Foodland Ventures

Lypid specializes in the production of vegan fats designed to replicate the taste and functionality of animal fats. By utilizing animal-free proteins and a novel formulation combined with microencapsulation techniques, Lypid creates a product that mimics the texture, mouthfeel, flavor transfer, and cooking behavior of traditional fats. This innovative approach provides consumers with a healthier alternative that contains minimal artificial additives, reduced hydrogenation, and lower trans fat content, contributing to a decrease in the carbon-intensive reliance on animal sources.

Botrista Technology, Inc. is a robotics company based in Hayward, California, specializing in automation solutions for the food services industry. Founded in 2017, the company has developed the Botrista Cloud Bar, an automated drink system that prepares a variety of craft beverages, including tropical lemonade, mixed berry black tea, and matcha almond milk. Botrista also manufactures the Automatic Boba Cooker, which streamlines the preparation of boba. By offering an end-to-end beverage solution for food and beverage retail chains, Botrista enhances drink selection, quality, and consistency while reducing labor costs. Their technology caters to the rising demands of health-conscious consumers by automating the production of specialty drinks, thus enabling clients to improve brand image and increase revenues from beverage sales.

Tsaitung Agriculture Co., Ltd. is a procurement platform based in Taipei, Taiwan, that facilitates the direct purchase of fresh fruits and vegetables from farmers by restaurants and food catering businesses. By leveraging a price prediction algorithm and an innovative business model, the company connects food producers with buyers, allowing them to monitor market demand effectively. Tsaitung Agriculture offers a diverse selection of fresh produce, ensuring fast delivery at competitive prices. This streamlined supply chain management system helps to meet the demands of food service establishments while supporting local agriculture.

YO-KAI EXPRESS is a tech company that innovates the future autonomous restaurant solution to serve people. The company fills the gap in the availability of food. It provides vending machines to dispense steaming-hot bowls of noodles. The machines serves freshly prepared gourmet food in seconds and it provides different choices of noodle and broth which is made using real, fresh ingredients, allowing customers to pay for the food with card or a code. The food is served with chopsticks, a spoon, and a mesh-like carrier so fingers are not burnt while taking the bowl to a nearby table. YO-KAI EXPRESS was founded on 2016 and is headquartered in Sunnyvale, California.

DotDot Global operates a smart catering and retail platform, transforming traditional physical stores into smart catering outlets. The company's key offerings include smart ordering systems, mobile payment integration, electronic invoicing, instant delivery platforms, and automated customer loyalty point systems. These solutions help stores expand their sales reach, automate customer remarketing, enhance restaurant performance, and boost brand awareness in the catering industry.

KABOB CLOUD specializes in managing all-scenario store applications through one platform and empowering chain brand experience and management. It empowers chain brand operations by using AIoT smart apps to connect with content terminals, store operations, and staff management. The firm primarily focuses on providing three major SaaS apps cover screens (Lookr Digital Signage), music (Voicer BGM Master), and people (staff management) solutions.

3 SQUARE offers tech-enabled solutions for the food and beverage industry by maximizing the utilization and revenue of kitchen spaces. The company creates a supportive ecosystem that merges food, technology, and business, allowing partners to share resources and grow collectively. Through its digital food hall network and virtual restaurant brands, 3 SQUARE aims to help clients not only survive but thrive in a competitive market. The company is focused on building a network of restaurant solutions that enable food businesses to expand their brands and enhance profitability. Its name reflects the common phrase “three square meals a day,” symbolizing the commitment to providing proper and satisfying meals.