SOSV

Farm Minerals is a pioneering agricultural company that produces innovative, emissions-free NPK fertilizers at market prices, without compromising on quality or cost. Utilizing proprietary carbon capsule technology, the company enhances nutrient bioavailability, boosting efficiency up to 100 times compared to traditional inputs. By avoiding the Haber-Bosch process, Farm Minerals eliminates CO₂ emissions, reduces nutrient runoff, and minimizes waste. Its product line combines essential macro and microelements, promoting crop performance and animal health, and contributing to sustainable, high-yield agriculture.

Voyage Foods develops sustainable alternatives to popular foods. Using natural ingredients and proprietary technology, they create products like nut-free spreads, cocoa-free chocolate, and bean-free coffee that maintain original taste and nutrition without environmental compromise.

Farm Minerals is a pioneering agricultural company that produces innovative, emissions-free NPK fertilizers at market prices, without compromising on quality or cost. Utilizing proprietary carbon capsule technology, the company enhances nutrient bioavailability, boosting efficiency up to 100 times compared to traditional inputs. By avoiding the Haber-Bosch process, Farm Minerals eliminates CO₂ emissions, reduces nutrient runoff, and minimizes waste. Its product line combines essential macro and microelements, promoting crop performance and animal health, and contributing to sustainable, high-yield agriculture.

Nukoko is a bean-to-bar manufacturer specializing in cocoa-free chocolate. Utilizing UK-sourced ingredients and patent-pending technology, the company produces healthier, environmentally friendly chocolate.

Perfect Day develops animal-free dairy proteins and dairy substitutes using fermentation to produce proteins that are nutritionally identical to cow’s milk. The company makes products including milk, cheese, yogurt, ice cream, and milk proteins without using animals. Its fermentation process uses yeast to convert plant-based sugars into dairy proteins, enabling products with the same taste, texture, and nutrition as traditional dairy while avoiding animal welfare concerns and reducing environmental impact. Founded in 2014 and headquartered in Emeryville, California, Perfect Day focuses on sustainable, vegan dairy alternatives that aim to appeal to both consumers and manufacturers seeking dairy-like ingredients without conventional dairy farming.

Voyage Foods develops sustainable alternatives to popular foods. Using natural ingredients and proprietary technology, they create products like nut-free spreads, cocoa-free chocolate, and bean-free coffee that maintain original taste and nutrition without environmental compromise.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Halla is a company that specializes in Taste Intelligence, providing an innovative grocery AI platform designed to understand and respond to consumer preferences and behaviors in real-time. Its suite of products enables grocers to deliver hyper-personalized experiences through tailored product recommendations, substitutions, and search functionalities. By integrating Halla's technology, grocers can enhance customer engagement and drive sales, whether through online cart pages or in-store printed coupons. The platform leverages a combination of food data, human science, and operational insights, utilizing specialized machine-learning models to accurately predict shoppers' individual preferences. This results in a more satisfying grocery experience, encouraging larger purchases and improved customer loyalty.

Nukoko is a bean-to-bar manufacturer specializing in cocoa-free chocolate. Utilizing UK-sourced ingredients and patent-pending technology, the company produces healthier, environmentally friendly chocolate.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Nukoko is a bean-to-bar manufacturer specializing in cocoa-free chocolate. Utilizing UK-sourced ingredients and patent-pending technology, the company produces healthier, environmentally friendly chocolate.

Hidden Gems is a beverage company that offers Reveal, a first and only avocado seed beverage. The company's mission is to create beautiful, environmentally safe, and socially responsible upcycled products by discovering the hidden value in the food people would normally call trash. Hidden gems aims to reduce food waste, continue to create and support sustainable systems for sustainable living. The company was founded in 2019 and is based in Philadelphia, Pennsylvania.

Founded in Paris, France in 2012, PILI Inc. specializes in the research and manufacture of bio-fabricated colors using microorganisms. The company designs enzymes and fermentation biotechnologies to efficiently transform sugar into renewable and long-lasting dyes and pigments.

Tru is a producer of functional beverages designed to support energy, focus, power, and refreshment. Its products are infused with vitamins, electrolytes, and antioxidants to bolster daily performance and well-being. The portfolio includes sparkling seltzers, energy shots, and wellness powders, catering to health-conscious consumers seeking flavor, convenience, and functional benefits in their routines.

Nukoko is a bean-to-bar manufacturer specializing in cocoa-free chocolate. Utilizing UK-sourced ingredients and patent-pending technology, the company produces healthier, environmentally friendly chocolate.

