Branded Hospitality

Tablz is redefining the future of dining, by enabling diners to select and upgrade to the table of their choosing.

Incentivio is helping restaurants win restaurant 2.0 by transforming the restaurant experience for the digital age. The platform increases retention, maximizes revenue, and improves the guest experience for first-time visitors as well as loyalists. It operates across web, mobile, and in-store channels to assist restaurants in acquiring new customers, increasing visits and spending, increasing loyalty and engagement, lowering costs, and generating incremental revenue. By combining online ordering and white-label restaurant apps with loyalty, gift cards, machine learning upsells, CDP analytics, a data-driven marketing suite, and guest journey management, you can create a powerful system for building relationships with your guests and driving digital revenue.

Bite is a powerful software for guest experience in restaurants. The company was founded in 2015 and is based in New York, United States.

Ingest is a data management and analytics platform tailored for the restaurant and food and beverage retail sectors. The platform integrates with various tools and systems to connect disparate data sources, enabling businesses to access critical metrics that are often difficult to obtain. By automating functions such as time and attendance, scheduling, invoice management, and reservations, Ingest provides real-time insights through interactive dashboards and emailed reports. This functionality allows decision-makers to identify operational strengths and weaknesses, facilitating faster and more informed decision-making across the organization.

Cut+Dry offers online ordering, product discovery, delivery tracking, and payment services. They are serial entrepreneurs in hospitality and financial technology, restaurant operations, wholesale food distribution, and food analytics and data science.

Galley Solutions, Inc. specializes in food production software designed to assist restaurants, caterers, and corporate kitchens in managing their culinary operations more effectively. Founded in 2017 and based in San Diego, California, the company offers a platform that enables users to create and manage recipes, organize them into menus, and generate shopping lists. Additionally, the software allows kitchen managers to maintain inventories, track ingredient costs, and identify synergies among menu items that share ingredients or preparation methods. By providing real-time insights into food costs and recipe margins, Galley empowers food businesses to make informed decisions, optimize purchasing, and streamline operations. This approach not only enhances profitability but also reduces waste, spoilage, and unnecessary labor costs, ultimately allowing kitchens to operate more efficiently.

Curbit develops a curbside delivery application designed to help deliver orders. Its application enables consumers to order food from their favorite restaurants in advance, drive to the store, and wait in the car for their order to be delivered to them, enabling smaller restaurants to safely and conveniently serve takeaway meals to their customers without the use of expensive third-party delivery services. The company was founded in 2020 and is headquartered in Calabasas, California.

Curbit develops a curbside delivery application designed to help deliver orders. Its application enables consumers to order food from their favorite restaurants in advance, drive to the store, and wait in the car for their order to be delivered to them, enabling smaller restaurants to safely and conveniently serve takeaway meals to their customers without the use of expensive third-party delivery services. The company was founded in 2020 and is headquartered in Calabasas, California.

Mighty Quinn's Barbeque operates a chain of restaurants that aims to provide an authentic barbecue experience in a fast-casual setting. The company's menu features a selection of meats, sides, and drinks, all made with quality, all-natural ingredients. Mighty Quinn's Barbeque employs various cooking techniques, utilizing oak, apple, and cherry wood for smoking to enhance the flavor of the dishes. In addition to its restaurant operations, the company offers franchising opportunities and catering services, further expanding its reach and accessibility to customers.

Chowly specializes in providing technology solutions that link restaurant point-of-sale (POS) systems with third-party online ordering services. Its platform automates the order-processing workflow, allowing restaurants to seamlessly transfer online orders directly to their POS systems. This innovation reduces the need for manual order entry, which helps decrease staffing costs, minimizes errors, and enhances operational efficiency. By streamlining the ordering process, Chowly enables restaurants to save time and increase revenue while maintaining better control over their operations.

Brizo FoodMetrics is a leading data and analytics provider for the foodservice industry. Brizo helps the most competitive restauranteurs and restaurant vendors make better informed decisions and win their market.

Meez Culinary Solutions is a SaaS company that specializes in creating an interactive recipe platform designed for culinary professionals. The platform allows users to develop a comprehensive recipe database that is collaborative and shareable. It offers features such as precise ingredient costing, automated scaling and conversions, and customized training. Additionally, it includes specialized allergen identification, enhancing the usability for various cooking needs. By transforming recipe content into an organized and searchable format, Meez Culinary Solutions facilitates the ideation, organization, collaboration, sharing, and execution of culinary concepts.

Mighty Quinn's Barbeque operates a chain of restaurants that aims to provide an authentic barbecue experience in a fast-casual setting. The company's menu features a selection of meats, sides, and drinks, all made with quality, all-natural ingredients. Mighty Quinn's Barbeque employs various cooking techniques, utilizing oak, apple, and cherry wood for smoking to enhance the flavor of the dishes. In addition to its restaurant operations, the company offers franchising opportunities and catering services, further expanding its reach and accessibility to customers.

