MassChallenge

Angry Camel is a food technology company focused on transforming the snack and beverage industry by innovating on-the-go products derived from chickpeas. They specialize in producing organic chickpea protein isolate and a range of nutritional products, including protein-enhanced food, milk, yogurt, whipped cream, meat alternatives, and egg replacements. By utilizing chickpea by-products, Angry Camel offers cost-effective, plant-based protein alternatives to traditional snacks and beverages.

Milkify specializes in breast milk freeze-drying services designed to help mothers address challenges related to the storage and transportation of breast milk at home and in the workplace. The company produces breast milk powder, which, similar to powdered formula, can be stored for years without refrigeration. This innovation allows nursing mothers to preserve their breast milk in a safe and convenient powder form, which can be easily reconstituted by mixing with warm purified water. Through its services, Milkify aims to provide a practical solution for mothers seeking to maintain their breastfeeding routine while managing their daily responsibilities.

Grain4Grain is a San Antonio-based food-tech startup focused on producing low-carb, high-protein flour from brewers spent grain, a significant byproduct of the brewing industry. The company has developed a patent-pending process that efficiently dries and mills this spent grain in under 20 minutes, a significant reduction from the conventional six-hour method. By upcycling this resource, Grain4Grain not only creates a nutritious ingredient but also promotes sustainability within the food supply chain. Since its launch 10 months ago, the company has upcycled 120,000 pounds of spent grain and introduced two consumer packaged goods in nearly 200 HEB stores. Additionally, Grain4Grain is actively pursuing contracts with various product makers, bakeries, and even a dog food manufacturer to expand its market reach and product offerings.

FUL Foods is a Netherlands-based startup dedicated to creating food and beverage products that positively impact the environment by reducing carbon emissions and conserving resources. The company has developed a proprietary carbon-negative ingredient derived from microalgae, known as FUL, which addresses challenges related to taste and solubility. FUL Foods offers a range of sustainable and nutritious beverages, with its flagship product being a refreshing drink that combines natural nutrition, plant-based protein, and immune-boosting properties. The company's mission emphasizes superior health benefits, convenience, and overall satisfaction for consumers while promoting a planet-positive approach to food and beverage production.

Amore Congelato provides food and beverage services. They offer products that include dessert, food, dairy-free, chocolate, vegan, plant-based, and dark chocolate.

Goba Tea created the first low-calorie and shelf-stable boba tea.

Uproot, founded in 2018 and based in New York, specializes in providing healthy and sustainable plant-based milk solutions for food services, including college dining and coffee shops. The company addresses the increasing demand for diverse plant milk options, such as oat milk, soymilk, and chocolate pea milk, by offering innovative dispensers that streamline operations and minimize packaging waste. Uproot's products are designed for health-conscious consumers and aim to lower greenhouse gas emissions and water usage compared to traditional dairy and existing plant milk alternatives. By focusing on sustainability and convenience, Uproot supports food service providers in meeting the evolving preferences of their customers.

SINGLE BAKED SWEETS provides pre-measured dry ingredients, bakeware, and simple instructions along with bake-at-home dessert kits. They also provide sugar cookie with sprinkles and dark chocolate cookie with white chocolate chips.

Waku creates healthy drinks. Their products include passion fruit, raspberry rose, and lemon tea. They also offer online shopping services.

Hempfy is a Swiss company specializing in the production of innovative, THC-free hemp-infused food and beverages. Utilizing proprietary cold infusion technology, Hempfy cultivates, harvests, and processes hemp plants in compliance with Swiss legislation. All products are 100% Swiss-made, with a focus on bespoke quality, from seed selection to final production. Hempfy aims to replace smoking and alcohol as the world's preferred social drug, offering cannabis-based products with a balanced taste and light carbonation.

Proud Pour the organic wine selection also includes craft cider, pinot noir, sauvignon blanc, syrah, and rosé. 22 environmental NGOs that safeguard bees, soil, wild oysters, sea turtles, and coral reefs are supported by their wines and ciders.

FoodUnite is a food and beverage company that provides customers with tasty food.

Yaupon Teahouse is an e-commerce website for skin care products, tea, bath, and body products. Their leaves were used for ceremonies, traditional medicine, and caffeinated tea. It develops teas and wellness products by pairing yaupon with other medicinal herbs and botanical plants. It also has a store to serve the local market.

IQ Bar, Inc. is a food and beverage company that specializes in producing and selling nutrition bars and hydration mixes. Founded in 2016 and based in Boston, Massachusetts, IQ Bar offers its products in a variety of flavors. The company markets its items through distributors and retailers across the United States, as well as through online platforms.

