CTI Foods

Founded in 2003, CTI Foods specializes in processing and supplying a wide range of food products, including proteins, soups and sides, sauces and dressings, and dehydrated beans to the quick service restaurant industry. With six state-of-the-art facilities across California, Idaho, Iowa, Kentucky, Pennsylvania, and Texas, CTI Foods employs over 1,500 people, serving global restaurant chains, distributors, manufacturers, ingredient customers, and retailers.

Jeff Brock-Jones

CFO and Executive Vice President

Mike Buccheri

CEO and President

Robert Horowitz

Chairman

1 past transactions

Liguria Foods

Acquisition in 2016
Liguria Foods, Inc. is a producer of premium meat toppings and dry sausages, renowned for its high-quality pepperoni and other Italian specialty meats. Established in 1974 and based in Humboldt, Iowa, the company specializes in serving pizzerias, sandwich shops, and other foodservice operators through a network of distributors in the United States. Liguria Foods is committed to using only the freshest ingredients, sourced directly from local farms, and follows traditional recipes to ensure consistent flavor and performance in its products. Its offerings include a wide range of items such as pepperonis, smoked meats, deli meats, salami, and various pizza toppings, catering to quality-conscious clients who value authentic Italian flavors. As of 2016, Liguria Foods operates as a subsidiary of CTI Foods, Inc.
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