Elior Group is a prominent player in the contracted food and support services industry, specializing in contract and concession catering. Founded in 1991 and headquartered in La Défense, France, the company serves a diverse clientele that includes hotels, industrial sites, educational institutions, healthcare facilities, and transportation hubs such as airports and railway stations. Elior Group is known for its customized solutions and innovative catering concepts, and it has developed several brands, including Elior, Areas, and Serunion. The company operates primarily in France, Italy, the United States, Spain, and the United Kingdom, and has been a member of the United Nations Global Compact since 2004, achieving the GC Advanced Level in 2015. In addition to its catering services, Elior Group provides a comprehensive range of cleaning and hygiene services, reinforcing its commitment to quality and customer satisfaction.
AciertaOut is an outsourcing company that provides hospitality, retail, logistics, call center, and production process management services.
Nestor
Acquisition in 2021
Nestor is a food delivery startup that offers a streamlined daily meal service, presenting customers with a fixed menu that includes a starter, entrée, and dessert for a set price. Each day, Nestor prepares and delivers one unique meal option, ensuring that all items are cooked in-house and served hot. The company's approach emphasizes simplicity, as customers cannot customize their meals or opt out of specific items. Nestor has established a reputation for efficiency, with an average delivery time of just 13 minutes. Currently, the company delivers approximately 1,000 meals daily and is experiencing rapid growth at a rate of 15 percent per week. However, the service primarily caters to omnivorous consumers, as vegetarian options are not available.
Nouveal e-santé
Corporate Round in 2017
Nouveal e-santé S.A.S. specializes in designing and developing digital software solutions tailored for the healthcare industry. Founded in 2013 and headquartered in Irigny, France, the company offers a range of innovative products, including e-fitback, a digital assistant aimed at enhancing medical follow-ups; ONCO’nect, which facilitates telemonitoring for cancer patients; Lea Sante, designed for the ambulatory follow-up of hematology patients; and Covidom, a tool for daily medical monitoring of COVID-19 patients. In addition to its software offerings, Nouveal e-santé provides various services such as project management, system integration, user support, tool optimization, and training for healthcare professionals. As of July 2020, Nouveal e-santé operates as a subsidiary of La Poste S.A.
Awadac SA
Acquisition in 2017
Awadac SA designs and manufactures furniture for the restaurant sector.
Lancer Hospitality
Acquisition in 2017
Lancer Hospitality, based in Mendota Heights, Minnesota, specializes in professional food management services tailored to diverse environments, including cultural attractions, business centers, schools, and healthcare facilities. The company offers comprehensive food and catering solutions that encompass on-site kitchen management, personnel management, marketing and promotions, as well as facility and kitchen maintenance. Additionally, Lancer Hospitality is involved in designing kitchens and dining areas, ensuring that clients receive a personalized and efficient catering experience that meets their specific needs.
Corporate Chefs
Acquisition in 2017
Corporate Chefs, Inc. is a food service company based in Haverhill, Massachusetts, founded in 1987. It specializes in catering for a wide range of events, including corporate meetings, social gatherings, and barbeques. The company offers various services such as healthy meal options, vending solutions, and office coffee programs. Additionally, it provides kitchen consulting, design services, and distributes coffee systems. Corporate Chefs aims to deliver personalized service while maintaining cost efficiency, making it a reliable partner for corporations, colleges, and government agencies. As of January 31, 2017, Corporate Chefs operates as a subsidiary of Elior North America.
Never Eat Alone
Seed Round in 2016
Never Eat Alone is a mobile application designed to facilitate lunch meetings among employees in large corporations. Launched in September 2015, the app aims to enhance workplace relationships by connecting colleagues over meals. Major companies, including Allianz, BNP Paribas, Johnson & Johnson, and Société Générale, have adopted the platform to promote social interaction and collaboration among their staff. By encouraging employees to share lunch together, Never Eat Alone fosters a culture of networking and camaraderie within organizations.
MegaBite Food Services
Acquisition in 2016
MegaBite Food Services, founded in 2005 by three former hoteliers, specializes in corporate catering with a focus on premium meal offerings. The company provides onsite catering services that include daily meal provisions, as well as the management of corporate and social events. Additionally, MegaBite Food Services oversees food courts, ensuring high-quality dining experiences for its clients.
CR Caterers India
Acquisition in 2016
C R Caterers India Private Limited (CRCL) is an Industrial and Institutional Food & Allied Services Company, the Market Leader providing Customized, Quality-Conscious Service to a Broad Spectrum of Organizations across the Region.
