Fondaction
Fondaction is a private equity firm established in 1996 and based in Montreal, Canada, with a commitment to socially responsible finance. It specializes in direct investments and fund of fund investments, focusing on small and medium-sized enterprises across various sectors, including clean energy, agri-food, agriculture, and technology. Fondaction invests in companies primarily located in Quebec, providing equity or loans ranging between CAD 0.5 million and CAD 10 million for direct investments, and up to CAD 75 million for fund investments. The firm typically takes minority stakes in its portfolio companies and aims for exits within five to eight years. With assets exceeding one billion dollars and over 131,000 shareholders, Fondaction plays a significant role in supporting the development of more than 1,050 SMEs, contributing to job creation and the advancement of a more equitable and sustainable economy. The firm has a strong commitment to sustainable development, having been one of the first in Quebec to produce accountability reports and adhere to high standards of transparency in economic, social, and environmental practices.
Daniel Charron Ph.D
Vice President, Community Engagement and Public Affairs and Executive Committee Member
Past deals in Organic Food
Café William
Private Equity Round in 2024
Café William Spartivento is a retail brand focused on the production and distribution of organic and fair-trade coffee beans. The company aims to deliver a unique coffee experience, appealing to diverse consumer preferences with its range of light and medium roasts. Committed to sustainable practices, Café William promotes environmentally friendly production methods while ensuring quality in its offerings. In addition to coffee, the company provides roasting and distribution services, along with various accessories, making it convenient for retail markets to source their products. Through innovative operational strategies, including the transportation of coffee beans from the South, Café William seeks to enhance the overall coffee experience for its consumers.
Cultures Gen V
Venture Round in 2024
Cultures Gen V is a producer of diversified greenhouse vegetables, operating primarily in Quebec, Ontario, and the United States. The company focuses on cultivating a variety of conventional and organic produce, including lettuce, tomatoes, cucumbers, peppers, and mini cucumbers. Committed to sustainable practices, Cultures Gen V emphasizes respect for both people and the environment in its operations.
Buddha Brands
Venture Round in 2022
Buddha Brands is a producer of plant-based snacks and beverages that prioritizes clean and purposeful ingredients, allowing consumers to make health-conscious choices. The company offers a range of products, including Thirsty Buddha coconut water, sparkling coconut water, and Hungry Buddha nutrition bars, all crafted from vegan ingredients and free from common allergens such as dairy, soy, and peanuts. By focusing on mindful eating, Buddha Brands aims to promote healthier lifestyles and empower communities to lead positive, health-oriented lives. Its offerings cater to various dietary preferences, including certified vegan, keto, and gluten-free options, ensuring that customers have access to nutritious and delicious alternatives.
HOLOS
Seed Round in 2022
HOLOS is a producer of organic food focused on promoting mental and physical well-being. The company specializes in organic oats sourced from Saskatchewan and offers a range of nutrition bars designed for convenient, healthy snacking. In addition to these products, HOLOS provides creamy and crunchy muesli that combines organic whole grains, nuts, seeds, spices, and dried fruits, available in four distinct flavors. This diverse product line aims to support consumers in maintaining a healthy lifestyle while accommodating their busy schedules.
Tournevent
Venture Round in 2022
Tournevent is an organic production agricultural company that specializes in the cultivation of a diverse range of crops, including canola, industrial hemp, camelina, golden and brown flax, buckwheat, yellow soup peas, lentils, and garlic, along with its garlic flower. The company is dedicated to the production of organic oils, catering to the GMO-free organic farming sector. By integrating an agri-food processing component, Tournevent aims to provide consumers with organic and gluten-free products, ensuring high-quality offerings in the organic food market.
Dion Herbs & Spices
Private Equity Round in 2021
Dion Herbs & Spices is a prominent seller of herbs and spices based in Quebec, recognized for offering a comprehensive range of products. According to AC Nielsen studies, it holds a leading position in the market, with its products available in over 1,000 retail locations across Canada and the United States. The company specializes in producing a variety of herbs, spices, and related food items, including organic products, house mixes, mushrooms, seafood seasonings, and various types of salts. This diverse product line enables consumers to access healthier food choices at affordable prices.
Still Good
Seed Round in 2021
Still Good is a zero-waste company dedicated to reducing food waste through sustainable practices. By implementing a circular economy model, it sources ingredients from local businesses and repurposes food by-products that would otherwise be sent to landfills. The company transforms these by-products into delicious snacks and essential cooking ingredients, catering to the needs of both consumers and the food industry. Still Good's commitment to eco-responsibility extends to its packaging, ensuring that all aspects of its operations contribute to environmental preservation. Through its initiatives, the company not only provides natural ingredient options, such as cookies, but also actively participates in combating carbon emissions, positioning itself as a carbon-negative enterprise.
TOP Glaciers
Venture Round in 2020
TOP Glaciers Inc., established in 2016 and headquartered in Montreal, Canada, is a food manufacturing company specializing in the production and sale of frozen desserts. The company's product lineup includes natural ice creams and sorbets, as well as specialty items such as bars, cakes, and dairy products. TOP Glaciers focuses on offering organic, natural, and artisanal products, with an emphasis on health-conscious options like vegan sorbets made from real fruit, free of fat and gluten, and containing only natural and fair trade ingredients.
Pierre Du Moulin
Venture Round in 2019
Pierre Du Moulin is a company dedicated to enhancing agricultural practices in the Charlevoix region by connecting entrepreneurs in the agricultural and agri-food sectors. The company focuses on the sustainable revaluation of agricultural land through the establishment of organic farming projects. Its services encompass a range of agricultural-based support, including consulting, management, procurement, production, and logistics. By offering these comprehensive services, Pierre Du Moulin enables farming enterprises to develop their initiatives from inception through to supply and sales, fostering growth and sustainability within the local agricultural landscape.
Maison Le Grand
Seed Round in 2018
Maison Le Grand is a producer of plant-based goods in the area. Fresh pestos, sauces, soups, hummus, and other whole meals made from natural ingredients without preservatives are among the company's offerings, allowing clients to lead healthy lives. Also accessible online are their products. The community's main chains and health food stores carry their items.
Les Viandes Biologiques de Charlevoix
Private Equity Round in 2018
Les Viandes Biologiques de Charlevoix Inc. is a Canadian company based in St-Urbain, established in 2001. The firm specializes in the production, processing, and distribution of organic meat products, focusing on organic chicken, pork, and turkey. It offers a diverse range of products, including cold cuts, sausages, cooked and dried charcuterie, catering to the food industry. By prioritizing organic breeding practices, the company ensures high-quality meat products for its clients, facilitating effective distribution to meet customer demands.
Pacini
Private Equity Round in 2013
Pacini is a Canadian restaurant chain that specializes in providing an authentic Italian dining experience, operating more than 30 locations across the country with a workforce of approximately 1,300 employees. The chain is recognized for its rapid growth, becoming the fastest growing brand within the Canadian hotel industry's dining sector. Pacini's menu features a variety of high-quality dishes for lunch, dinner, and brunch, emphasizing healthy eating by eliminating artificial trans fats and reducing sodium content in its sauces. The restaurants also highlight an exclusive Bread Bar and Piazza Pacini, an Italian grocery store that offers customers a selection of fine products in a market-style setting. With over 30 years of franchising experience, Pacini is committed to exceptional service and promoting a genuine Italian culinary experience seven days a week.
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