Matilda Ho

Managing Director

Cathy Jin

Principal

Dee Zheng

Principal

Hengda Zhou

Managing Partner

Joseph Zhou

Investment Partner

Xiaoming(Aaron) Qiu

Analyst

22 past transactions

MojiaBio

Series B in 2022
MojiaBio is a producer of biomanufacturing innovations that aim to improve sustainability. The company, which is dedicated to removing hazardous pollution and excessive energy consumption manufacturing, creates enzyme engineering and biological metabolic pathway engineering platforms to optimize traditional chemical and petroleum production processes.

MoA Technology

Series B in 2022
MoA Technology Limited is a plant genetics company spun out from the University of Oxford. Professor Liam Dolan, FRS, has developed an innovative approach for the discovery of agricultural technologies that will enable farmers to produce healthy food from sustainable crop systems.

Next Gen Foods

Series A in 2022
Next Gen Foods is a food-tech startup that offers plant-based meat products. Its plant-based products look and taste like meat and are developed using agricultural food ecosystems helping consumers to have foods that are rich in protein and nutrients. The company was founded in 2020 and is headquartered in Singapore.

Believer

Series B in 2021
Believer Meats is a Jerusalem-based biotechnology company aiming to transform global meat production through distributive manufacturing of fat and muscle cells, increasing food safety and reducing ecological impact worldwide. They aim to turn the timeless vision of animal-free meat production into a reality. Their cutting-edge cellular agriculture technology was developed by award-winning biologists and bioengineers and brought into reality by world-renowned innovative chefs at Jerusalem’s singular culinary scene.

MojiaBio

Series A in 2021
MojiaBio is a producer of biomanufacturing innovations that aim to improve sustainability. The company, which is dedicated to removing hazardous pollution and excessive energy consumption manufacturing, creates enzyme engineering and biological metabolic pathway engineering platforms to optimize traditional chemical and petroleum production processes.

Next Gen Foods

Seed Round in 2021
Next Gen Foods is a food-tech startup that offers plant-based meat products. Its plant-based products look and taste like meat and are developed using agricultural food ecosystems helping consumers to have foods that are rich in protein and nutrients. The company was founded in 2020 and is headquartered in Singapore.

EAVISION

Series C in 2021
EAVISION is a smart hardware company that specializes in the development and manufacturing of autonomous drones for agricultural applications. Their products incorporate advanced technologies such as artificial intelligence, autonomous driving, and machine vision, allowing for fully automated processes in plant protection, including pesticide spraying and fertilization. In addition to agricultural drones, EAVISION also offers binocular visual perception systems, AI-driven autonomous control solutions, intelligent machinery, software, and a commercial corn emasculation testing system. Through these innovations, EAVISION aims to enhance the efficiency and safety of agricultural operations. The company is also associated with a venture capital fund, focusing on investments in China.

MoA Technology

Series A in 2021
MoA Technology Limited is a plant genetics company spun out from the University of Oxford. Professor Liam Dolan, FRS, has developed an innovative approach for the discovery of agricultural technologies that will enable farmers to produce healthy food from sustainable crop systems.

Believer

Convertible Note in 2021
Believer Meats is a Jerusalem-based biotechnology company aiming to transform global meat production through distributive manufacturing of fat and muscle cells, increasing food safety and reducing ecological impact worldwide. They aim to turn the timeless vision of animal-free meat production into a reality. Their cutting-edge cellular agriculture technology was developed by award-winning biologists and bioengineers and brought into reality by world-renowned innovative chefs at Jerusalem’s singular culinary scene.

Alchemy Foodtech

Venture Round in 2020
Alchemy Foodtech is a food science and technology company that develops novel active food ingredients that fights diabetes. The company believes the ideal healthcare system to diabetes is one that doesn't let you get it in the first place. By combining disruptive food, bio and medical technologies into everyday food, Alchemy Foodtech provides diabetics with far better disease management and also the general public with diabetes prevention.

MojiaBio

Series A in 2020
MojiaBio is a producer of biomanufacturing innovations that aim to improve sustainability. The company, which is dedicated to removing hazardous pollution and excessive energy consumption manufacturing, creates enzyme engineering and biological metabolic pathway engineering platforms to optimize traditional chemical and petroleum production processes.

