MassChallenge

MassChallenge is a global startup accelerator supporting early-stage entrepreneurs across various industries. Founded in 2009, it provides mentorship, resources, and networking opportunities through its programs worldwide.

Cait Brumme

Acting CEO

Damon Cox

Head of Next Practice and Inclusive Growth

Nick Dougherty

Managing Director, MassChallenge HealthTech

Siobhan Dullea

CEO

Matthew Lashmar

Managing Director

Camila Lecaros

Managing Director

Jon Nordby

Mentor and Advisor

Yonit Serkin

Managing Director

Devon Sherman

Founding Director, Head of MassChallenge FinTech

Michelle Williams

Vice President and Head of Texas Strategy

Past deals in Beverages

Milkify

Non Equity Assistance in 2021
Milkify is a company that specializes in breast milk freeze-drying services designed to help mothers address challenges related to the storage and transportation of breast milk both at home and in the workplace. By converting breast milk into a powder form, Milkify allows nursing mothers to preserve their milk for years without the need for refrigeration. The resulting breast milk powder can easily be reconstituted by mixing it with warm purified water, offering a safe and convenient alternative to traditional powdered formulas. This innovative service empowers mothers to save their own breast milk, enhancing flexibility and accessibility for breastfeeding families.

Ful Foods

Non Equity Assistance in 2020
FUL Foods is a Netherlands-based startup dedicated to creating food and beverage products that contribute positively to the environment. The company focuses on reducing carbon emissions, optimizing land use, and minimizing resource consumption while enhancing consumer health benefits. Its flagship offering is a functional beverage made from a proprietary, carbon-negative ingredient derived from microalgae, known as FUL. This innovative ingredient addresses challenges related to taste and solubility, enabling the production of light and refreshing drinks that are rich in plant-based protein and essential nutrients. FUL Foods aims to provide consumers with nourishing beverages that not only taste good but also support environmental sustainability and overall wellness.

Amore Congelato

Non Equity Assistance in 2020
Amore Congelato provides food and beverage services. They offer products that include dessert, food, dairy-free, chocolate, vegan, plant-based, and dark chocolate.

Goba Tea

Non Equity Assistance in 2020
Goba Tea created the first low-calorie and shelf-stable boba tea.

Uproot

Non Equity Assistance in 2019
Uproot is a New York-based company founded in 2018 that specializes in providing healthy and sustainable plant-based milk solutions for food services, including college dining and coffee shops. The company addresses the increasing demand for diverse plant milk options by offering a range of alternatives such as oat milk, soymilk, and chocolate pea milk. Uproot's innovative dispensers help streamline operations for food service providers, reduce packaging waste, and minimize greenhouse gas emissions and water usage compared to traditional dairy and existing plant milk products. By promoting a more sustainable approach to beverage offerings, Uproot caters to health-conscious consumers looking for eco-friendly alternatives.

Yaupon Teahouse

Non Equity Assistance in 2019
Yaupon Teahouse is an e-commerce website for skin care products, tea, bath, and body products. Their leaves were used for ceremonies, traditional medicine, and caffeinated tea. It develops teas and wellness products by pairing yaupon with other medicinal herbs and botanical plants. It also has a store to serve the local market.

Waku

Non Equity Assistance in 2019
Waku creates healthy drinks. Their products include passion fruit, raspberry rose, and lemon tea. They also offer online shopping services.

FOODUNITE

Non Equity Assistance in 2019
FoodUnite is a food and beverage company that provides customers with tasty food.

Proud pour

Non Equity Assistance in 2019
Proud Pour the organic wine selection also includes craft cider, pinot noir, sauvignon blanc, syrah, and rosé. 22 environmental NGOs that safeguard bees, soil, wild oysters, sea turtles, and coral reefs are supported by their wines and ciders.

Hempfy

Non Equity Assistance in 2019
Hempfy is a Swiss company specializing in the production of innovative, THC-free hemp-infused food and beverages. Utilizing proprietary cold infusion technology, Hempfy cultivates, harvests, and processes hemp plants in compliance with Swiss legislation. All products are 100% Swiss-made, with a focus on bespoke quality, from seed selection to final production. Hempfy aims to replace smoking and alcohol as the world's preferred social drug, offering cannabis-based products with a balanced taste and light carbonation.