Halla is a company that specializes in Taste Intelligence, providing an innovative grocery AI platform designed to understand and respond to consumer preferences and behaviors in real-time. Its suite of products enables grocers to deliver hyper-personalized experiences through tailored product recommendations, substitutions, and search functionalities. By integrating Halla's technology, grocers can enhance customer engagement and drive sales, whether through online cart pages or in-store printed coupons. The platform leverages a combination of food data, human science, and operational insights, utilizing specialized machine-learning models to accurately predict shoppers' individual preferences. This results in a more satisfying grocery experience, encouraging larger purchases and improved customer loyalty.

Harmony is a biotechnology startup that creates human breast milk protein-based infant nutrition designed to help human babies thrive. It is the world’s first dairy-free, allergen-free and environmentally friendly infant nutrition. Harmony Baby Nutrition was established in 2018 and is based in Boston, MA.

Michroma is a biotech company that develops natural, thermostable colorants for fungus-based food and cosmetics by leveraging fermentation of filamentous fungi and synthetic biology. It aims to replace synthetic pigments with natural pigments produced through biotechnological fermentation, delivering pH- and heat-stable colorants at scale for food and cosmetic applications. The company operates in multiple locations, including San Francisco, United States, and Rosario, Argentina, and pursues scalable production in bioreactors using proprietary fungal strains.

West Bourne is a producer of a zero-waste packaged goods brand focused on providing sustainable and high-quality food products. The company offers a diverse range of snacks, baking mixes, and flavorful sauces, all made from organic ingredients sourced from farms that practice regenerative agriculture. West Bourne is committed to environmental responsibility, utilizing plastic-free and biodegradable packaging to minimize waste. By prioritizing sustainability and health, the company empowers consumers to make informed choices about their food.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

Nat4Bio develops natural edible coatings that protect fresh produce from spoilage and decay by leveraging microbial fermentation of selected fungi and bacteria to create cell-free compounds. The coatings are odorless and tasteless, edible, and designed to delay ripening and inhibit pathogens while remaining compatible with standard packing systems. The company's first product is an edible coating for lemons that could replace conventional waxes and chemical fungicides, with prototypes in development for blueberries and avocados and plans to expand its portfolio to other fruit classes. By delivering natural, microbe-derived active principles without the microbes themselves, Nat4Bio aims to reduce spoilage and reliance on synthetic chemicals in produce supply chains.

Empowering the community by creating a network of trusted resellers (mom n pop stores /kiryana) for FMCG, produce and digital financial services. Our goal is to accelerate the growth of these stores in unison through branding and digitization, enabling us to connect to the households in our community.

Founded in 2020, Dastgyr operates a B2B e-commerce platform connecting small retailers directly with suppliers in Pakistan. It streamlines the supply chain by enabling businesses to source merchandise from manufacturers, brands, and wholesalers on a single platform.

Bosque Foods is a fungi-based food company focused on developing whole-cut meat alternatives derived from mycelium. The company aims to revolutionize the meat alternatives market by utilizing clean ingredients and minimal processing. By specializing in fungal mycelium, legumes, and grains, Bosque Foods offers environmentally sustainable, equitable, and animal-free protein options that provide a taste and nutritional experience comparable to traditional meat. Through its innovative approach, the company seeks to create a new generation of meat products that meet consumer demands while promoting sustainability.

Voyage Foods develops sustainable alternatives to popular foods. Using natural ingredients and proprietary technology, they create products like nut-free spreads, cocoa-free chocolate, and bean-free coffee that maintain original taste and nutrition without environmental compromise.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Millennia TEA, founded in 2016 and based in Saint John, Canada, specializes in the production and sale of a unique category of tea known as Fresh-leaf. The company is dedicated to promoting health and well-being through its antioxidant-rich teas, which are designed to enhance clarity, focus, and energy. Millennia TEA employs a distinct method of processing, where tea leaves are picked, washed, and flash-frozen rather than heated and dried. This technique preserves the leaves' natural properties, which are believed to aid in reducing inflammation and supporting a robust immune system. By offering nutrient-rich teas, Millennia TEA aims to contribute to consumers' overall health and happiness. The company's products are available both in physical stores and online.

