Thai Union Group
Thai Union Group produces shelf-stable seafood products for a global customer base. The company’s product portfolio includes tuna, shrimp, salmon, sardine and mackerel, cephalopod, bakery, and pet food products. Its brand portfolio includes Sealect, Fisho, Bellottaas, Chicken of the Sea, John West, King Oscar, Petit Navire, Parmentier, Mareblu, and Century. As a company committed to innovation and globally responsible behavior, Thai Union is proud to be a member of the United Nations Global Compact, and a founding member of the International Seafood Sustainability Foundation (ISSF). In 2015, Thai Union introduced its SeaChange® sustainability strategy. Thai Union’s on-going work on sustainability issues was recognized in 2018 and 2019 by being ranked number one in the world in the Food Products Industry in the Dow Jones Sustainability Index, achieving a 100th percentile ranking for total sustainability score.
Orgafeed is a sustainable protein provider specialized in insect protein for pet food. The company has introduced “Laika” - a sustainable pet brand offering dog foods
Aleph Farms is an Israel-based food technology company designing new ways to grow quality animal products that improve sustainability, food security and animal welfare in our food systems. Founded in 2017, the company utilized cellular agriculture technology to unveil the world’s first cultivated thin-cut steak in 2018, the world’s first cultivated ribeye steak in 2021, and cultivated collagen in 2022. Under its product brand, Aleph Cuts, the company will launch its first product, the Petit Steak, grown from the non-modified cells of a premium Angus cow. For its contributions to climate leadership including a net zero commitment made in 2020, it has received top accolades from the World Economic Forum and the United Nations.
Aleph Farms is an Israel-based food technology company designing new ways to grow quality animal products that improve sustainability, food security and animal welfare in our food systems. Founded in 2017, the company utilized cellular agriculture technology to unveil the world’s first cultivated thin-cut steak in 2018, the world’s first cultivated ribeye steak in 2021, and cultivated collagen in 2022. Under its product brand, Aleph Cuts, the company will launch its first product, the Petit Steak, grown from the non-modified cells of a premium Angus cow. For its contributions to climate leadership including a net zero commitment made in 2020, it has received top accolades from the World Economic Forum and the United Nations.
ViAqua Therapeutics Ltd develops drugs and therapeutics for aquaculture. The company was founded in 2014 and is based in Israel.ViAqua Therapeutics is developing the first orally administered treatment for aquaculture.The Company’s management bring a broad range of business development, technology development, management, and industrial biotech experience.
JOYNCO is an O2O company to develop the retails, restaurants and products based on culture and customer integrated experiences.
BlueNalu is a cellular aquaculture company that satisfies the global appetite for seafood in a fresh, sustainable, and humane way. It offers consumers with great tasting, healthy, safe, and trusted seafood products, that support the sustainability and diversity of the oceans.
Alchemy Foodtech is a food science and technology company that develops novel active food ingredients that fights diabetes. The company believes the ideal healthcare system to diabetes is one that doesn't let you get it in the first place. By combining disruptive food, bio and medical technologies into everyday food, Alchemy Foodtech provides diabetics with far better disease management and also the general public with diabetes prevention.
HydroNeo believe that it is time to bring the futur to shrimp farmers worldwide. hydroneo comprehensive Smart Farm Management System will change the way shrimp farming has been done in the past and will tackle some of the biggest challenges the industry is facing.hydroneo see ourselves as the trusted partner of shrimp farmers by providing state of the art technology and offering one-stop solutions while creating value for customers and the environment.
Flying Spark is engaged in the research and development of methodologies and processes for the production of high-quality protein powders from fruit fly larvae, which it grows and processes. The products of the company include protein powders and oil for application in food products for human consumption, animal feed and cosmetic products.
Red Lobster is the seafood restaurant company. its vision is to be where the world goes for seafood now and for generations. Red Lobster is an innovative, values-based company that focuses on providing guests the ultimate seafood dining experience and continues to grow by focusing on Great Seafood, Great People and Great Results.
Bumble Bee Seafoods was founded in 1899 by a handful of dedicated fishermen. Today, privately held and headquartered in the United States, Bumble Bee Seafoods is North America’s largest branded shelf-stable seafood company, offering a full line of canned and pouched tuna, salmon, sardines, and specialty seafood products marketed in the U.S. under leading brands including Bumble Bee®, Brunswick®, Sweet Sue®, Snow’s®, Beach Cliff®, Wild Selections®, Bumble Bee SuperFresh®, and in Canada under the Clover Leaf® brand. The Bumble Bee® brand has established significant consumer awareness and loyalty based on the quality, nutritional value, and affordability of its products.
King Oscar AS operates as a canned seafood company. While sardines have always been King Oscar’s flagship product, the company tins a variety of award-winning seafood favorites including brisling and Baltic sardines, mackerel, herring, tuna, salmon, cod, and specialty items, as well as fish salads and fish pâtés. In the USA, the product line includes world-famous brisling sardines, anchovies, and kipper snacks.
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