SnackFutures

Dream Pops produces plant-based frozen desserts inspired by Colombian paletas. Made from coconut milk, coconut sugar, fruits, and herbs, their products are dairy-free, gluten-free, and organic. They offer a variety of flavors such as mixed berry, chocolate with lion’s mane mushroom, vanilla matcha, coconut latte, and mango rosemary.

Yolélé is a US-based, purpose-driven African food company that brings underutilized African ingredients to global markets through value-added products centered on fonio, an eco-friendly, gluten-free ancient grain. The company focuses on smallholder farmers and supports biodiverse, regenerative, climate-resilient farming systems, creating economic opportunities in rural Africa. Yolélé's products are designed to be nutritious, easy to cook, and appealing to international audiences, combining traditional ingredients with modern formats to deliver healthy, sustainable snacks and foods while promoting biodiversity and resilience in food systems.

Every Body Eat produces plant-based snacks designed for everyone, regardless of dietary restrictions. Their product range includes cheese-less chia seeds, snack thins variety packs, crispbreads, and more, all made with clean ingredients like corn and cane sugar.

Nunbelievable is a baked goods company that specializes in handcrafted cookies, offering a variety of flavors such as chocolate chip, peanut butter, and oatmeal raisin. The company focuses on creating natural, artisanal products that include options for low-carb, keto-friendly, gluten-free, and low-sugar diets. In addition to providing high-quality baked goods, Nunbelievable is committed to social responsibility, donating meals to partner soup kitchens and organizations. This dual mission allows customers to enjoy their cookies while contributing to the fight against hunger.

GoNanas is a women-owned food company specializing in allergen-friendly banana bread. Their products are gluten-free, vegan, and free from common allergens like nuts, making them suitable for various dietary needs.

Oat Haus is a producer of vegan, gluten-free oat-based spreads, specifically known for its granola butter. Made with organic ingredients such as oats, flax, maple syrup, coconut oil, olive oil, salt, and spices, Oat Haus offers a healthy alternative for consumers seeking new spreads or school-safe snacks. The company's granola butter has a unique texture reminiscent of nut butter and a flavor profile akin to liquid oatmeal cookies, catering to those looking for nutritious and convenient food options. Oat Haus focuses on delivering products that are nut-free, gluten-free, organic, and vegan, appealing to a diverse range of dietary needs and preferences.

Moonshot Snacks is an online store that sells climate-friendly snacks made from organic wheat.

Sourse is a food technology company dedicated to setting high standards for efficacy and sustainability in the functional snacks category. It specializes in developing new formats for vitamins and supplements, with a mission to design clean, delicious, and functional snacks that serve both people and the planet. The company's first product is vitamin-infused chocolate.

Better Bites Bakery is a bakery based in Austin, Texas, founded in 2011, that produces and sells a range of baked goods including cupcakes, bites, cakes, cookies and brownies for weddings, birthdays and other occasions. The company operates a retail outlet in Austin and sells through other retailers across the United States, with online ordering available. It focuses on dietary needs and high food standards, offering gluten-free, vegan, kosher, and organic products that can be personalized to meet nutritional requirements. The company emphasizes real, minimally processed ingredients, avoiding artificial colors and preservatives to serve customers with allergies or sensitivities and those who are ingredient-conscious.

Founded in 2017, Love Corn specializes in manufacturing packaged roasted corn products. Their offerings include flavored corn kernels that are high in fiber, low in sugar, and available in varieties such as sea salt, roasted barbeque, cheese and chili. These products cater to health-conscious consumers seeking vegan snack options.