Boulder Food Group II

Mud\Wtr is a producer of organic beverages focused on providing health-conscious alternatives to traditional coffee. The company offers a unique blend of ingredients, including adaptogenic mushrooms like reishi, lion's mane, and cordyceps, combined with cacao, chia, turmeric, cinnamon, and sea salt. These formulations aim to deliver energy, enhance focus, and support immune health without the jitters or crashes often associated with caffeine. Mud\Wtr is committed to promoting healthy minds through the establishment of beneficial habits, positioning itself as a suitable choice for consumers seeking natural beverage options that support overall well-being.

Olipop is a beverage brand that offers digestive health sparkling tonics made with fiber, prebiotics, and botanicals. The range includes flavors such as strawberry, vanilla, cinnamon, cola, and lemon, positioned as an alternative to traditional soda. The product line is designed to support microbiome balance, digestive function, and metabolic health, and is marketed as clinically backed and affordable. The brand is based in Oakland, California.

On a rainy afternoon in 2003, Beryl Stafford and her daughter “Bobo” baked oat bars that soon became a Boulder, CO cafe favorite. This humble oat bar has since captivated loyal fans nationwide, with no compromise to the original recipe, small-batch baking process, or mother-daughter tradition.

Olipop is a beverage brand that offers digestive health sparkling tonics made with fiber, prebiotics, and botanicals. The range includes flavors such as strawberry, vanilla, cinnamon, cola, and lemon, positioned as an alternative to traditional soda. The product line is designed to support microbiome balance, digestive function, and metabolic health, and is marketed as clinically backed and affordable. The brand is based in Oakland, California.