La Belle Assiette
Venture Round in 2016
La Belle Assiette is a company dedicated to simplifying the process of entertaining by providing a private chef booking platform that connects customers with a curated network of chefs and caterers. Through its online marketplace, users can browse various catering options, including buffet services, canapé receptions, private chef experiences, and office lunches, allowing them to select customized menus and book services effortlessly. On the day of the event, a chosen chef or caterer executes the service, ensuring a high-quality dining experience at home or in the office without the associated stress. Additionally, La Belle Assiette offers chefs a comprehensive suite of online tools to manage their businesses efficiently, covering aspects such as billing and customer relationship management.
PopChef
Seed Round in 2016
PopChef is an online on-demand food delivery platform that specializes in providing handmade meals to customers. Launched at the Paris Founders Event in Winter 2015, the company focuses on delivering fresh and seasonal products quickly, within a few minutes of ordering. Its offerings are designed to cater to both office and home consumers, ensuring that meals are not only flavorful but also fairly priced and environmentally conscious. PopChef emphasizes sustainability by using biodegradable packaging made from sugarcane, reflecting its commitment to reducing environmental impact while satisfying customer demand for quality food.
Waterfall Catering Group
Acquisition in 2016
Waterfall Catering Group is a UK-based provider of contract catering and support services, specializing in the education, care, welfare, and blue-collar business and industry markets. The company operates more than 700 units, delivering a range of services that include not only catering but also specialized food policy, clinical care, and nutritional welfare. Waterfall Catering Group serves residential and care homes, welfare charities, primary and secondary schools, colleges, and office environments. It operates under two main brands, Caterplus and Taylor Shaw, and is committed to providing expert teams driven by a culture of passion, integrity, and teamwork.
Preferred Meals
Acquisition in 2016
Preferred Meals, based in Illinois, specializes in providing meals, fresh-prepared snacks, and frozen-prepared snacks for contract catering and home delivery. Established in 1967, the company serves over 130 million meals annually across 30 states in the U.S., focusing primarily on niche markets such as education and senior services. Preferred Meals produces a variety of meal products tailored for K-12 institutions, private labels, and emergency meal needs, aiming to deliver affordable and nutritious food options while maintaining competitive pricing.
Autogrill Restauration Services SAS
Acquisition in 2016
Autogrill Restauration Services SAS operates restaurants at railway stations.
eazeat
Corporate Round in 2016
Touch And Play The management platform and integrated communication and connected that revolutionizes catering and service trades.
Cura Hospitality
Acquisition in 2015
Cura Hospitality, Inc. specializes in providing dining and clinical services to senior living communities and healthcare facilities in the mid-Atlantic region. Founded in 1996 and based in Orefield, Pennsylvania, the company offers a range of services including senior living, wellness, acute care, and patient care, along with tailored retail dining programs. By focusing on the specific needs of its clients, Cura Hospitality aims to enhance the dining experience for residents and patients in the senior living and healthcare markets. As of September 30, 2015, it operates as a subsidiary of TrustHouse Services Group, Inc.
Lexington Catering
Acquisition in 2014
Lexington Catering Ltd provides food catering services to blue chip businesses in London and the South East of England.
Elior North America
Acquisition in 2013
Elior North America is a food service and catering company that operates across the continental United States, employing nearly 10,000 individuals. The organization serves over 850 client accounts within five distinct industry segments, focusing on enhancing the dining experience through culinary innovation and exceptional service. Elior North America includes a management partnership with TrustHouse, which collaborates with the European contract catering firm Elior.
Ansamble
Acquisition in 2012
Ansamble SAS is a company that operates a chain of restaurants and provides catering services. The business focuses on delivering a diverse culinary experience through its various dining establishments, catering to different customer preferences and occasions. With a commitment to quality and service, Ansamble aims to create memorable dining experiences while also offering tailored catering solutions for events.
Sin & Stes
Acquisition in 2010
Sin & Stes is offers industrial cleaning and management services.
ROC-France SAS
Acquisition in 2009
ROC-France SAS engages in management of highway and expressway service stations.
Les Repas Parisiens
Acquisition in 2004
Les Repas Parisiens is provides corporate catering services. It engages in contract catering in the business and industry sector, and hospital service in the healthcare sector.
SFGH SAS
Acquisition in 2004
SFGH SAS provides facilities management services to hospitals.
Digby Trout Restaurants
Acquisition in 2002
Digby Trout Restaurants Ltd. operates Hotels, Restaurants and Leisure.
Serunion
Acquisition in 2002
Serunion is a company that specializes in catering services across Spain, providing a wide range of food items to various sectors including schools, enterprises, hospitals, and residences. In addition to its core food catering services, Serunion also offers cleaning and maintenance of catering installations and organizes catering for special private or public events. The company aims to deliver comprehensive food service solutions tailored to the needs of its diverse clientele.
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