Young’s they’ve been perfecting the art of taking the best fish and creating delicious fish dishes for over 200 years. They’re seafood manufacturer in the UK, sourcing over 30 species from 5 continents. With a turnover of £600 million, and 12 manufacturing sites across the UK, their company provides a broad portfolio of chilled and frozen fish to Britain’s major retailers, restaurants and food service businesses. In the last year alone their team of over 3,000 people worked to create over 300 million seafood dishes for the Nation to enjoy. Young’s Seafood Limited is home of the Young’s brand, famous today for family favourites such as Chip Shop, Scampi; and more recently the Young’s Gastro chef inspired range. At Young’s they also work closely with their retail partners to create a wide range of retailer branded fish and seafood dishes.
Macrae Food Group is engages in seafood processing in the United Kingdom. It provides ready to eat meals based on salmon, smoked salmon, marinades, shellfish, smoked fish, and surimi. It offers its products through retail chains and foodservice sector.
The Seafood Company is manufactures and supplies chilled seafood products to retailer brands in the United Kingdom. It offers salmon, trout, mackerel, herring, haddock, cod, and shellfish products; Scottish smoked salmon and seafood patés; and hot and cold smoked seafood, and prepared shellfish products. The Seafood Company Limited also engages in filleting and further processing of white fishes.
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