Tiny House Coffee Roasters is an Austin-based micro-roastery that focuses on producing specialty coffees with an emphasis on sustainability and ethical sourcing. The company specializes in direct-trade Nicaraguan coffees and offers a range of beverages, including signature nitro cold brew coffees and teas. By manufacturing in small batches, Tiny House Coffee Roasters aims to enhance flavor while providing affordable options for both individuals and local businesses. The company is committed to delivering high-quality products that allow customers to enjoy their coffee with a clear conscience.

Akua Inc. is a New York-based company that specializes in manufacturing plant-based snacks using ocean-farmed kelp. Founded in 2017, Akua aims to shift the perception of sustainable seafood by utilizing seaweeds that grow along coastlines worldwide. The company offers a range of vegan, gluten-free, and soy-free products that are low in calories, catering to health-conscious consumers. Akua sells its snacks online, providing customers with an affordable option for healthy and flavorful snacks derived from sustainable sources.

Collettey's Cookies is a maker of food and beverages. Their products include gluten cookies, oatmeal raisin cookies, and peanut butter cookies. They provides wedding, trade show, and conference services.

WarmUp Nutrition specializes in producing high-protein coffee made from organic and nutritious ingredients. The company aims to offer a healthy beverage option that provides an energy boost, ideal for morning routines or pre-workout sessions. Its all-natural coffee is designed to be free from unnecessary sugars, carbohydrates, and fats, allowing consumers to maintain their health and fitness goals while enjoying a flavorful drink.

In developing countries, especially the millions of children, are vulnerable. The nutrition is based on milk and this milk can spoil by bad conditions of the environment . That’s why they are developing a mobile processing unit to ensure food safety and shortening the supply chain. Starting at this point the process means, that they can ensure the best quality of their final product and distribute it locally to the customers.

Better Juice Ltd, founded in 2017 and based in Rehovot, Israel, specializes in biotechnology aimed at reducing sugar content in fruit juices. The company’s innovative technology employs non-GMO processes to convert sugars present in juices, such as monosaccharides and disaccharides, into prebiotic and non-digestible fibers, all while preserving the flavor of the beverage. This solution enables industrial juice producers to lower or eliminate sugar in popular juices like orange, apple, and grape juice, which typically contain high sugar levels. Supported by The Kitchen FoodTech Hub, Better Juice addresses the growing consumer demand for healthier beverage options by offering a simple way to enjoy natural juices without excessive sugar.

We all enjoy a good wine, but choosing a bottle we really like in a shop or restaurant is always a confusing task. Here's the thing: You don't need to be a sommelier to figure out the right wine for you. That's why we are here. With Pulp, you get the most diverse selection of wines from independent producers. You rate the wines in our app and we send you the most accurate personalized wine recommendations tailored to your taste.

Archer Roose is a clean wine brand focused on providing affordable and sustainable wine options to modern consumers. The company produces canned wine and other beverages, emphasizing transparency and sustainability in its packaging. By utilizing cans and kegs, Archer Roose aims to make wine more accessible while appealing to a new generation of wine drinkers. Their global portfolio reflects a commitment to quality and innovation, catering to diverse lifestyles and dining experiences.

Buttery is an alcohol delivery application based in Boston, Massachusetts, that allows consumers to discover, order, and receive a wide range of wines, spirits, and beers from local stores. Users can conveniently browse the extensive catalogs of nearby liquor stores through their smartphones or the web, placing orders with just a few taps. Buttery ensures that customers pay the same prices as in-store, without any markups. The platform serves various neighborhoods in the Boston area, including Beacon Hill, Chinatown, Back Bay, and many others, facilitating easy delivery or in-store pickup of preferred beverages.

Farmer Willie's Alcoholic Ginger Beer based on the secret, homemade recipe of Farmer Willie Fenichel.

Eat Your Coffee is a producer of coffee-based energy bars designed to offer a nutritious and convenient source of caffeine. Founded by coffee-deprived college students at Northeastern University, the company aims to energize lives with its snacks, which are infused with a full cup of organic, Fair Trade coffee. Their product line includes flavors such as mocha latte, coconut mocha, and caramel macchiato, all crafted from natural ingredients. By focusing on taste and quality, Eat Your Coffee creates an innovative category of caffeinated snacks that appeal to consumers seeking both energy and wholesome ingredients.

Ajiri Tea is a company rooted in the community of western Kenya, specifically the Kisii District, where it sources its black tea from small-scale farmers. The name "Ajiri," meaning "to employ" in Swahili, reflects the organization's commitment to creating job opportunities, particularly for women who handcraft the product labels. The company specializes in offering flavored, all-natural black tea and roasted coffee, utilizing unique ingredients such as dried banana bark. Profits generated from sales are directed to the Ajiri Foundation, which provides educational support by paying school fees for orphans in the region. Through its business model, Ajiri Tea not only promotes sustainable agricultural practices but also fosters social impact by empowering local communities and contributing to the education of vulnerable children.