Nat4Bio develops natural edible coatings that protect fresh produce from spoilage and decay by leveraging microbial fermentation of selected fungi and bacteria to create cell-free compounds. The coatings are odorless and tasteless, edible, and designed to delay ripening and inhibit pathogens while remaining compatible with standard packing systems. The company's first product is an edible coating for lemons that could replace conventional waxes and chemical fungicides, with prototypes in development for blueberries and avocados and plans to expand its portfolio to other fruit classes. By delivering natural, microbe-derived active principles without the microbes themselves, Nat4Bio aims to reduce spoilage and reliance on synthetic chemicals in produce supply chains.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

LiveKuna is a vertically-integrated superfood company that collaborates directly with Ecuadorian farmers to produce organic food products aimed at enhancing health through nutrition. The company's offerings primarily consist of chia seeds, quinoa, and rice, which are known for their antioxidant properties, anti-inflammatory benefits, and anti-viral effects. These ingredients are thoughtfully blended with probiotics to create nutritious food and snack options that support a clean diet and promote a healthy lifestyle. By focusing on high-quality, health-conscious products, LiveKuna strives to provide consumers with accessible and beneficial food choices.

Founded in 2018, New Culture is a food company based in San Francisco, California. It specializes in producing sustainable, animal-free cheese using microflora to create dairy proteins.

Sundial Foods develops plant-based meat alternatives designed to replicate the texture, appearance, and sensory experience of traditional meat using natural, plant-derived ingredients. The company aims to offer affordable, nutritious options for conscious consumers and to reduce meat consumption without relying on synthetic additives or heavily processed ingredients. Based in Berkeley, California, Sundial Foods was founded in 2019.

Ardra Inc. is a renewable chemicals company based in Toronto, Canada, specializing in the production of petroleum-free specialty chemicals for the personal care and cosmetics industry. Utilizing technology developed at the University of Toronto, Ardra employs model-guided metabolic engineering and synthetic biology to create biocatalysts that convert renewable resources into essential chemicals. The company's flagship product is 1,3-butanediol, a sustainable alternative to petroleum-based counterparts, which is utilized in various applications including cosmetics, food, polymers, and pharmaceuticals. With the cosmetics sector relying heavily on petroleum chemicals, valued at approximately $2.6 billion, Ardra aims to provide environmentally friendly solutions that stabilize and sustain the supply chain while reducing ecological impact.

Tru is a producer of functional beverages designed to support energy, focus, power, and refreshment. Its products are infused with vitamins, electrolytes, and antioxidants to bolster daily performance and well-being. The portfolio includes sparkling seltzers, energy shots, and wellness powders, catering to health-conscious consumers seeking flavor, convenience, and functional benefits in their routines.

Uplift Food, established in 2018, is an Australian-based company that manufactures and retails functional food products designed by dietitians. The company specializes in creating snacks that support gut health and mood, utilizing ingredients like organic green banana flour, probiotics, and vitamin D mushrooms. Uplift Food's products are available for purchase through its online platform.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Perfect Day develops animal-free dairy proteins and dairy substitutes using fermentation to produce proteins that are nutritionally identical to cow’s milk. The company makes products including milk, cheese, yogurt, ice cream, and milk proteins without using animals. Its fermentation process uses yeast to convert plant-based sugars into dairy proteins, enabling products with the same taste, texture, and nutrition as traditional dairy while avoiding animal welfare concerns and reducing environmental impact. Founded in 2014 and headquartered in Emeryville, California, Perfect Day focuses on sustainable, vegan dairy alternatives that aim to appeal to both consumers and manufacturers seeking dairy-like ingredients without conventional dairy farming.

Zasket is a community shopping platform that connects consumers with fresh products through an innovative online order model. It utilizes community agents, such as local shops, homemakers, and part-time workers, to fulfill the daily needs of households. The platform offers a diverse selection of groceries, including vegetables, fruits, snacks, drinks, and personal care items, all available at wholesale prices. By facilitating online purchases and providing free home delivery, Zasket aims to enhance the shopping experience for consumers while supporting local community members in meeting everyday demands.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

Bosque Foods is a fungi-based food company focused on developing whole-cut meat alternatives derived from mycelium. The company aims to revolutionize the meat alternatives market by utilizing clean ingredients and minimal processing. By specializing in fungal mycelium, legumes, and grains, Bosque Foods offers environmentally sustainable, equitable, and animal-free protein options that provide a taste and nutritional experience comparable to traditional meat. Through its innovative approach, the company seeks to create a new generation of meat products that meet consumer demands while promoting sustainability.

Bosque Foods is a fungi-based food company focused on developing whole-cut meat alternatives derived from mycelium. The company aims to revolutionize the meat alternatives market by utilizing clean ingredients and minimal processing. By specializing in fungal mycelium, legumes, and grains, Bosque Foods offers environmentally sustainable, equitable, and animal-free protein options that provide a taste and nutritional experience comparable to traditional meat. Through its innovative approach, the company seeks to create a new generation of meat products that meet consumer demands while promoting sustainability.