SINGLE BAKED SWEETS

Non Equity Assistance in 2019
SINGLE BAKED SWEETS provides pre-measured dry ingredients, bakeware, and simple instructions along with bake-at-home dessert kits. They also provide sugar cookie with sprinkles and dark chocolate cookie with white chocolate chips.

IQ Bar

Grant in 2018
IQ Bar, Inc. is a food and beverage company based in Boston, Massachusetts, specializing in the production and sale of nutrition bars and hydration mixes. Founded in 2016, the company offers a variety of protein bars in different flavors, catering to health-conscious consumers. IQ Bar distributes its products through various retailers and distributors across the United States, in addition to selling them directly online. The company's focus is on providing nutritious options for individuals seeking convenient and healthy snacking solutions.

Tiny House Coffee Roasters

Non Equity Assistance in 2018
Tiny House Coffee Roasters is an Austin-based micro-roastery that focuses on direct-trade Nicaraguan coffees and nitro cold brew. The company produces specialty coffees in small batches for individuals and local businesses, emphasizing sustainable and ethical sourcing. It serves the Austin area with signature nitro cold brews and teas, delivering high-quality coffee at affordable prices and supporting a direct-trade approach that prioritizes flavor and responsibility.

WarmUp Nutrition

Non Equity Assistance in 2018
WarmUp Nutrition is a manufacturer of healthy beverages, specializing in high-protein coffee crafted from organic and nutritious ingredients. The company aims to provide an energizing beverage that supports health and fitness, making it suitable for morning routines or pre-workout consumption. Their products are designed to be all-natural, free from unnecessary sugars, carbohydrates, and fats, thereby promoting a healthier lifestyle for consumers.

Akua

Non Equity Assistance in 2018
Akua is a New York-based company that creates plant-based snacks from seaweed grown in ocean farms. Its vegan, gluten- and soy-free products are sold online. The company develops seaweed-based snacks to promote sustainable seafood by highlighting coastal plants as ingredients. Founded in 2015, Akua positions itself at the intersection of wellness and sustainability, offering accessible, flavorful options powered by sea vegetables.

COLLETTEYS COOKIES

Non Equity Assistance in 2018
Collettey's Cookies is a maker of food and beverages. Their products include gluten cookies, oatmeal raisin cookies, and peanut butter cookies. They provides wedding, trade show, and conference services.

Makomas

Non Equity Assistance in 2018
Makomas is a food and beverage company that specializes in producing 100% natural juice drinks inspired by the flavors of West Africa. The company focuses on using fresh, sustainably grown ingredients sourced directly from small farmers in the region. Its products are crafted from a variety of organic fruits, flowers, leaves, and roots, all selected for their scientifically proven health benefits. Makomas aims to provide consumers with gourmet super juices that contain no added sugar, artificial colors, or preservatives, highlighting traditional African recipes while promoting health and sustainability.

MilkBuddy

Grant in 2017
In developing countries, especially the millions of children, are vulnerable. The nutrition is based on milk and this milk can spoil by bad conditions of the environment . That’s why they are developing a mobile processing unit to ensure food safety and shortening the supply chain. Starting at this point the process means, that they can ensure the best quality of their final product and distribute it locally to the customers.

Better Juice

Grant in 2017
Better Juice Ltd., established in 2017 and headquartered in Rehovot, Israel, specializes in developing biotechnology systems that reduce sugar content in fruit juices using non-GMO methods. The company, founded by a team of experienced food industry professionals including a biochemist and microbiology academician, aims to provide consumers with healthier beverage options while maintaining natural flavors. Better Juice's technology converts monosaccharides and disaccharides into prebiotic fibers and sugars, enabling industrial juice producers to lower or eliminate sugar content in their products through a single-step process. The company is supported by The Kitchen FoodTech Hub – Strauss Group’s incubator, which fosters innovative food-tech ventures aiming to disrupt the global food system positively.

Archer Roose

Grant in 2016
Archer Roose is a global wine brand dedicated to making wine more accessible via innovative packaging like cans and kegs. They focus on sustainability and transparency, offering artisan-quality wines at affordable prices.