MarginEdge Co. is a technology company that specializes in food and beverage tracking and analytics software for the restaurant industry. Founded in 2015 and based in Falls Church, Virginia, MarginEdge offers a comprehensive software solution that automates invoice management, recipe and product pricing, and food cost optimization. The platform streamlines essential processes such as inventory management, cost tracking, ordering, and recipe management. By handling data entry for invoices and providing real-time updates, MarginEdge enables restaurants to effectively manage their food and beverage costs, reduce operational headaches, and enhance their budgeting practices. The company was previously known as Invioso Co.

GoParrot is a food ordering platform that aims to enhance the digital ordering experience for restaurant operators. By utilizing point of sale integrations, diversified delivery networks, and AI-driven loyalty and marketing programs, GoParrot provides an end-to-end solution that helps businesses streamline their operations, boost customer engagement, and maximize revenue. The company serves various clients, including Dos Toros, Westville, Doughnut Plant, and Juice Press. Founded by Ariel David, GoParrot stands out as a next-generation platform that harnesses data-driven insights to support the evolving needs of the restaurant industry.

Yumpingo is a London-based internet company founded in 2016 that specializes in providing a software-as-a-service (SaaS) platform for the hospitality industry. Its restaurant intelligence platform enables establishments to gather real-time insights from guests through a brief review conducted at the end of a meal. By focusing on customer sentiment data, Yumpingo assists restaurateurs in making informed decisions that enhance menu development, operational efficiency, and guest engagement. The platform aims to streamline the collection and analysis of feedback across various digital touchpoints, ultimately empowering restaurants to improve their overall performance and customer satisfaction.

VROMO is a developer of delivery management software designed to enhance the efficiency and profitability of restaurant brands. The platform enables restaurants to optimize their delivery operations, reducing labor and delivery times while improving customer engagement. By providing real-time tracking and predictable delivery times, VROMO helps restaurants offer a superior brand experience and increased customer satisfaction. Ultimately, the software aims to drive channel profitability for restaurant partners, facilitating a more effective and engaging service for consumers.

VROMO is a developer of delivery management software designed to enhance the efficiency and profitability of restaurant brands. The platform enables restaurants to optimize their delivery operations, reducing labor and delivery times while improving customer engagement. By providing real-time tracking and predictable delivery times, VROMO helps restaurants offer a superior brand experience and increased customer satisfaction. Ultimately, the software aims to drive channel profitability for restaurant partners, facilitating a more effective and engaging service for consumers.

Yumpingo is a London-based internet company founded in 2016 that specializes in providing a software-as-a-service (SaaS) platform for the hospitality industry. Its restaurant intelligence platform enables establishments to gather real-time insights from guests through a brief review conducted at the end of a meal. By focusing on customer sentiment data, Yumpingo assists restaurateurs in making informed decisions that enhance menu development, operational efficiency, and guest engagement. The platform aims to streamline the collection and analysis of feedback across various digital touchpoints, ultimately empowering restaurants to improve their overall performance and customer satisfaction.

GoParrot is a food ordering platform that aims to enhance the digital ordering experience for restaurant operators. By utilizing point of sale integrations, diversified delivery networks, and AI-driven loyalty and marketing programs, GoParrot provides an end-to-end solution that helps businesses streamline their operations, boost customer engagement, and maximize revenue. The company serves various clients, including Dos Toros, Westville, Doughnut Plant, and Juice Press. Founded by Ariel David, GoParrot stands out as a next-generation platform that harnesses data-driven insights to support the evolving needs of the restaurant industry.

Bbot, Inc. is a technology company focused on enhancing the ordering and payment processes for the hospitality industry, including bars, restaurants, hotels, breweries, and food halls. Founded in 2017 and based in Albany, New York, Bbot offers a configurable platform that allows establishments to create digital menus and facilitate guest-controlled, contactless ordering and payment. This solution aims to streamline food and beverage operations by providing features such as fast and secure payments, integration with existing point-of-sale systems, and dedicated customer support. By simplifying these processes, Bbot helps businesses increase revenue, reduce staffing costs, and improve the overall guest experience.

Chowly specializes in providing technology solutions that link restaurant point-of-sale (POS) systems with third-party online ordering services. Its platform automates the order-processing workflow, allowing restaurants to seamlessly transfer online orders directly to their POS systems. This innovation reduces the need for manual order entry, which helps decrease staffing costs, minimizes errors, and enhances operational efficiency. By streamlining the ordering process, Chowly enables restaurants to save time and increase revenue while maintaining better control over their operations.