LiveKuna is a vertically-integrated superfood company that collaborates directly with Ecuadorian farmers to produce organic food products aimed at enhancing health through nutrition. The company's offerings primarily consist of chia seeds, quinoa, and rice, which are known for their antioxidant properties, anti-inflammatory benefits, and anti-viral effects. These ingredients are thoughtfully blended with probiotics to create nutritious food and snack options that support a clean diet and promote a healthy lifestyle. By focusing on high-quality, health-conscious products, LiveKuna strives to provide consumers with accessible and beneficial food choices.

Hidden Gems is a beverage company that offers Reveal, a first and only avocado seed beverage. The company's mission is to create beautiful, environmentally safe, and socially responsible upcycled products by discovering the hidden value in the food people would normally call trash. Hidden gems aims to reduce food waste, continue to create and support sustainable systems for sustainable living. The company was founded in 2019 and is based in Philadelphia, Pennsylvania.

Founded in 2015, NotCo specializes in developing plant-based alternatives to animal-derived products such as mayonnaise, milk, yogurt, dressings, and desserts. Utilizing artificial intelligence, the company creates food systems that mimic the taste and functionality of their animal-based counterparts.

Founded in 2020, Dastgyr operates a B2B e-commerce platform connecting small retailers directly with suppliers in Pakistan. It streamlines the supply chain by enabling businesses to source merchandise from manufacturers, brands, and wholesalers on a single platform.

Halla is a company that specializes in Taste Intelligence, providing an innovative grocery AI platform designed to understand and respond to consumer preferences and behaviors in real-time. Its suite of products enables grocers to deliver hyper-personalized experiences through tailored product recommendations, substitutions, and search functionalities. By integrating Halla's technology, grocers can enhance customer engagement and drive sales, whether through online cart pages or in-store printed coupons. The platform leverages a combination of food data, human science, and operational insights, utilizing specialized machine-learning models to accurately predict shoppers' individual preferences. This results in a more satisfying grocery experience, encouraging larger purchases and improved customer loyalty.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

Founded in 2015, True Made Foods produces and sells healthier versions of popular sauces like ketchup, BBQ sauce, and Sriracha. Their products are infused with fresh vegetables and have significantly reduced sugar content compared to traditional counterparts. They are available through supermarkets, online retailers, and directly from their website.

Sundial Foods develops plant-based meat alternatives designed to replicate the texture, appearance, and sensory experience of traditional meat using natural, plant-derived ingredients. The company aims to offer affordable, nutritious options for conscious consumers and to reduce meat consumption without relying on synthetic additives or heavily processed ingredients. Based in Berkeley, California, Sundial Foods was founded in 2019.

Sundial Foods develops plant-based meat alternatives designed to replicate the texture, appearance, and sensory experience of traditional meat using natural, plant-derived ingredients. The company aims to offer affordable, nutritious options for conscious consumers and to reduce meat consumption without relying on synthetic additives or heavily processed ingredients. Based in Berkeley, California, Sundial Foods was founded in 2019.

Journey Foods is a technology company that empowers food businesses with AI-driven software. Its platform optimizes product development by providing real-time ingredient data, supply chain insights, and collaborative tools. This enables manufacturers to streamline operations, enhance traceability, and improve decision-making.

Voyage Foods develops sustainable alternatives to popular foods. Using natural ingredients and proprietary technology, they create products like nut-free spreads, cocoa-free chocolate, and bean-free coffee that maintain original taste and nutrition without environmental compromise.

Empowering the community by creating a network of trusted resellers (mom n pop stores /kiryana) for FMCG, produce and digital financial services. Our goal is to accelerate the growth of these stores in unison through branding and digitization, enabling us to connect to the households in our community.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

Harmony is a biotechnology startup that creates human breast milk protein-based infant nutrition designed to help human babies thrive. It is the world’s first dairy-free, allergen-free and environmentally friendly infant nutrition. Harmony Baby Nutrition was established in 2018 and is based in Boston, MA.

New Wave Foods, Inc., established in 2015 and headquartered in San Francisco, specializes in producing and selling plant-based seafood products. The company offers a range of shrimp alternatives, including sautéed, grilled, breaded, and fried options, as well as shrimp tacos and salads. These products are made from sustainably sourced seaweed, soy protein, and natural flavors, providing a sustainable and healthier alternative to traditional seafood. New Wave Foods serves customers in the culinary market across the United States, positioning itself as a leader in sustainable seafood.

