Brentwood Associates

Veggie Grill, Inc. is a restaurant chain that operates primarily in California, Oregon, Washington, and Illinois, specializing in plant-based cuisine. Founded in 2005 and based in Los Angeles, the company offers a diverse menu that includes hot sandwiches, burgers, entrée salads, homestyle plates, daily soups, and housemade desserts, all crafted from hearty vegetable-based proteins and wholesome ingredients. In addition to its restaurant services, Veggie Grill provides catering options for office lunches, parties, and picnics, catering to the growing demand for vegetarian and vegan dining experiences. The restaurant concept is designed to deliver craveable and comforting meals in a fast-casual setting, appealing to a wide range of customers seeking convenient and nutritious food choices.

Veggie Grill, Inc. is a restaurant chain that operates primarily in California, Oregon, Washington, and Illinois, specializing in plant-based cuisine. Founded in 2005 and based in Los Angeles, the company offers a diverse menu that includes hot sandwiches, burgers, entrée salads, homestyle plates, daily soups, and housemade desserts, all crafted from hearty vegetable-based proteins and wholesome ingredients. In addition to its restaurant services, Veggie Grill provides catering options for office lunches, parties, and picnics, catering to the growing demand for vegetarian and vegan dining experiences. The restaurant concept is designed to deliver craveable and comforting meals in a fast-casual setting, appealing to a wide range of customers seeking convenient and nutritious food choices.