Buttery

Grant in 2016
Buttery is an alcohol delivery application based in Boston, Massachusetts, that allows consumers to discover, order, and receive a wide range of wines, spirits, and beers from local stores. Users can conveniently browse the extensive catalogs of nearby liquor stores through their smartphones or the web, placing orders with just a few taps. Buttery ensures that customers pay the same prices as in-store, without any markups. The platform serves various neighborhoods in the Boston area, including Beacon Hill, Chinatown, Back Bay, and many others, facilitating easy delivery or in-store pickup of preferred beverages.

Asarasi

Grant in 2016
Asarasi, Inc. is a beverage processing company that produces organic bottled water sourced from sugar maple trees. Incorporated in 2014 and based in Cos Cob, Connecticut, Asarasi offers a unique, sustainable alternative to traditional water sources by utilizing tree-filtered water, which is a byproduct of sugar maple sap. This innovative approach allows the company to provide a renewable and environmentally friendly source of freshwater, contributing to the conservation of rapidly depleting groundwater resources. Asarasi's products are available through various restaurants and retailers in Connecticut and New York, and the company is recognized for being the world's only USDA Certified Organic Water.

Farmer Willie's Alcoholic Ginger Beer

Grant in 2016
Farmer Willie's Alcoholic Ginger Beer based on the secret, homemade recipe of Farmer Willie Fenichel.

Eat Your Coffee

Grant in 2016
Eat Your Coffee is a company that produces innovative coffee-based energy bars aimed at providing a nutritious and caffeinated snack option. Founded by coffee-deprived college students at Northeastern University, the company combines organic, Fair Trade coffee with real ingredients to create energizing snacks. Their product line includes flavors such as mocha latte, coconut mocha, and caramel macchiato, appealing to consumers seeking a natural alternative to traditional caffeinated options. By crafting energy bars that taste like real coffee, Eat Your Coffee seeks to energize lives while promoting a healthier snacking experience.

Pulp

Seed Round in 2016
We all enjoy a good wine, but choosing a bottle we really like in a shop or restaurant is always a confusing task. Here's the thing: You don't need to be a sommelier to figure out the right wine for you. That's why we are here. With Pulp, you get the most diverse selection of wines from independent producers. You rate the wines in our app and we send you the most accurate personalized wine recommendations tailored to your taste.

Baacco

Grant in 2015
BAACCO is the ultimate new way to search, discover and shop for top-quality and affordable wines; whilst connecting with specialist wine merchants around the UK. You can search for available wines across hundreds of merchants and transact in a matter of clicks. BAACCO disrupts the traditional e-commerce model by helping you discover quality wines from emerging sellers by connecting you directly with specialist wine merchants. Our mission is to offer unrivalled quality wine to everyone, everywhere. Our savvy community is ahead of the curve and is fast making BAACCO the go-to destination for wine.

Ajiri Tea

Grant in 2015
Ajiri Tea is a company dedicated to producing high-quality black tea sourced from small-scale farmers in the Kisii District of western Kenya. The name "Ajiri," meaning "to employ" in Swahili, reflects the company's commitment to creating job opportunities for women in the region, who handcraft the product labels. The tea is all-natural and comes in various flavors, including unique blends incorporating local ingredients. Profits generated from the sales of Ajiri Tea are donated to the Ajiri Foundation, which funds education for orphans in Kenya, thus linking the company's commercial activities to meaningful social impact.

Feed Me Pronto

Non Equity Assistance in 2015
A healthy lifestyle is extremely important and something many strive for on a daily basis. High quality options are limited, especially during the work week or when trying to meet your family's needs. We decided to change that. Our driving force is #dontslowdownforfood. At Feed Me Pronto, we carry quality grab and go meals created by a chef whose passion is nutrition and career has encompassed award winning prepared food. We also provide hundreds of snacks for adults and kids, have amazing self-serve beverage options and carry eco-friendly sundries for urban city dwellers. And all of this lives in a unique eco-friendly retail enviornment.

