Elior Group is a prominent player in the contracted food and support services industry, specializing in contract and concession catering. Founded in 1991 and headquartered in La Défense, France, the company serves a diverse clientele that includes hotels, industrial sites, educational institutions, healthcare facilities, and transportation hubs such as airports and railway stations. Elior Group is known for its customized solutions and innovative catering concepts, and it has developed several brands, including Elior, Areas, and Serunion. The company operates primarily in France, Italy, the United States, Spain, and the United Kingdom, and has been a member of the United Nations Global Compact since 2004, achieving the GC Advanced Level in 2015. In addition to its catering services, Elior Group provides a comprehensive range of cleaning and hygiene services, reinforcing its commitment to quality and customer satisfaction.
Nestor’s product offering is quite simple. Every day, the startup puts up a different meal with a starter, an entrée and a dessert for €15 (roughly $16.5). Like PopChef, Nestor cooks everything in-house and delivers hot meals. And that’s it, you can’t choose your entrée, you can’t say no to the dessert. Keeping things simple has a clear advantage. I’ve ordered from Nestor a few times already, and it’s clear that it solves many logistical issues. On average, Nestor delivers meals in 13 minutes. Every day, Nestor delivers 1,000 meals and is growing by 15 percent per week. I’ve heard about companies that rely mostly on Nestor for lunch every day. There’s one big caveat, if you’re vegetarian, you’re out of luck.
Nouveal e-santé S.A.S. specializes in designing and developing digital software solutions tailored for the healthcare industry. Founded in 2013 and headquartered in Irigny, France, the company offers a range of innovative products, including e-fitback, a digital assistant aimed at enhancing medical follow-ups; ONCO’nect, which facilitates telemonitoring for cancer patients; Lea Sante, designed for the ambulatory follow-up of hematology patients; and Covidom, a tool for daily medical monitoring of COVID-19 patients. In addition to its software offerings, Nouveal e-santé provides various services such as project management, system integration, user support, tool optimization, and training for healthcare professionals. As of July 2020, Nouveal e-santé operates as a subsidiary of La Poste S.A.
Awadac SA
Acquisition in 2017
Awadac SA designs and manufactures furniture for the restaurant sector.
Lancer Hospitality, based in Mendota Heights, Minnesota, specializes in professional food management services tailored to diverse environments, including cultural attractions, business centers, schools, and healthcare facilities. The company offers comprehensive food and catering solutions that encompass on-site kitchen management, personnel management, marketing and promotions, as well as facility and kitchen maintenance. Additionally, Lancer Hospitality is involved in designing kitchens and dining areas, ensuring that clients receive a personalized and efficient catering experience that meets their specific needs.
Corporate Chefs, Inc. is a food service company based in Haverhill, Massachusetts, founded in 1987. It specializes in catering for a wide range of events, including corporate meetings, social gatherings, and barbeques. The company offers various services such as healthy meal options, vending solutions, and office coffee programs. Additionally, it provides kitchen consulting, design services, and distributes coffee systems. Corporate Chefs aims to deliver personalized service while maintaining cost efficiency, making it a reliable partner for corporations, colleges, and government agencies. As of January 31, 2017, Corporate Chefs operates as a subsidiary of Elior North America.
Never Eat Alone is the mobile app that enables employees of large corporations to have lunch with their colleagues. Since the launch in September 2015, companies such as Allianz, BNP Paribas, Johnson & Johnson, Société Générale, Areva, etc., have signed up.
C R Caterers India Private Limited (CRCL) is an Industrial and Institutional Food & Allied Services Company, the Market Leader providing Customized, Quality-Conscious Service to a Broad Spectrum of Organizations across the Region.
La Belle Assiette is a private chef booking platform that aims to simplify and enhance the experience of entertaining at home or in the office. It offers an online marketplace where customers can browse and select catering services, including buffets, canapé receptions, and office lunches, tailored to various price ranges and customized menus. Users can conveniently book their chosen service online, and on the event day, a chef or caterer from a carefully curated network executes the service. This platform not only streamlines the process for customers but also provides chefs with a suite of online tools to manage their businesses effectively, covering aspects such as billing and customer relationship management. La Belle Assiette is dedicated to making quality dining experiences accessible and stress-free for its users.
PopChef launched at Paris Founders Event Winter 2015 and they were curious to get some updates on this flavourful, fairly-price, conscious business, but firstly let’s find out how everything started out and the obstacles these three young entrepreneurs faced along the way.
Waterfall Catering Group is a UK based leader in service provision for the education, care, welfare and blue collar B&I markets. Operating in over 700 units, our aim is to deliver not just catering, but specialist food policy, clinic care and nutritional welfare provision to each client.We believe in delivered expert teams through our unique culture of passion, integrity and teamwork.
Preferred Meals, based in Illinois, specializes in providing meals, fresh-prepared snacks, and frozen-prepared snacks for contract catering and home delivery. Established in 1967, the company serves over 130 million meals annually across 30 states in the U.S., focusing primarily on niche markets such as education and senior services. Preferred Meals produces a variety of meal products tailored for K-12 institutions, private labels, and emergency meal needs, aiming to deliver affordable and nutritious food options while maintaining competitive pricing.
Autogrill Restauration Services SAS
Acquisition in 2016
Autogrill Restauration Services SAS operates restaurants at railway stations.
Cura Hospitality, Inc. specializes in providing dining and clinical services to senior living communities and healthcare facilities in the mid-Atlantic region. Founded in 1996 and based in Orefield, Pennsylvania, the company offers a range of services including senior living, wellness, acute care, and patient care, along with tailored retail dining programs. By focusing on the specific needs of its clients, Cura Hospitality aims to enhance the dining experience for residents and patients in the senior living and healthcare markets. As of September 30, 2015, it operates as a subsidiary of TrustHouse Services Group, Inc.
Ansamble SAS is a company that operates a chain of restaurants and provides catering services. The business focuses on delivering a diverse culinary experience through its various dining establishments, catering to different customer preferences and occasions. With a commitment to quality and service, Ansamble aims to create memorable dining experiences while also offering tailored catering solutions for events.
Sin & Stes
Acquisition in 2010
Sin & Stes is offers industrial cleaning and management services.
ROC-France SAS
Acquisition in 2009
ROC-France SAS engages in management of highway and expressway service stations.
Les Repas Parisiens
Acquisition in 2004
Les Repas Parisiens is provides corporate catering services. It engages in contract catering in the business and industry sector, and hospital service in the healthcare sector.
SFGH SAS
Acquisition in 2004
SFGH SAS provides facilities management services to hospitals.
Serunion is a company that specializes in catering services across Spain, providing a wide range of food items to various sectors including schools, enterprises, hospitals, and residences. In addition to its core food catering services, Serunion also offers cleaning and maintenance of catering installations and organizes catering for special private or public events. The company aims to deliver comprehensive food service solutions tailored to the needs of its diverse clientele.
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