Kale United

Cultimate Foods is a cellular agriculture company focused on developing cultivated fat for hybrid alt-meat products. By replicating the structure of animal fat tissue, the company aims to create plant-based fat alternatives that enhance the sensory experience of meat consumption. Utilizing a unique technological approach to 3D cultivation, Cultimate efficiently produces its ingredients while reducing production costs. The company’s innovative methods enable the development of cell-cultured meat alternatives that provide a sustainable and ethical option for consumers seeking to enjoy meat without compromising on taste or texture.

Opalia is a manufacturer of milk and milk ingredients derived from mammary cells, aiming to provide an alternative to traditional cow milk. The company utilizes advanced technology that allows it to produce real milk without the use of cows, ensuring that its products maintain comparable concentrations of nutrients and flavor to conventional dairy. Opalia's offerings are designed to meet the performance and taste expectations of consumers while promoting a more sustainable and ethical approach to dairy production. Through its innovative methods, Opalia is positioned to deliver high-quality milk and milk ingredients that cater to the growing demand for alternatives to traditional dairy products.

Bärta produces vegan and organic food from naturally fermented organic peas.

The Pack is a food technology startup focused on producing nutritious, plant-based meals specifically designed for dogs. The company offers a diverse range of vegan pet food products that incorporate a blend of pulses, proteins, seeds, fruits, and vegetables. By providing healthy and affordable options, The Pack aims to cater to the growing demand for nutritious dog food while promoting a plant-based lifestyle for pets.

Bärta produces vegan and organic food from naturally fermented organic peas.

Loki Foods creates plant-based, sustainable seafood. Its goal is to provide the world with sustainable, plant-based Arctic food that is high in nutrition, taste, texture, cookability, and affordability.

Fermify operates a digital B2B platform that allows dairy companies to produce precision fermentation-based casein, which is identical to cow casein, in a more sustainable manner and at over 50% lower costs. By utilizing advanced technology to domesticate microorganisms, the platform addresses the challenges of large-scale milk protein production, enabling cheese manufacturers to create cheese alternatives without reliance on cow's milk. This innovative approach caters to the growing demand for sustainable dairy solutions while ensuring consistency and quality in cheese production.

Vevolution is a global marketplace focused on plant-based and cell-agriculture innovations. The company offers software as a service (SaaS) solutions designed to assist startups and investors in fostering a sustainable future. By connecting like-minded individuals, Vevolution aims to accelerate the growth of emerging businesses while promoting the adoption of environmentally friendly products. Through its fintech solutions, the company supports the development of innovative startups and facilitates investment opportunities in the plant-based sector.

Nordic SeaFarm is a producer of fair-trade seaweed and works with a range of food chain stakeholders to develop products and services.

Green Planet Astronauts specializes in producing organic food products aimed at children, focusing on healthy and environmentally friendly options. The company offers a range of nutritious snacks made from a rich oat base, complemented by organic berries, vegetables, and fruits. Developed in collaboration with children's nutrition experts, the recipes draw inspiration from Finnish home cooking, making it easier for parents to introduce their children to plant-based flavors. By emphasizing sustainability and health, Green Planet Astronauts aims to provide enjoyable and nutritious food that supports home feeding practices for young children.

Omni is a plant-based pet food company from the UK, that is developing healthy, sustainable food for dogs.

Enkla Kassen is a company that specializes in delivering food and raw ingredients to promote healthy eating. The service offers boxes containing various food ingredients and vegetables, accompanied by recipes for different dishes. This approach aims to simplify meal preparation for consumers, allowing them to cook nutritious meals in less time. By providing convenient access to fresh ingredients and easy-to-follow recipes, Enkla Kassen supports a healthier lifestyle for its customers.

Grounded Foods Co. is a West Hollywood-based company that specializes in producing plant-based cheeses made from cauliflower and hemp seeds. Its product offerings include gruyere style cheese, camembert style cheese, marinated hemp seed feta, and hemp seed cream cheese, all crafted through a proprietary fermentation process. This innovative approach allows the products to closely mimic the flavor and texture of traditional dairy cheese while providing high nutritional value and promoting environmental sustainability. Founded in 2019 by Australian entrepreneurs Veronica Fil, a behavioral economist, and Shaun Quade, an internationally acclaimed chef, the company aims to make dairy-free cheese accessible to a wider audience through both retail and online sales.

At Planty, we provide a hassle-free way to eat more plants, while joining a movement to fight against climate change. No cooking. No shopping. Just super convenient, chef-prepared, plant-based meals delivered across the UK. Planty meals are nutritious & made from sustainable ingredients with minimal packaging.

