Collaborative Fund

Fork & Good is a Brooklyn-based food company founded in 2018 that focuses on developing a sustainable approach to food production. The company specializes in cultivated meat, which is made by growing real meat cells to create pure animal proteins and fats. These products are designed to be clean, traceable, and flavorful, providing consumers with affordable and healthy food options. Fork & Good aims to contribute to a more sustainable food system by offering alternatives that align with modern dietary preferences and environmental considerations.

Porter Road is a omnichannel whole animal butcher changing the broken food system, by working directly with farmers to offer exceptional, sustainably raised meat direct to consumer. The company was founded by James Peisker and Chris Carter.

Revolution Foods, Inc. is a company based in Oakland, California, founded in 2006, that specializes in providing nutritious meals for schools and families across the United States. The company offers a variety of meal options, including unitized and family-style meals for breakfast, lunch, snacks, and supper. Its product lineup features ready-to-eat meals such as spaghetti and meatballs, vegetarian macaroni and cheese, turkey and cheese sandwiches, and various breakfast items like cereals and muffins. Revolution Foods aims to support early childhood education, school districts, charter networks, and community programs by delivering meals that are nutritionally balanced and exceed federal dietary guidelines, thereby promoting healthy eating habits among children and families. The company distributes its products through grocery stores and directly to educational institutions, ensuring access to high-quality ingredients and nutritious food options.