries such as academia, aerospace, government, commercial sectors, healthcare, and defense. By leveraging smart robotics and artificial intelligence, Mirsee Robotics aims to enhance engineering and manufacturing solutions, contributing to the advancement of robotics technology for various applications. Through its commitment to delivering high-quality products and services, the company seeks to provide significant value to its clients across these critical sectors.

Earthodic is an Australian materials science company that specializes in the development of bio-based coatings aimed at reducing reliance on non-renewable resources. The company produces a biobased water-resistant coating suitable for use on pulped paper and various products. This innovative coating is designed for manufacturers, converters, and consumer brands, enabling them to coat items such as packaging and materials used in agriculture and construction. By offering a sustainable alternative to traditional plastic, Earthodic contributes to environmentally friendly practices in multiple industries.

JUICER specializes in providing algorithmic dynamic pricing solutions for restaurants, leveraging machine learning algorithms to enhance pricing strategies within existing technology systems. By employing a data-driven approach, JUICER enables restaurants to optimize their pricing for menu items based on historical sales data, thereby improving revenue and profitability. The system forecasts demand accurately, allowing for automatic updates to point-of-sale and digital ordering systems. This dynamic pricing model helps restaurants maximize profits during peak times, increase customer volume during slower periods, and enhance the overall customer experience by offering deals to price-sensitive patrons and reducing wait times during busy hours.

JUICER specializes in providing algorithmic dynamic pricing solutions for restaurants, leveraging machine learning algorithms to enhance pricing strategies within existing technology systems. By employing a data-driven approach, JUICER enables restaurants to optimize their pricing for menu items based on historical sales data, thereby improving revenue and profitability. The system forecasts demand accurately, allowing for automatic updates to point-of-sale and digital ordering systems. This dynamic pricing model helps restaurants maximize profits during peak times, increase customer volume during slower periods, and enhance the overall customer experience by offering deals to price-sensitive patrons and reducing wait times during busy hours.

Opeator of a fermentation technology company intended to improve the economics of industrial fermentation. The company develops an anaerobic process that facilitates a more straightforward, more productive fermentation design, its system includes highly predictable performance scaling, the ability to extend fermentation runs for days, and the use of low-cost bioreactors, enabling industries to improve performance and process robustness.

Science On Call is a subscription-based tech support platform for restaurants. Help with POS, internet, Wi-Fi, online ordering & more—just one call or text away, even on nights & weekends! A Techstars Farm to Fork Accelerator portfolio company (2021), Food Foundry (2020)

Caldo Restaurant Technologies is a robotics company focused on kitchen automation solutions for commercial kitchens. Their flagship product, OCTO, is an automated makeline designed to assist kitchen staff by managing the final stages of meal preparation. This system efficiently handles ready-to-eat items, processes incoming orders, and prepares customized meals autonomously, all while prioritizing safety and minimizing waste. Additionally, Caldo's Runner.OS software streamlines order management to prevent overcrowding at cooking stations, thereby enhancing workflow efficiency. By developing task-specific robotic assistants, Caldo aims to replace tedious and hazardous tasks in restaurant kitchens, enabling staff to focus on more complex culinary activities.

Gastronomous Technologies is transforming the foodservice industry by designing a network of interconnected cooking products aimed at creating the world's first fully autonomous kitchen. The company focuses on developing automation robotic technology that disrupts traditional cooking processes in restaurants. By integrating artificial intelligence with advanced software and hardware, Gastronomous addresses inefficiencies in cooking, supply chain management, and waste disposal. This innovative approach enables food businesses to modernize their operations, enhancing efficiency and sustainability within the culinary sector.

Koidra specializes in a digital decision platform that supports controlled farms and plants by monitoring and analyzing operational data. The company offers advanced data analytics and intelligent automation solutions designed to enhance greenhouse agriculture production. By providing smart alerts and automating control decisions, Koidra enables businesses in the agriculture and manufacturing sectors to improve efficiency and scalability. Its technology helps maintain optimal crop-growing environments, ultimately enhancing yield while reducing costs for greenhouse operators. Through its innovative platform, Koidra aims to assist these sectors in the growth and development of digital workforces, ensuring they remain competitive in a rapidly evolving market.