Halla is a company that specializes in Taste Intelligence, providing an innovative grocery AI platform designed to understand and respond to consumer preferences and behaviors in real-time. Its suite of products enables grocers to deliver hyper-personalized experiences through tailored product recommendations, substitutions, and search functionalities. By integrating Halla's technology, grocers can enhance customer engagement and drive sales, whether through online cart pages or in-store printed coupons. The platform leverages a combination of food data, human science, and operational insights, utilizing specialized machine-learning models to accurately predict shoppers' individual preferences. This results in a more satisfying grocery experience, encouraging larger purchases and improved customer loyalty.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

Halla is a company that specializes in Taste Intelligence, providing an innovative grocery AI platform designed to understand and respond to consumer preferences and behaviors in real-time. Its suite of products enables grocers to deliver hyper-personalized experiences through tailored product recommendations, substitutions, and search functionalities. By integrating Halla's technology, grocers can enhance customer engagement and drive sales, whether through online cart pages or in-store printed coupons. The platform leverages a combination of food data, human science, and operational insights, utilizing specialized machine-learning models to accurately predict shoppers' individual preferences. This results in a more satisfying grocery experience, encouraging larger purchases and improved customer loyalty.

Founded in 2018, New Culture is a food company based in San Francisco, California. It specializes in producing sustainable, animal-free cheese using microflora to create dairy proteins.

Rambuhealth is a company that specializes in producing a natural antioxidant ingredient derived from the exotic rambutan fruit. This ingredient is utilized in beverages aimed at preventing diseases such as cancer, diabetes, and hypertension. By focusing on environmentally friendly methods, Rambuhealth offers a functional product that not only supports disease prevention but also enhances health, welfare, and overall quality of life at an affordable price. In addition to its preventive properties, the antioxidant ingredient also aids in regulating blood sugar levels, provides energy, and supports muscle recovery after exercise, making it a versatile addition to health-conscious consumers' diets.

Get Bizzy Inc. is a Minneapolis-based company that specializes in producing organic cold brew coffee products marketed under the name Bizzy Coffee Cold Brew Double Shots. Founded in 2015 by Alex and Andrew, the company offers its coffee in black, vanilla, and caramel flavors, all of which are vegan, gluten-free, and free from nuts. Recognizing a gap in the market for convenient and healthy coffee options, the founders developed a product that provides a quick energy boost without the drawbacks associated with traditional coffee brewing. Get Bizzy operates an online retail platform, distributes its products through various retail stores, and caters to wholesale clients, making its offerings widely accessible to consumers seeking a convenient and nutritious coffee alternative.

Millennia TEA, founded in 2016 and based in Saint John, Canada, specializes in the production and sale of a unique category of tea known as Fresh-leaf. The company is dedicated to promoting health and well-being through its antioxidant-rich teas, which are designed to enhance clarity, focus, and energy. Millennia TEA employs a distinct method of processing, where tea leaves are picked, washed, and flash-frozen rather than heated and dried. This technique preserves the leaves' natural properties, which are believed to aid in reducing inflammation and supporting a robust immune system. By offering nutrient-rich teas, Millennia TEA aims to contribute to consumers' overall health and happiness. The company's products are available both in physical stores and online.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

Global Belly is an innovative online subscription service that offers meal kits featuring a variety of ingredients tailored to specific cuisines, such as Thai and Indian. Each kit includes fresh vegetables, spices, and proteins, accompanied by recipe cards and detailed cooking instructions. Founded in 2014 and based in Newburgh, New York, the company originally operated under the name Saffron Fix Inc. before rebranding in May 2018. In addition to its meal kits, Global Belly serves as a platform for food influencers, allowing them to create shoppable experiences by integrating their culinary content with products. This unique approach enables creators to monetize their brands while providing consumers with convenient access to curated food items inspired by their favorite influencers.

Millennia TEA, founded in 2016 and based in Saint John, Canada, specializes in the production and sale of a unique category of tea known as Fresh-leaf. The company is dedicated to promoting health and well-being through its antioxidant-rich teas, which are designed to enhance clarity, focus, and energy. Millennia TEA employs a distinct method of processing, where tea leaves are picked, washed, and flash-frozen rather than heated and dried. This technique preserves the leaves' natural properties, which are believed to aid in reducing inflammation and supporting a robust immune system. By offering nutrient-rich teas, Millennia TEA aims to contribute to consumers' overall health and happiness. The company's products are available both in physical stores and online.