Tropic Biosciences

Series B in 2020
At Tropic Biosciences, They develop high-performing commercial varieties of tropical crops which promote grower wellbeing, consumer health, and improved sustainable environmental practices, using cutting edge non-GMO gene editing techniques.

Believer

Series A in 2019
Believer Meats is a Jerusalem-based biotechnology company aiming to transform global meat production through distributive manufacturing of fat and muscle cells, increasing food safety and reducing ecological impact worldwide. They aim to turn the timeless vision of animal-free meat production into a reality. Their cutting-edge cellular agriculture technology was developed by award-winning biologists and bioengineers and brought into reality by world-renowned innovative chefs at Jerusalem’s singular culinary scene.

Wild Earth

Series A in 2019
Wild Earth is a technology startup that specializes in developing protein pet foods. It is dedicated to reinventing pet food with science to offer healthier foods for pets that are better for the environment and more humane than conventional products. The company was founded in 2017 and is headquartered in Berkeley, California.

Alchemy Foodtech

Seed Round in 2019
Alchemy Foodtech is a food science and technology company that develops novel active food ingredients that fights diabetes. The company believes the ideal healthcare system to diabetes is one that doesn't let you get it in the first place. By combining disruptive food, bio and medical technologies into everyday food, Alchemy Foodtech provides diabetics with far better disease management and also the general public with diabetes prevention.

Innovopro

Series A in 2018
InnovoPro is committed to bringing unique plant-based protein ingredients to the global food market in order to create nutritious, tasty, safe, and sustainable food products. With an excellent nutritional profile, free from properties and wide usability in the food industry, InnovoPro’s chickpea protein is the best choice for the growing plant-based protein market. InnovoPro was founded on 2013 by Dr. Ascher Shmulewitz an experienced inventor and investor, and has made considerable progress in developing chickpea proteins and other chickpea ingredients. InnovoPro has been recognized as an innovator of disruptive technology in the food industry.

Gastrograph

Series A in 2018
Analytical Flavor Systems’ AI-driven Gastrograph platform helps packaged food companies achieve greater success in a saturated food industry that has an over 80% failure rate. Gastograph moves CPG brands’ development process beyond traditional tasting panels; it surveys each product with a flavor profile engine that is predictive, anticipating how new foods will perform in different markets, over a long time horizon, and against various demographic archetypes. Food companies are struggling to launch new products in an era of rapidly shifting consumer tastes, and an AI-driven platform like Gastrograph gives big food a more accurate map with which to navigate into the future.

Alchemy Foodtech

Seed Round in 2018
Alchemy Foodtech is a food science and technology company that develops novel active food ingredients that fights diabetes. The company believes the ideal healthcare system to diabetes is one that doesn't let you get it in the first place. By combining disruptive food, bio and medical technologies into everyday food, Alchemy Foodtech provides diabetics with far better disease management and also the general public with diabetes prevention.

Tropic Biosciences

Series A in 2018
At Tropic Biosciences, They develop high-performing commercial varieties of tropical crops which promote grower wellbeing, consumer health, and improved sustainable environmental practices, using cutting edge non-GMO gene editing techniques.

Believer

Seed Round in 2018
Believer Meats is a Jerusalem-based biotechnology company aiming to transform global meat production through distributive manufacturing of fat and muscle cells, increasing food safety and reducing ecological impact worldwide. They aim to turn the timeless vision of animal-free meat production into a reality. Their cutting-edge cellular agriculture technology was developed by award-winning biologists and bioengineers and brought into reality by world-renowned innovative chefs at Jerusalem’s singular culinary scene.

Inspecto Solutions

Seed Round in 2017
Today's technology such as HPLC/GC for detecting food contaminants is limited by size, cost and complexity to operate. Therefore it is restricted to the lab and only samples of food across the supply-chain are being checked in he process. Inspecto's basic value proposition offers all players in the food industry the capability to check for early signs of contaminants in minutes and at a fraction of the cost, enabling large volumes of scans. The data is cloud stored and integrated with Blockchain for data safety and advanced data analysis aimed to improve our customers' business performance based on traceability and quality assurance.

321COOKING

Series A in 2017
321COOKING is a cooking app that provides information of fresh ingredients and chef-curated recipes.
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