Thai Union Group

Alchemy FoodTech is a food science and technology company focused on developing innovative active food ingredients aimed at combating diabetes. The company emphasizes preventive healthcare by integrating advanced food, bio, and medical technologies into everyday foods. Alchemy FoodTech offers a plant-based fiber blend designed to slow the glucose release from refined carbohydrates, such as white rice, while enhancing fiber content beyond that of brown rice. This easy-to-use powdered blend does not alter the taste, texture, or appearance of food, making it accessible for both diabetics in need of better disease management and the general public seeking to prevent diabetes.

Jellagen, established in 2013 and headquartered in Pembroke Dock, UK, specializes in harvesting jellyfish. The company's core business is the production of high-grade native collagen derived from jellyfish, which is used in various medical and research applications. Jellagen's collagen is suitable for tissue engineering, regenerative medicine, stem cell research, and diverse cell culture applications. The company supplies collagen in both solution and powder forms, catering to the needs of research institutions and medical facilities.

Orgafeed is a company focused on providing sustainable protein solutions, specifically through the use of insect protein for pet food. It has developed a brand named "Laika," which offers dog foods and treats designed to be both healthy and affordable for pet owners. The company's products are primarily made from black soldier fly larvae, which are cultivated on a diet of pre-consumed food waste, aligning with principles of the circular economy. This innovative approach enables Orgafeed to offer pet food that not only supports the health of pets but also contributes to sustainable food practices.

Aleph Farms Limited is an innovative food technology company based in Ashdod, Israel, specializing in cellular agriculture to produce clean meat. Founded in 2017, Aleph Farms focuses on sustainable food production by developing methods to grow animal products directly from non-genetically modified animal cells, utilizing proprietary three-dimensional bioprinting technologies. The company made significant strides in the industry by unveiling the world's first cultivated thin-cut steak in 2018, followed by the first cultivated ribeye steak in 2021 and cultivated collagen in 2022. Under its product brand Aleph Cuts, its inaugural offering, the Petit Steak, is crafted from non-modified cells sourced from a premium Angus cow, allowing production without animal slaughter. Aleph Farms has garnered recognition for its commitment to climate leadership, including a net zero pledge made in 2020, earning accolades from prominent organizations like the World Economic Forum and the United Nations.

Aleph Farms Limited is an innovative food technology company based in Ashdod, Israel, specializing in cellular agriculture to produce clean meat. Founded in 2017, Aleph Farms focuses on sustainable food production by developing methods to grow animal products directly from non-genetically modified animal cells, utilizing proprietary three-dimensional bioprinting technologies. The company made significant strides in the industry by unveiling the world's first cultivated thin-cut steak in 2018, followed by the first cultivated ribeye steak in 2021 and cultivated collagen in 2022. Under its product brand Aleph Cuts, its inaugural offering, the Petit Steak, is crafted from non-modified cells sourced from a premium Angus cow, allowing production without animal slaughter. Aleph Farms has garnered recognition for its commitment to climate leadership, including a net zero pledge made in 2020, earning accolades from prominent organizations like the World Economic Forum and the United Nations.

ViAqua Therapeutics Ltd is an innovative biotechnology company based in Misgav, Israel, focused on developing therapeutics for the aquaculture industry. Founded in 2014, ViAqua is pioneering an orally administered particle-based platform that aims to prevent viral epidemics affecting aquatic species. The company utilizes a proprietary RNAi nanoparticle formulation that activates a cellular response to disable viral infections. This technology enables the delivery of coated nanoparticles through feed or immersion, significantly enhancing the resistance of shrimp and other aquaculture species to viral diseases. With a management team possessing extensive experience in business development and industrial biotechnology, ViAqua Therapeutics is positioned to make a substantial impact on the health and sustainability of aquaculture practices.

JOYNCO is an O2O company to develop the retails, restaurants and products based on culture and customer integrated experiences.

BlueNalu, Inc. is a cellular aquaculture company based in San Diego, California, founded in 2017. The company specializes in processing and producing cell-based seafood products by culturing fish tissue from cells, thereby addressing the global demand for seafood while promoting sustainability and reducing overfishing. BlueNalu offers a range of healthy, safe, and high-quality seafood options that support the diversity of ocean ecosystems. Its innovative approach allows for the creation of fresh and frozen seafood products that are free from plastics, pathogens, toxins, and other contaminants, catering to restaurants and consumers seeking trusted seafood alternatives.

Alchemy FoodTech is a food science and technology company focused on developing innovative active food ingredients aimed at combating diabetes. The company emphasizes preventive healthcare by integrating advanced food, bio, and medical technologies into everyday foods. Alchemy FoodTech offers a plant-based fiber blend designed to slow the glucose release from refined carbohydrates, such as white rice, while enhancing fiber content beyond that of brown rice. This easy-to-use powdered blend does not alter the taste, texture, or appearance of food, making it accessible for both diabetics in need of better disease management and the general public seeking to prevent diabetes.

HydroNeo is a company focused on revolutionizing shrimp farming through its innovative Smart Farm Management System. By integrating advanced technology, including sensors and automation, HydroNeo aims to monitor and control the conditions of shrimp farms, addressing significant challenges within the aquaculture industry. The company's system is designed to optimize water quality, protect harvests from pollutants, and enhance overall productivity, while also reducing operational costs and minimizing environmental impact. HydroNeo positions itself as a trusted partner for shrimp farmers, offering comprehensive, state-of-the-art solutions that create value for both customers and the environment.

Flying Spark Ltd, established in 2014 and headquartered in Ramat Gan, Israel, specializes in the production of protein powder derived from fruit fly larvae. The company's primary products are dietary protein whole powder, reduced fat powder, and oil, all of which are rich in essential nutrients like iron, calcium, magnesium, and dietary fibers, as well as amino acids. These products cater to various industries, including food and feed for human consumption, and cosmetics, due to their white color, mild taste, and aroma, which facilitate easy incorporation into diverse applications.

Red Lobster Seafood Co., LLC is a prominent seafood restaurant chain founded in 1968, with its headquarters located in Orlando, Florida. The company operates numerous locations across the United States and is known for its commitment to delivering an exceptional seafood dining experience. Red Lobster emphasizes quality seafood and values its employees, aiming to create a positive atmosphere both for guests and staff. As a subsidiary of Thai Union Investments North America LLC, Red Lobster continues to innovate and expand its offerings while maintaining a focus on customer satisfaction and operational excellence.

Bumble Bee Seafoods, founded in 1899 by a group of dedicated fishermen, is a privately held company headquartered in San Diego, California. It is the largest branded shelf-stable seafood company in North America, specializing in a diverse range of products including canned and pouched tuna, salmon, sardines, and other specialty seafood items. The company’s offerings extend to canned chicken, snack kits, shrimp, crab, oysters, clams, and various shellfish. Bumble Bee Seafoods markets its products under several well-known brands, such as Bumble Bee®, Brunswick®, Sweet Sue®, Snow’s®, Beach Cliff®, Wild Selections®, and Bumble Bee SuperFresh® in the U.S., as well as the Clover Leaf® brand in Canada. The Bumble Bee® brand is recognized for its quality, nutritional value, and affordability, fostering strong consumer awareness and loyalty.

King Oscar AS is a canned seafood company renowned for its diverse range of seafood products, with sardines being its flagship offering. The company specializes in tinning a variety of award-winning items, including brisling and Baltic sardines, mackerel, herring, tuna, salmon, and cod. Additionally, King Oscar produces specialty items such as fish salads and fish pâtés. In the United States, the product line features popular items like brisling sardines, anchovies, and kipper snacks, catering to a broad audience with a focus on quality and taste.