Journey Foods is a technology company that empowers food businesses with AI-driven software. Its platform optimizes product development by providing real-time ingredient data, supply chain insights, and collaborative tools. This enables manufacturers to streamline operations, enhance traceability, and improve decision-making.

Started in July 2015 by alumni's from IIT Kanpur - Adurup is India's leading restaurant procurement platform.With a vision to create automation for procurement in F&B industry, Adurcup is making a difference by helping restaurants procure well to service the consumers. Adurcup aims to improve the supply chain infrastructure of F&B industry. To address the same Adurcup offers solution in two domains : 1.B2B e-commerce platform - Adurcup offers a single point procurement solution in form of a web platform (www.adurcup.com) for standalone restaurants to shop products and services across categories ( food packaging,grocery,housekeeping materials,customized packaging ,pest control ,social wifi) and plan expenses.Clients include : Wow momo's,Devyani International,Impressario restaurants,Curefit ,Tea Halt etc. 2.Outsourcing solution - Adurcup offers three point solution for chain outlets to cater to their complete supply chain, comprising of - SOURCING, STORAGE and DISTRIBUTION through customized web dashboards having tools to manage inventory, trigger purchases and manage end-to-end supply chain.Clients include : Nazeer Hospitality , Wataburger etc With these solutions, Adurcup today impacts more than 1 million dining out experiences , half a million food deliveries and empowers more than 500+ SME's in the value chain.

Hidden Gems is a beverage company that offers Reveal, a first and only avocado seed beverage. The company's mission is to create beautiful, environmentally safe, and socially responsible upcycled products by discovering the hidden value in the food people would normally call trash. Hidden gems aims to reduce food waste, continue to create and support sustainable systems for sustainable living. The company was founded in 2019 and is based in Philadelphia, Pennsylvania.

Hidden Gems is a beverage company that offers Reveal, a first and only avocado seed beverage. The company's mission is to create beautiful, environmentally safe, and socially responsible upcycled products by discovering the hidden value in the food people would normally call trash. Hidden gems aims to reduce food waste, continue to create and support sustainable systems for sustainable living. The company was founded in 2019 and is based in Philadelphia, Pennsylvania.

Founded in 2015, True Made Foods produces and sells healthier versions of popular sauces like ketchup, BBQ sauce, and Sriracha. Their products are infused with fresh vegetables and have significantly reduced sugar content compared to traditional counterparts. They are available through supermarkets, online retailers, and directly from their website.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Michroma is a biotech company that develops natural, thermostable colorants for fungus-based food and cosmetics by leveraging fermentation of filamentous fungi and synthetic biology. It aims to replace synthetic pigments with natural pigments produced through biotechnological fermentation, delivering pH- and heat-stable colorants at scale for food and cosmetic applications. The company operates in multiple locations, including San Francisco, United States, and Rosario, Argentina, and pursues scalable production in bioreactors using proprietary fungal strains.

Get Bizzy Inc. is a Minneapolis-based company that specializes in producing organic cold brew coffee products marketed under the name Bizzy Coffee Cold Brew Double Shots. Founded in 2015 by Alex and Andrew, the company offers its coffee in black, vanilla, and caramel flavors, all of which are vegan, gluten-free, and free from nuts. Recognizing a gap in the market for convenient and healthy coffee options, the founders developed a product that provides a quick energy boost without the drawbacks associated with traditional coffee brewing. Get Bizzy operates an online retail platform, distributes its products through various retail stores, and caters to wholesale clients, making its offerings widely accessible to consumers seeking a convenient and nutritious coffee alternative.

Founded in 2018, New Culture is a food company based in San Francisco, California. It specializes in producing sustainable, animal-free cheese using microflora to create dairy proteins.

Protes is a company based in Brooklyn, New York, founded in 2013, that specializes in producing protein snacks. The company markets its flagship product, Protes protein chips, available in four flavors: spicy chili lime, tangy southern BBQ, toasted coconut, and zesty nacho. These chips are designed to be a low-calorie, vegan alternative to traditional protein bars and shakes, offering a rich source of protein while being gluten-free. Protes aims to provide consumers with a tasty and healthy snack option that supports a balanced diet, accessible through their online platform and retail stores.

Founded in Paris, France in 2012, PILI Inc. specializes in the research and manufacture of bio-fabricated colors using microorganisms. The company designs enzymes and fermentation biotechnologies to efficiently transform sugar into renewable and long-lasting dyes and pigments.

