Cleveland Avenue

Bear Robotics addresses the increased pressure faced by the restaurant industry around wages, labor supply, and cost efficiencies. It aims to revolutionize the restaurant and food service industry using robotics and AI. The company makes robots that help customers receive an improved dining experience, employees with greater job satisfaction, and owners of restaurants with an increase in profits.

86 Repairs is a Chicago-based software company that offers a subscription platform for managing the entire repair process for restaurant groups. Founded in 2018, the company provides a comprehensive maintenance management solution that covers equipment repairs for appliances such as ice machines, dishwashers, and ovens. With 24/7 support from a team of experts, 86 Repairs helps restaurant owners streamline their operations by relieving them of repair-related burdens, allowing them to concentrate on customer service. The platform delivers actionable insights to enhance back-of-house operations and ensures complete management of the service process, thereby improving efficiency and reducing downtime for restaurants.

Dom's Kitchen & Market is a grocery store chain based in Chicago, Illinois, founded in 2021. The company aims to create a unique food destination that integrates shopping, restaurant dining, and home delivery services. It focuses on providing well-crafted, locally sourced, and globally inspired food, fostering a welcoming environment for customers to explore and enjoy diverse culinary experiences. Dom's Kitchen & Market emphasizes community engagement and hospitality, encouraging consumers to share and learn about food while relaxing in a vibrant atmosphere.

86 Repairs is a Chicago-based software company that offers a subscription platform for managing the entire repair process for restaurant groups. Founded in 2018, the company provides a comprehensive maintenance management solution that covers equipment repairs for appliances such as ice machines, dishwashers, and ovens. With 24/7 support from a team of experts, 86 Repairs helps restaurant owners streamline their operations by relieving them of repair-related burdens, allowing them to concentrate on customer service. The platform delivers actionable insights to enhance back-of-house operations and ensures complete management of the service process, thereby improving efficiency and reducing downtime for restaurants.

FoodBoss is an online food delivery search engine that aggregates various food delivery options and fees from numerous restaurants, including those using third-party services and those with their own ordering systems. Founded in 2015 and headquartered in Chicago, Illinois, the platform allows users to explore over 30,000 restaurants available for delivery in over 44 major metropolitan markets. It provides comprehensive information on delivery options, enabling consumers to compare menu items, prices, delivery times, and fees, ultimately helping them find the best deals for their food orders. Formerly known as Bootler, LLC, FoodBoss aims to streamline the food ordering process for users by presenting all available options in one convenient location.

Farmer’s Fridge operates automated smart fridges that provide a variety of fresh meals, including salads, bowls, and snacks. Founded in 2013 and based in Chicago, Illinois, the company aims to make healthy eating accessible and convenient. Its fridges are equipped with technology that allows for real-time demand monitoring, ensuring that customers receive fresh, chef-curated meals quickly. Additionally, unsold items from the fridges are donated to local food pantries, supporting community members in need with responsibly sourced nutrition. This approach reflects the founder's commitment to addressing the lack of healthy, affordable food options for individuals on the go.

Farmer’s Fridge operates automated smart fridges that provide a variety of fresh meals, including salads, bowls, and snacks. Founded in 2013 and based in Chicago, Illinois, the company aims to make healthy eating accessible and convenient. Its fridges are equipped with technology that allows for real-time demand monitoring, ensuring that customers receive fresh, chef-curated meals quickly. Additionally, unsold items from the fridges are donated to local food pantries, supporting community members in need with responsibly sourced nutrition. This approach reflects the founder's commitment to addressing the lack of healthy, affordable food options for individuals on the go.

Zerocater, Inc. operates a subscription-based and on-demand food ordering platform designed for companies and their employees. Established in 2009 and headquartered in San Francisco, California, the company specializes in delivering personalized and diet-specific meals from independent restaurants, caterers, food trucks, and private chefs. Zerocater caters to various occasions, including meetings, events, and celebrations, offering a diverse range of menus that include breakfast, lunch, desserts, and beverages from craft breweries. The company serves clients in key cities such as New York, Chicago, Washington, D.C., and Austin, Texas, aiming to foster a collaborative office culture by providing convenient and varied food options to small and medium-sized enterprises.

Craftable is a comprehensive restaurant management platform developed by a team of technology experts and hospitality veterans. It serves the needs of restaurants, bars, and hotels by integrating various operational functions such as ordering, inventory control, and accounting. The platform allows users to manage complex beverage programs and menu offerings effectively, providing tools for menu engineering, recipe costing, and price comparison. This enables operators to maintain tight control over costs and optimize their culinary creations to protect profit margins. Craftable's system is designed to support operators ranging from independent restaurateurs to larger regional and national chains, facilitating the management of multiple locations and vendor relationships. The platform is utilized by prominent hospitality operators, enhancing their operational efficiency and overall productivity.

PizzaRev is a fast casual franchise chain specializing in customized pizzas. The restaurant concept allows customers to create their own pizzas using homemade dough, flavorful sauces, and natural cheeses. This focus on personalization and quality ingredients positions PizzaRev to cater to a diverse range of consumer preferences in the pizza market.

Farmer’s Fridge operates automated smart fridges that provide a variety of fresh meals, including salads, bowls, and snacks. Founded in 2013 and based in Chicago, Illinois, the company aims to make healthy eating accessible and convenient. Its fridges are equipped with technology that allows for real-time demand monitoring, ensuring that customers receive fresh, chef-curated meals quickly. Additionally, unsold items from the fridges are donated to local food pantries, supporting community members in need with responsibly sourced nutrition. This approach reflects the founder's commitment to addressing the lack of healthy, affordable food options for individuals on the go.