BAACCO is the ultimate new way to search, discover and shop for top-quality and affordable wines; whilst connecting with specialist wine merchants around the UK. You can search for available wines across hundreds of merchants and transact in a matter of clicks. BAACCO disrupts the traditional e-commerce model by helping you discover quality wines from emerging sellers by connecting you directly with specialist wine merchants. Our mission is to offer unrivalled quality wine to everyone, everywhere. Our savvy community is ahead of the curve and is fast making BAACCO the go-to destination for wine.

A healthy lifestyle is extremely important and something many strive for on a daily basis. High quality options are limited, especially during the work week or when trying to meet your family's needs. We decided to change that. Our driving force is #dontslowdownforfood. At Feed Me Pronto, we carry quality grab and go meals created by a chef whose passion is nutrition and career has encompassed award winning prepared food. We also provide hundreds of snacks for adults and kids, have amazing self-serve beverage options and carry eco-friendly sundries for urban city dwellers. And all of this lives in a unique eco-friendly retail enviornment.

ZOOS is a Boston-based company founded in 2012, specializing in the food and beverage sector. The company focuses on offering all-natural, low-calorie beverages that are both healthy and flavorful. One of its key products is a caffeine-free herbal iced tea made from Sideritis, a flowering plant known for its refreshing properties and antioxidants. ZOOS aims to provide consumers with delicious alternatives that promote wellness without compromising taste.

Oto Beverages is a company focused on providing alternative hydration solutions to traditional bottled water. It has developed a reusable beverage-making bottle that incorporates healthy flavor pods, allowing consumers to quickly create fresh drinks while on-the-go. This innovative product eliminates the need for messy flavor packets, as the flavor pods are conveniently stored within the bottle. By enabling users to mix their beverages using locally sourced water, Oto promotes a healthier lifestyle while also reducing waste, making it easier for individuals to make environmentally conscious choices.

Onthebar is a marketing platform designed for the bar industry, providing a unique service that transforms bar staff into effective brand advocates. The platform enables bartenders to communicate with their regular patrons in real-time, informing them about their schedules and events at the bar. This service allows bar-goers to stay connected with their favorite bartenders and friends, while also accessing exclusive menus and making informed decisions about where to socialize. Onthebar has gained traction with prominent brands in the beverage industry, enhancing their marketing efforts by leveraging personal interactions within bars.

DrinkSavvy is a Boston-based company that manufactures and distributes drinkware such as plastic cups, straws, and stirrers. Its products feature a proprietary, patented technology, integrating indicators into barware in order to provide consumers with a colorimetric indication of the presence of illicit drugs such as GHB, Ketamine, and Rohypnol in their drink. DrinkSavvy was founded in 2009 and is based in Boston, M.A.

Arbsource specializes in wastewater treatment systems tailored for the food and beverage industry. The company focuses on transforming wastewater into a valuable resource by employing microbial electrochemical cell technologies. This innovative approach allows food and beverage companies to effectively reduce their water and power expenses. By providing efficient wastewater treatment services, Arbsource aims to address the high costs associated with water usage and energy consumption in this sector.

Biba Beverages specializes in producing all-natural hydration beverages aimed at supporting healthy, active lifestyles. The company's product line features caffeine-free, low-sugar drinks that incorporate a blend of essential vitamins, minerals, and electrolytes, all delivered with a crisp, refreshing lime flavor. By focusing on natural ingredients, Biba Beverages caters to consumers seeking effective hydration solutions without compromising on health.

Greenbean Recycle operates a technology-driven recycling system that incentivizes consumers to return beverage containers through reverse vending machines (RVMs). These machines are connected to the internet, allowing users to receive cash rewards, typically 5 cents per container, directly to their bank accounts, PayPal, or charitable organizations. By creating an online account, users can track their recycling activities and their positive environmental impact. Greenbean enhances user engagement through social and gaming elements, as well as marketing promotions, and aligns well with retail loyalty programs. The company also provides corporate partners with detailed data analytics, including information on the brands of recycled beverages, to promote more effective recycling strategies. With a vision to modernize beverage recycling, Greenbean aims to address the significant issue of waste, as over 100 billion bottles and cans end up in landfills each year. Their goal is to establish GB-enabled RVMs in various locations, such as residential complexes and convenience stores, to encourage widespread recycling participation.

Kigo Kitchen is a food and beverage company based in Seattle, Washington, specializing in wok-fired rice and noodle bowls offered at an affordable price point under $10. The menu features a simple blend of East-meets-West flavors, highlighted by bold, hand-made sauces, catering to both lunch and dinner options. Kigo Kitchen is committed to providing nutritious meals that accommodate dietary restrictions, and it offers online ordering and delivery services to enhance accessibility. Currently, the company operates one licensed location at the Curry Center at Northeastern University in Boston, Massachusetts.