Oto Beverages

Grant in 2014
Oto Beverages is a company focused on providing innovative hydration solutions through its unique reusable beverage-making bottle. This product incorporates healthy flavor pods that are conveniently stored within the bottle, allowing users to create fresh, flavorful drinks quickly and easily while on the go. By utilizing local water sources and minimizing waste, Oto Beverages not only enhances the drinking experience but also promotes environmental sustainability. The company aims to offer an appealing alternative to traditional bottled water, making it easier for consumers to enjoy healthy and tasty beverages without the need for disposable packaging.

ZOOS

Grant in 2014
ZOOS, founded in 2012 and headquartered in Boston, Massachusetts, specializes in the food and beverage sector, focusing on all-natural, low-calorie products. The company is best known for its iced tea, which is made from Sideritis, a flowering plant known for its herbal properties. In addition to offering a refreshing alternative to conventional beverages, ZOOS emphasizes healthy options by incorporating antioxidants into its drinks. The commitment to quality and natural ingredients sets ZOOS apart in a competitive market.

onthebar

Grant in 2013
Onthebar for Brands is a marketing company that specializes in on-premise promotions by empowering bar staff to act as advocates for various beverage brands. The company has developed a social-marketing platform that provides real-time information and services related to bars. This platform allows bartenders to inform their regular patrons about their schedules and events at the bar, fostering a stronger connection between customers and staff. Additionally, it enables bar-goers to track their favorite bartenders, discover exclusive offerings, and make informed decisions about their nightlife based on social interactions. Onthebar for Brands serves some of the largest names in the industry, enhancing customer engagement and brand visibility in the bar environment.

DrinkSavvy

Grant in 2013
DrinkSavvy is a Boston-based company that manufactures and distributes drinkware such as plastic cups, straws, and stirrers. Its products feature a proprietary, patented technology, integrating indicators into barware in order to provide consumers with a colorimetric indication of the presence of illicit drugs such as GHB, Ketamine, and Rohypnol in their drink. DrinkSavvy was founded in 2009 and is based in Boston, M.A.

Arbsource

Grant in 2012
Arbsource specializes in developing and implementing advanced wastewater treatment solutions tailored for the food and beverage industry. Utilizing biotechnology, particularly microbial electrochemical cell technologies, Arbsource transforms wastewater into a valuable resource, thereby significantly reducing clients' water and power expenses.

Biba Beverages

Grant in 2011
Biba Beverages specializes in the production of all-natural hydration beverages aimed at promoting healthy and active lifestyles. The company's offerings are caffeine-free and low in sugar, featuring a blend of essential vitamins, minerals, and electrolytes. With a refreshing lime flavor, Biba Beverages is designed to help consumers maintain optimal hydration naturally, catering to those who prioritize wellness in their daily routines.

Kigo Asian Kitchen

Grant in 2010
Kigo Asian Kitchen is a food and beverage company based in Seattle, Washington, specializing in nutritious, fast-casual dining. The restaurant chain focuses on offering wok-fired rice and noodle bowls, all priced under $10, featuring a simple yet flavorful menu that combines East and West culinary influences. Kigo Asian Kitchen emphasizes the use of bold, hand-made sauces and caters to various dietary restrictions. In addition to in-house dining, the company provides online ordering and delivery services, allowing customers to enjoy delicious meals conveniently. Currently, Kigo operates one licensed location at the Curry Center at Northeastern University in Boston, Massachusetts.

Greenbean Recycle

Grant in 2010
Greenbean Recycle is a technology-driven company focused on enhancing beverage container recycling through innovative reverse vending machines (RVMs). These machines allow consumers to return their beverage containers in exchange for cash incentives, which can be deposited directly into bank accounts or donated to charitable causes. By connecting RVMs to the internet, Greenbean enables users to create online accounts where they can track their recycling activities and view their positive environmental impact. The company integrates social and gaming elements to boost user engagement and also collaborates with retail loyalty programs. Additionally, Greenbean provides detailed analytics for corporate partners, leveraging data from scanned UPC codes to gather insights on recycling behaviors. With a vision to modernize consumer beverage recycling, Greenbean aims to reduce the significant number of bottles and cans that end up in landfills each year by promoting a more efficient and rewarding recycling process.
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