De Novo Foodlabs is a producer of animal-free dairy products and proteins, focusing on creating nutritionally identical alternatives to cow's milk. Utilizing precision fermentation technology, the company develops innovative ingredients that are sustainable, vegan, and free from antibiotics. Their protein innovation platform allows food companies to adopt a phased approach to product development, targeting healthier and more environmentally friendly food options. By combining bioinformatics with advanced biotechnology, De Novo modifies the functionality of proteins and essential nutrients, enabling the creation of nutrient-dense dairy alternatives that are easier to produce and have a lower environmental impact.

Evo Foods is a Mumbai-based food processing company that specializes in producing plant-based liquid eggs. Founded in 2019, the company has developed a 100% plant-based egg alternative using lentil protein, moong beans, and peas. This innovative product is designed to mimic the taste and texture of traditional eggs while being free from cholesterol and antibiotics. Evo Foods employs cutting-edge science and proprietary patent-pending technology to create its products, which are rich in protein and essential micronutrients, including Vitamin B12. By offering a plant-based substitute for animal products, Evo Foods aims to cater to the growing demand for healthier and more sustainable food options.

Veggie Victory is Nigeria's first plant-based food technology company, focusing on providing healthy and sustainable food options through its vegetarian restaurant. The company offers a variety of plant-based meats and meals designed to promote a healthier lifestyle while addressing food security, environmental, and socio-economic challenges in Africa. By delivering affordable and delicious plant-based products, Veggie Victory aims to enhance the dining experience for customers and encourage a shift towards more sustainable eating habits.

Evo Foods is a Mumbai-based food processing company that specializes in producing plant-based liquid eggs. Founded in 2019, the company has developed a 100% plant-based egg alternative using lentil protein, moong beans, and peas. This innovative product is designed to mimic the taste and texture of traditional eggs while being free from cholesterol and antibiotics. Evo Foods employs cutting-edge science and proprietary patent-pending technology to create its products, which are rich in protein and essential micronutrients, including Vitamin B12. By offering a plant-based substitute for animal products, Evo Foods aims to cater to the growing demand for healthier and more sustainable food options.

One Planet Pizza is a vegan food company focused on producing high-quality frozen pizzas and ready meals that are both sustainable and accessible. The company offers a range of Italian-style pizzas made with hand-stretched dough, Italian pizza flour, and fresh vegetables, ensuring a fully plant-based product. One Planet Pizza distributes its offerings through local retail outlets and provides home delivery services in Norwich, Cambridge, and Ipswich. The business is owned by a collective of vegan and vegetarian entrepreneurs, which includes Mike Hill, Jan Wise, and Tanya Chapman, and it has garnered support from various vegan bloggers and activists. The brand is committed to making plant-based eating enjoyable and environmentally friendly, aiming to reach a broad audience through its presence in major supermarkets.

Hooked Foods, established in 2019 and headquartered in Sweden, focuses on developing plant-based seafood alternatives, particularly tuna and salmon products. The company aims to provide vegan-friendly options that are rich in protein and fatty acids, contributing to a healthier marine ecosystem. By offering delicious plant-based seafood, Hooked Foods seeks to facilitate a transition towards more sustainable seafood consumption, catering to consumers who are looking for healthier meal choices.

Mycorena AB, founded in 2017 and based in Gothenburg, Sweden, specializes in developing nutritious fungi-based protein as a sustainable alternative to both meat and traditional plant-based proteins. The company leverages fungi biotechnology to create vegan protein products that require significantly fewer resources than conventional food production methods. By focusing on sustainability and resource efficiency, Mycorena aims to address global sustainability challenges and promote a circular economy. Its innovative solutions contribute to a more environmentally friendly food industry, enabling customers to make choices that positively impact the planet.

Evo Foods is a Mumbai-based food processing company that specializes in producing plant-based liquid eggs. Founded in 2019, the company has developed a 100% plant-based egg alternative using lentil protein, moong beans, and peas. This innovative product is designed to mimic the taste and texture of traditional eggs while being free from cholesterol and antibiotics. Evo Foods employs cutting-edge science and proprietary patent-pending technology to create its products, which are rich in protein and essential micronutrients, including Vitamin B12. By offering a plant-based substitute for animal products, Evo Foods aims to cater to the growing demand for healthier and more sustainable food options.

Bärta produces vegan and organic food from naturally fermented organic peas.

LIVEKINDLY, Inc., based in Vancouver, Canada, is a news and media platform dedicated to promoting sustainable living through informative content on topics such as health, ethics, food, and cruelty-free beauty. The company publishes articles, recipes, and guides that support a plant-based lifestyle, including vegan restaurants and family vacation spots. LIVEKINDLY also operates Kindmind, which offers plant-based meal plans, shopping guides, and expert sessions. Additionally, LIVEKINDLY Collective encompasses various plant-based brands, including The Fry Family Food Co. and LikeMeat, and is committed to transforming the global food system by integrating the entire production value chain. Through strategic partnerships, the company aims to enhance plant-based options and create sustainable food solutions without relying on animal products or depleting natural resources.