Scottish EDGE is a competition designed to identify and support innovative entrepreneurs in Scotland with high-growth potential. It focuses on nurturing start-ups and recognizes that ongoing support is essential for long-term success. The initiative offers prize funding of up to £150,000 to assist these emerging businesses, fostering a sustainable environment for entrepreneurial development. Through its comprehensive approach, Scottish EDGE aims to cultivate Scotland's entrepreneurial talent and contribute to the growth of the local economy.
Sherriff & Hope offers seasonings, hot sauce directly to consumers and restaurants.
Crofter’s Kitchen
Grant in 2025
The Crofter's Kitchen The finest of coastal cuisine is served at Scourie, a celebration of Scottish seafood and regional ingredients.
EBar
Grant in 2017
EBar Initiatives is a start-up focused on addressing bar capacity challenges through the development of automated self-service beverage dispensers. These kiosks are designed to serve drinks significantly faster than traditional dispensers, with the capability to serve up to 200 pints per hour. By eliminating long queues at large events, EBar enhances customer experience while also improving operational efficiency. The company’s technology not only boosts productivity but also reduces waste and staffing costs, which is particularly relevant in an industry facing employment challenges. EBar's mobile kiosks can be relocated between venues, allowing for increased dispensing capacity and creating potential for recurring revenue through maintenance and commission fees.
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