Halla is a company that specializes in Taste Intelligence, providing an innovative grocery AI platform designed to understand and respond to consumer preferences and behaviors in real-time. Its suite of products enables grocers to deliver hyper-personalized experiences through tailored product recommendations, substitutions, and search functionalities. By integrating Halla's technology, grocers can enhance customer engagement and drive sales, whether through online cart pages or in-store printed coupons. The platform leverages a combination of food data, human science, and operational insights, utilizing specialized machine-learning models to accurately predict shoppers' individual preferences. This results in a more satisfying grocery experience, encouraging larger purchases and improved customer loyalty.

Uplift Food, established in 2018, is an Australian-based company that manufactures and retails functional food products designed by dietitians. The company specializes in creating snacks that support gut health and mood, utilizing ingredients like organic green banana flour, probiotics, and vitamin D mushrooms. Uplift Food's products are available for purchase through its online platform.

Tru is a producer of functional beverages designed to support energy, focus, power, and refreshment. Its products are infused with vitamins, electrolytes, and antioxidants to bolster daily performance and well-being. The portfolio includes sparkling seltzers, energy shots, and wellness powders, catering to health-conscious consumers seeking flavor, convenience, and functional benefits in their routines.

Founded in 2016, Mushroom Cups produces organic coffee infused with mushrooms. Its two primary products, Go Sharp and Go Fresh, aim to enhance cognitive function, boost energy levels, and minimize side effects associated with regular coffee consumption.

Founded in 2015, NotCo specializes in developing plant-based alternatives to animal-derived products such as mayonnaise, milk, yogurt, dressings, and desserts. Utilizing artificial intelligence, the company creates food systems that mimic the taste and functionality of their animal-based counterparts.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Naughty Noah's aims to produce sustainable plant-based foods and beverages at an affordable price. It produces and delivers a wide range of authentic Vietnamese instant pho noodles such as chicka what pho, original beast pho, victory veg pho, curry masala pho, don't be a boar pho, and holy hot pepper pho noodles. Naughty Noah's delivers its products through both online and offline stores.

LiveKuna is a vertically-integrated superfood company that collaborates directly with Ecuadorian farmers to produce organic food products aimed at enhancing health through nutrition. The company's offerings primarily consist of chia seeds, quinoa, and rice, which are known for their antioxidant properties, anti-inflammatory benefits, and anti-viral effects. These ingredients are thoughtfully blended with probiotics to create nutritious food and snack options that support a clean diet and promote a healthy lifestyle. By focusing on high-quality, health-conscious products, LiveKuna strives to provide consumers with accessible and beneficial food choices.

Founded in Paris, France in 2012, PILI Inc. specializes in the research and manufacture of bio-fabricated colors using microorganisms. The company designs enzymes and fermentation biotechnologies to efficiently transform sugar into renewable and long-lasting dyes and pigments.

Global Belly is an innovative online subscription service that offers meal kits featuring a variety of ingredients tailored to specific cuisines, such as Thai and Indian. Each kit includes fresh vegetables, spices, and proteins, accompanied by recipe cards and detailed cooking instructions. Founded in 2014 and based in Newburgh, New York, the company originally operated under the name Saffron Fix Inc. before rebranding in May 2018. In addition to its meal kits, Global Belly serves as a platform for food influencers, allowing them to create shoppable experiences by integrating their culinary content with products. This unique approach enables creators to monetize their brands while providing consumers with convenient access to curated food items inspired by their favorite influencers.

Uplift Food, established in 2018, is an Australian-based company that manufactures and retails functional food products designed by dietitians. The company specializes in creating snacks that support gut health and mood, utilizing ingredients like organic green banana flour, probiotics, and vitamin D mushrooms. Uplift Food's products are available for purchase through its online platform.

Hello, Peanut™ enables parents to easily and gradually introduce small amounts of peanut to their infant, as early as five months of age, over the course of seven days. It is designed to be mixed into first stage foods, and thus can be presented much earlier than other peanut products. After the introductory week, the Hello, Peanut!™ maintenance packets are recommended for infants until they can eat peanut in spread or whole form. Hello, Peanut!™ is geared toward the general infant population. High risk infants (history of eczema and/or existing food allergy) need to be evaluated by their pediatrician or allergist prior to peanut introduction. Hello, Peanut!™ is not designed to treat or cure any form of food allergy.

Founded in Paris, France in 2012, PILI Inc. specializes in the research and manufacture of bio-fabricated colors using microorganisms. The company designs enzymes and fermentation biotechnologies to efficiently transform sugar into renewable and long-lasting dyes and pigments.

Founded in 2015, NotCo specializes in developing plant-based alternatives to animal-derived products such as mayonnaise, milk, yogurt, dressings, and desserts. Utilizing artificial intelligence, the company creates food systems that mimic the taste and functionality of their animal-based counterparts.

Get Bizzy Inc. is a Minneapolis-based company that specializes in producing organic cold brew coffee products marketed under the name Bizzy Coffee Cold Brew Double Shots. Founded in 2015 by Alex and Andrew, the company offers its coffee in black, vanilla, and caramel flavors, all of which are vegan, gluten-free, and free from nuts. Recognizing a gap in the market for convenient and healthy coffee options, the founders developed a product that provides a quick energy boost without the drawbacks associated with traditional coffee brewing. Get Bizzy operates an online retail platform, distributes its products through various retail stores, and caters to wholesale clients, making its offerings widely accessible to consumers seeking a convenient and nutritious coffee alternative.

PowCow is a European brand specializing in fat-free, high-protein frozen yogurt. Founded by a dietitian and a sports nutrition expert, the company aims to provide a healthier alternative to traditional ice cream without compromising on taste. PowCow offers three flavors: vanilla, chocolate orange, and passion fruit and mango. Each serving is designed to be indulgent yet nutritious, containing as little as 150 calories and 20 grams of protein, while also being low in sugar. This product caters to health-conscious consumers seeking a delicious treat that supports muscle function and recovery.

Nonfood is a California-based company located in Commerce, California, that develops algae-based nutritional foods, including a snack bar in which algae serves as the primary ingredient. The products focus on clean protein, essential micronutrients, high fiber, and low sugar, packaged as an affordable, convenient light meal. The company emphasizes sustainability, aiming to reduce agriculture's resource use and carbon footprint by offering healthier, future-oriented food options.

Indemand is a SaaS solution designed to aid grocers and supermarkets in transitioning to online sales and home delivery services. By offering a customized platform that mirrors services like Instacart, Indemand allows retailers to maintain control of their brand and customer data while avoiding the complexities of third-party sales channels. The platform simplifies the entire process for retailers, from facilitating the online ordering experience to managing the packing of groceries and ensuring timely, efficient delivery to customers. This solution empowers both new and established businesses to thrive in the on-demand economy, thereby increasing their sales and enhancing customer engagement without significant investments or liabilities.

Hello, Peanut™ enables parents to easily and gradually introduce small amounts of peanut to their infant, as early as five months of age, over the course of seven days. It is designed to be mixed into first stage foods, and thus can be presented much earlier than other peanut products. After the introductory week, the Hello, Peanut!™ maintenance packets are recommended for infants until they can eat peanut in spread or whole form. Hello, Peanut!™ is geared toward the general infant population. High risk infants (history of eczema and/or existing food allergy) need to be evaluated by their pediatrician or allergist prior to peanut introduction. Hello, Peanut!™ is not designed to treat or cure any form of food allergy.

LiveKuna is a vertically-integrated superfood company that collaborates directly with Ecuadorian farmers to produce organic food products aimed at enhancing health through nutrition. The company's offerings primarily consist of chia seeds, quinoa, and rice, which are known for their antioxidant properties, anti-inflammatory benefits, and anti-viral effects. These ingredients are thoughtfully blended with probiotics to create nutritious food and snack options that support a clean diet and promote a healthy lifestyle. By focusing on high-quality, health-conscious products, LiveKuna strives to provide consumers with accessible and beneficial food choices.

Heartland Brothers specializes in high-quality pork from free-range family farms in the United States. The company raises Berkshire pigs, known for their rich flavor, deep coloring, and fine intramuscular marbling, which enhances the eating experience. Heartland Brothers offers its artisanal pork products to Chinese consumers through 20 supermarkets and 50 high-end restaurants, as well as via wholesale distribution through three national distributors. By focusing on quality and fair pricing, the company aims to provide a premium pork option that caters to discerning customers seeking superior meat products.

LiveKuna is a vertically-integrated superfood company that collaborates directly with Ecuadorian farmers to produce organic food products aimed at enhancing health through nutrition. The company's offerings primarily consist of chia seeds, quinoa, and rice, which are known for their antioxidant properties, anti-inflammatory benefits, and anti-viral effects. These ingredients are thoughtfully blended with probiotics to create nutritious food and snack options that support a clean diet and promote a healthy lifestyle. By focusing on high-quality, health-conscious products, LiveKuna strives to provide consumers with accessible and beneficial food choices.